23 french baguettes crab Recipes

vegetable oil, baby artichokes (about 8 small), trimmed and halved, andouille sausage, cut into 1-inch rounds, cippolini onions, peeled and halved, red potatoes, crab boil spice mix , such as zatarain s, kosher salt, hot sauce , such as crystal, ground black pepper, bay leaves, jalapeno, diced, ears of corn (about 1 lb), cut into thirds, live crab , purged in water to remove any debris, green onions, sliced, for garnish (or your favorite fresh herb), garlic bread , recipe follows, butter, softened, parmesan, chopped fresh parsley, garlic, minced, scallion, minced, hot sauce, salt and freshly cracked black pepper, french baguette , sliced horizontally

olive oil, chopped shallots, chopped garlic, heavy cream, cream cheese, softened, softened butter, garlic salt, french baguettes (3/4 inch), lump crabmeat , picked over, chopped tomato, chopped parsley

ficelle or thin french baguette, olive oil , plus 1/4 cup, meyer lemon, juiced, salt and fresh ground black pepper, yellow pepper , seeds removed and diced, avocado, halved, pitted and flesh diced, shallot, finely diced, lump crabmeat

crabmeat or 1 (8 oz) package imitation , coarsely chopped, light mayonnaise, green onion, sliced, swiss cheese, shredded, garlic salt, paprika, sourdough bread or 20 slices french baguettes

cooked lump crab, butter, shallots, diced, garlic, minced, white wine, heavy cream, old bay seasoning, roasted red pepper, chopped, fresh parsley, chopped, french or italian baguette , sliced on the bias in 12, 1 inch slices, fresh parmesan, grated, salt and fresh ground pepper

mayonnaise, lemon juice, frozen artichoke hearts, thawed and chopped, shelled cooked crab, grated parmesan cheese, kosher salt, sliced almonds, baguette (8 to 12 oz.), olive oil, fresh thyme leaves, fresh oregano leaves

minced celery, minced green bell pepper, minced red bell pepper, less-fat cream cheese, light mayonnaise, curry powder, hot sauce, salt, grated lemon rind, dry mustard, black pepper, lump crabmeat, shell pieces removed, thick) slices diagonally cut french bread baguette (about 18 oz), olive oil

french baguette , cut lengthwise, hollow out to within 1/4-inch of crust, cheddar cheese, grated, crabmeat, flaked, green onions, minced, mayonnaise, tabasco sauce (to taste)

french baguettes or 2 italian bread, cut into 1/4-inch thick slices, extra virgin olive oil, seafood, chopped coarsely (crab or shrimp), red bell pepper, small dice, mayonnaise, fresh parsley, chopped, fresh chives, chopped, fresh lime juice or 1 tbsp fresh squeezed lemon juice, dijon mustard, parmigiano-reggiano cheese, grated, kosher salt, fresh coarse ground black pepper , to taste (optional), drops tabasco sauce , more if needed (optional), shrimp , cut lengthwise, garnish

butter, green onion, chopped, capers, crab, shredded, cornstarch, verjus (about), dark brown sugar, pine nuts, brie cheese, french baguettes, sliced diagonally

lump crabmeat, egg, slightly beaten, mayonnaise, whole grain mustard, paprika, salt-free onion powder, freshly ground nutmeg, ground cardamom, celery seed, cayenne pepper, salt , to taste, french bread, cut into small 1/8-inch dice, lightly toasted, melted butter, french baguettes or 1 loaf ciabatta, olive oil, bibb lettuce or boston lettuce leaf, washed and dried, beefsteak tomatoes, sliced, mayonnaise, whole grain mustard, fresh chives, chopped (not dried ), cornichons, minced, paprika, salt-free garlic powder, cayenne, salt , to taste

roma (plum) tomatoes, chopped, red onion, chopped, minced garlic, olive oil, balsamic vinegar, fresh basil, salt, ground black pepper, lump crabmeat, french baguette, shredded mozzarella cheese

mayonnaise, minced red onion, chopped dill pickles, rinsed and finely chopped capers, sliced fresh chives or 1 tbsp green onion, old bay seasoning, fresh lemon juice, hot pepper sauce , such as tabasco, all-purpose flour, grind yellow cornmeal, kosher salt, fresh ground black pepper, jumbo soft-shell crabs, cleaned (dont forget to remove the gills), canola oil or 2 tbsp vegetable oil, unsalted butter, french baguettes, toasted (or french bread slices cut aboute 5-inches long each), leaves lettuce, ripe tomatoes

globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper

french bread baguette, butter, melted, fresh lump crabmeat, drained, dry sherry, chopped fresh parsley, hot sauce, salt, divided, sour cream, mayonnaise, minced green onion, lemon zest, fresh lemon juice, pepper, garnish: green onion curls

mayonnaise , such as helmann s, parmesan cheese, shredded, fresh lemon juice, scallion, minced, tabasco sauce, curry powder, fresh crabmeat , picked through, french baguettes

minced celery, minced green bell pepper, minced red bell pepper, low-fat cream cheese, light mayonnaise, curry powder, hot sauce, salt, grated lemon rind, dry mustard, pepper, lump crabmeat, drained and picked over, diagonally cut french baguettes (1/4-inch thick slices), olive oil

imitation crabmeat, cut into small chunks, tomatoes, chopped and seeded, onion, minced, garlic clove, fresh basil, extra virgin olive oil, salt and pepper, french baguette, sliced 1/2 inch thick