254 french baked fry Recipes

baked french fries, scoop vanilla protein powder, egg substitute, cinnamon, stevia

baking potatoes , cut into 1/2 inch thick, cubed strips, canola oil (for frying ), seasoning salt

frozen shoestring french fries, hamburger, browned, cream of mushroom soup, cream of chicken soup, water

frozen french fries, sharp cheddar cheese, grated, fresh parsley, chopped, half-and-half, salt , to taste, pepper , to taste, garlic , to taste

baked beans, drained (i buy bush s), bacon, cooked and chopped, divided, french s french fried onions, onion, chopped, green bell pepper, chopped, garlic cloves, chopped, jalapeno, chopped (optional), ketchup, brown mustard, worcestershire sauce, brown sugar, salt, black pepper

french s original french-fried onions (you can sub for and flavor your family fancies), all-purpose flour, boneless skinless chicken breasts, egg , beaten in a dish large enough to dip 1 chicken breast into, wax paper, baking sheet

russet potatoes , cut french fry chip style, salt & pepper, mrs dash s extra spicy seasoning (or any other spice blend you like with potatoes)

frozen french fries, processed cheese , product (like velveeta), milk, bacon or 2 slices vegetarian , cooked, jalapeno, roma tomatoes, ranch dressing , to taste

ground turkey or beef, onion, chopped, frozen crinkle-cut french fries, thawed, frozen peas, thawed, condensed cream of mushroom or cream of chicken soup, undiluted, water, ketchup, dried parsley flakes, worcestershire sauce, dried marjoram, ground mustard, salt and pepper to taste

baking potatoes, light vegetable oil cooking spray, egg whites, cajun spices

baking potatoes (about 3), kraft light zesty italian dressing, dry parmesan cheese

baking potatoes, light vegetable oil cooking spray, egg whites

french-fried cauliflower, head cauliflower, salt, egg, milk, biscuit baking mix, wash and break cauliflower into small florets. sprinkle on the salt ., in a separate bowl, combine milk, egg and baking mix and stir well. dip florets into batter and deep fry until golden brown, 8 to 10 minutes, turning frequently. drain on paper towels.

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of

martha white cornmeal, martha white flour, sugar, baking powder, salt, egg, milk, oil, crushed french fried onions, parmesan cheese, sour cream

milk, cream of mushroom soup, cut green beans, drained, sliced water chestnuts, drained, french s french fried onions, pepper

sized green or red bell peppers (or a combination of both), vegetable oil for frying, milk, all-purpose flour, cornstarch, baking powder, salt, salt and paprika

baking potatoes (about 2 lb), peeled, vegetable oil for frying