55104 franklin salad Recipes

salad greens , with carrots (or make own), cucumbers, peeled and deseeded and diced, green pepper, diced, chicken ramen noodles, vinegar, oil, sugar, salt, pepper

salad greens (or to taste), chopped green olives, chopped onion, grape tomatoes, vinaigrette , of choice (we use good seasons), parmesan cheese, crumbled blue cheese

salad oil, lemon juice, freshly squeezed, salt and pepper, potatoes, cooked chilled and sliced, head romaine lettuce, washed drained and dried, fresh mushrooms, sliced, smoked salmon , cut in slivers, hard-cooked eggs, sliced, dried dill

salad vinegar (i use heinz.), sugar, dry mustard, onion powder, salt, fresh ground pepper, canola oil

salad leaves, olive oil, borlotti beans, halloumi cheese, pine nuts, turkey breast, tomatoes, lemon-infused olive oil, tortillas or 4 flat bread

salad greens, avocado, peeled and sliced, prepared roasted buttered almonds, crushed prepared apple chips, cooked shrimp, caper berries (optional), fresh basil or 1 tsp fresh mint or 1 tsp fresh parsley or 1 tsp cilantro, fresh nasturtium blossoms, fresh nasturtium leaves

salad oil, tarragon vinegar, sugar, salt, paprika, head lettuce, shredded, head cauliflower , separated into flowerettes, bermuda onion, thinly sliced into rings, sliced stuffed olives, crumbled blue cheese

salad oil, honey, malt vinegar, poppy seed (optional), dijon mustard, bibb lettuce , torn into small pieces, sliced strawberry, blueberries, kiwi, peeled and sliced

salad oil, orange juice, lemon juice, lime juice, sugar, salt, onion powder, garlic powder, ground ginger, dried whole thyme, raspberry vinegar, liquid smoke, flavor

self-rising flour, milk, salad dressing (mayonnaise type dressing), salt

salad greens (spring mix, european, exotic, romaine, etc), carrot , julienned, grape tomatoes, chopped, sun-dried tomatoes, chopped, pickling cucumber, chopped (pickling , the type you keep the crunchy skin on), capers, lemon , juice of, fat free feta cheese, crumbled (president), black pepper, garlic powder, sliced black olives (kalamata, to be authentic)

salad oil, water, paprika, salt, sugar, white vinegar, corn , with bell peppers, drained, cut yellow beans, drained, frozen peas, green beans, undrained, baby lima beans, drained, chili beans, stalks celery, diced, red pepper, diced, onion, diced

mixed nuts (i usually combine equal portions almonds and cashews), whole wheat bread crumbs, olive oil, tomato paste, green onion, parsley, mixed salad green

salad oil (i used cannola), sugar, white vinegar, beef-flavor ramen noodles, cabbage and carrot coleslaw mix (18oz package coleslaw mix), almonds, toasted, shoestring carrots (1 cup), green onion, roasted sunflower seeds

mixed salad greens, fresh spinach, fresh bread, cut into small cubes, blackberries or 1/4 cup blueberries, goat cheese, raisins, wheat , kernels roasted, spring onions, olive oil, balsamic vinegar, honey, salt and pepper

salad greens, mandarin oranges, canned, red onion, thinly sliced, pecans , i like them toasted, balsamic vinaigrette, avocados, seeded, peeled and cut into chunks

salad pasta, preferably spiral, tomato paste, olive oil, vinegar, oregano, minced garlic, sliced pepperoni, sliced again in fours, bacon, crumbles (cooked and cooled ), dried dried tomatoes , re-hydrated until soft then cooled, diced onion, sliced black olives, thick shredded mozzarella cheese, grated parmesan cheese

salad greens, cranberries, halved, pecans, sugar, vegan margarine (earth balance is my favorite brand), onion, olive oil, vegan mayonnaise (available at co-ops and health food stores, my favorite brand is nayonaise), rice vinegar, thyme, garlic, minced very fine, olive oil, salt and pepper