138 free risotto with and Recipes

  • Fresh Herb Risotto
    fat-free chicken broth, garlic cloves, minced and
    10 More
    fat-free chicken broth, garlic cloves, minced, fresh herbs, finely chopped , such as parsley, tarragon, chives, chervil, dill, basil, chives and arugula (4 cups leaves), extra virgin olive oil, onion, finely chopped, kosher salt , to taste, arborio rice, dry white wine, fresh ground pepper, lemon zest, finely chopped, lemon juice, freshly squeezed, parmesan cheese, freshly grated
    50 min, 12 ingredients
  • Chicken Risotto Soup
    extra virgin olive oil, onions, diced, bell peppers, diced and
    12 More
    extra virgin olive oil, onions, diced, bell peppers, diced, celery, diced, baby portabella mushrooms, sliced, pepper, fresh garlic cloves, fresh spinach leaves, grain white rice, chicken broth, fat-free half-and-half, white wine, cooked chicken (or turkey), water, cornstarch
    30 min, 15 ingredients
  • Bean & Shrimp Risotto
    chopped onion, garlic, minced, olive oil and
    9 More
    chopped onion, garlic, minced, olive oil, mushrooms, sliced, arborio rice (96481), uncooked, fat-free , reduced-sodium chicken broth, peeled, deveined) shrimp, snap peas, kidney beans (95063), rinsed, & drained , or 1 1/2 cups cooked kidney beans, tomato, chopped, shredded parmesan cheese, salt and pepper to taste
    12 ingredients
  • Creamy, Cheesy Risotto
    butter, olive oil, shallot, chopped small and
    9 More
    butter, olive oil, shallot, chopped small, arborio rice (or other small or medium grain rice), dry white wine, low sodium chicken broth, plus more, chicken broth , if needed (i use light and fat free), grated smoked gouda cheese, grated asiago cheese, pecans, chopped or 1/4 cup toasted pine nuts, ground cayenne pepper, salt , to taste
    40 min, 12 ingredients
  • Simple Lobster Risotto
    fat-free , lower-sodium chicken broth and
    4 More
    fat-free , lower-sodium chicken broth, american lobster tails, butter, divided, uncooked arborio rice or other medium-grain rice, frozen green peas, thawed
    5 ingredients
  • Mushroom Barley Risotto
    fat free chicken broth or 4 cups vegetable broth and
    9 More
    fat free chicken broth or 4 cups vegetable broth, olive oil, onion, chopped, pearl barley , sorted and rinsed, white wine, portabella mushrooms or 8 oz white button mushrooms, sliced, chopped shallots, chopped fresh basil, salt and pepper, parmesan cheese
    50 min, 10 ingredients
  • Porcini Mushroom Risotto
    dried porcini mushrooms, boiling water and
    12 More
    dried porcini mushrooms, boiling water, fat-free , less-sodium chicken broth, butter, olive oil, chopped onion, garlic cloves, minced, uncooked arborio rice or other medium-grain rice, dry white wine, dried thyme, bay leaf, grated fresh parmigiano-reggiano cheese, salt, freshly ground black pepper
    14 ingredients
  • Spring Vegetable Risotto
    fat-free , lower-sodium chicken or vegetable broth and
    11 More
    fat-free , lower-sodium chicken or vegetable broth, butter, divided, olive oil, chopped onion, uncooked arborio rice, white wine, chopped trimmed asparagus spears, frozen petite green peas, thawed, grated fresh parmigiano-reggiano cheese, divided (about 1/3 cup), fresh thyme leaves, freshly ground black pepper, kosher salt
    12 ingredients
  • Spring Asparagus Risotto
    asparagus (about 1 1/2 lb), divided and
    10 More
    asparagus (about 1 1/2 lb), divided, fat-free , less-sodium chicken broth, divided, water, butter, chopped onion (about 1 large), uncooked arborio rice or other medium-grain rice, dry white wine, grated fresh parmigiano-reggiano cheese, divided, heavy whipping cream, salt, freshly ground black pepper
    11 ingredients
  • Butternut Squash Risotto
    cubed peeled butternut squash, divided and
    4 More
    cubed peeled butternut squash, divided, fat-free , lower-sodium chicken broth, uncooked arborio rice, chopped fresh flat-leaf parsley, applewood-smoked bacon, cooked and crumbled
    5 ingredients
  • Crawfish Risotto Crawfish Risotto
    light butter, fennel bulb, thinly sliced and
    7 More
    light butter, fennel bulb, thinly sliced, arborio rice with saffron (such as alessi), fat-free , reduced-sodium chicken broth, water, dry white wine, frozen peeled and deveined crawfish tails, thawed, rinsed and drained, frozen green peas, thawed, freshly grated parmesan cheese
    37 min, 9 ingredients
  • Sweet Corn Risotto Sweet Corn Risotto
    water, salt, fat-free , less-sodium chicken broth and
    10 More
    water, salt, fat-free , less-sodium chicken broth, fresh corn kernels, divided (about 3 ears ), butter, divided, sliced fresh chanterelle mushrooms or sliced shiitake mushroom caps (about 3 1/2 oz), garlic cloves, minced, chopped onion, arborio or other medium grain rice, dry white wine, divided, shredded asiago cheese, sliced fresh basil, freshly ground black pepper
    13 ingredients
  • Strawberry Risotto Strawberry Risotto
    butter, chopped yellow onion and
    12 More
    butter, chopped yellow onion, strawberries, rinsed, hulled, and sliced, arborio rice, shallots, minced, dry white wine, fat-free , low-sodium chicken (or vegetable) broth, salt, freshly ground black pepper, ground nutmeg, grated fresh parmesan cheese, grated lemon rind, chopped fresh basil, sliced strawberries and fresh basil for garnish, if desired
    20 min, 14 ingredients
  • Winter Squash Risotto Winter Squash Risotto
    butternut squash about 2 1/2 to 3 lb and
    12 More
    butternut squash about 2 1/2 to 3 lb, chicken stock (or canned , fat-free), bacon, extra virgin olive oil, shallots minced, arborio rice, dry white wine, freshly ground nutmeg, salt to taste, fresh ground pepper to taste, chopped fresh rosemary, unsalted butter, freshly grated parmigiano-reggiano cheese
    1 hour 20 min, 13 ingredients
  • Yummy Mushroom Risotto Yummy Mushroom Risotto
    olive oil, garlic, portabello mushrooms chopped and
    9 More
    olive oil, garlic, portabello mushrooms chopped, white mushrooms chopped, diced onion (we prefer white in this dish), basmati rice, white wine (and pour some in a glass to enjoy while cooking!), chicken broth, butter, parmesan cheese, fresh chives chopped, feel free to play with spices and amounts according to your tastes. we always add more cheese
    12 ingredients
  • Champagne-Feta Risotto Champagne-Feta Risotto
    water, dried basil, fat-free , less-sodium chicken broth and
    6 More
    water, dried basil, fat-free , less-sodium chicken broth, olive oil, chopped onion, arborio rice or other short-grain rice, champagne or white wine, crumbled feta cheese, grated fresh parmesan cheese
    9 ingredients
  • Lobster-and-Corn Risotto Lobster-and-Corn Risotto
    fat-free , less-sodium chicken broth, olive oil and
    9 More
    fat-free , less-sodium chicken broth, olive oil, shallots, minced, garlic cloves, minced, uncooked arborio rice or other short-grain rice, cooked lobster meat, coarsely chopped (about 2 tails ), fresh corn kernels (about 3 ears ), chopped fresh basil, grated fresh parmesan cheese, sherry, black pepper
    11 ingredients
  • Wild Rice-Squash Risotto Wild Rice-Squash Risotto
    water, uncooked wild rice and
    10 More
    water, uncooked wild rice, diced peeled acorn squash or butternut squash, poblano chiles (about 1/4 lb), fat-free , less-sodium chicken broth, cooked arborio rice, grated fresh romano cheese, butter or stick margarine, dried thyme, salt, black pepper
    12 ingredients




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