77865 frangipane almond tart fruit fig apple Recipes

figs , fresh ,peeled or 12 dried , that have been simmered in apple juice until tender, blanched almond, 12 whole, apple juice or 1/2 cup almond liqueur or 1/2 cup fruit brandy, nonfat plain yogurt or 1 1/2 cups soy yogurt, honey

almonds, flour, sugar, sugar, butter, egg yolk, eggs, granny smith apples (1 lb. total , use any good cooking apple), apricot jam, orange-flavored liqueur

blanched whole almonds, toasted, sugar, butter, divided, vanilla extract, salt, egg, x 9-inch) sheets frozen phyllo dough, thawed, red anjou pears, cored and thinly sliced, apple jelly

dried fig, stems removed, tart apples, peeled and cored, orange , juice and rind of, lemon , juice and rind of, water, sugar, salt

unbaked pie shells, cherry pie filling (apple or blueberry can be substituted), sugar, flour, butter, softened to room temperature, crushed almonds , roca buttercrunch candy

all-purpose flour (140 g), sugar (powdered or icing, 35 g), cold unsalted butter, cut into small pieces (1 stick, 113 g), cream cheese, at room temperature (227 g), granulated sugar (50 g), egg, pure vanilla extract, granulated sugar (66 g), ground cinnamon (2 g), granny smith apples, peeled and cut into 1/4 inch slices (about 3-4 large apples), sliced almonds (35 g)

unblanched whole almonds, toasted, sugar, milk, butter, melted, flour, eggs, vanilla extract, ground cinnamon, salt, ground nutmeg, cooking apples, sugar

egg yolk, heavy cream, flour (plus what is needed), sugar, salt, butter, chilled and diced (more as needed), half-and-half, sugar, sugar, eggs, flour, vanilla, almonds, ground (this is the resultant amount), butter, room temperature, fruit (stemmed, seeded and quartered or sliced as needed)

pre-baked tart shell (11 inch ), fig preserves, powdered sugar, unsalted butter, salt, egg yolks, heavy cream, all-purpose flour, butter (softened ), sugar , plus, sugar, eggs, toasted marcona almonds, ground fine, salt

tart , crisp diced apples, lemon juice, diced dried apricots, diced celery, chopped pecans, active-culture vanilla yogurt

apples, cut into small pieces, sliced celery, nut meats, broken (walnuts, pecans, peanuts, or brazil nuts), mayonnaise

all-purpose flour, egg, beaten, cold butter, diced, salt, sugar, softened butter, white sugar, egg, egg yolk, almond extract, almond flour, apples, sliced thin, apricot jam , for serving

blanched almond, sugar, butter, vanilla, dark rum, egg, brisee pastry dough (in my recipes), firm apples, sugar, butter , cut into pieces, apricot preserves, calvados or 1 tbsp brandy

unbleached all-purpose flour , sifted, sugar, unsalted butter, cold, vanilla extract, water, sheet reynolds wrap foil, sugar, peach preserves, pear, peeled and diced, peach, peeled and diced, sliced blanched almond, heavy cream, amaretto liqueur, salt

soymilk, ground flax seeds, demarera sugar, canola oil, pure vanilla extract, all-purpose flour, whole wheat flour, anise extract, baking powder, salt, chopped almonds, dried black figs (cut in half )

all-purpose flour, compressed yeast (1/2 cake), milk, unsalted butter, eggs, orange zest, salt, sugar (or substitute), a german riesling wine , of spatlese quality, fresh oranges , juice of, cornstarch, honey, whole raw almonds, cream, dried figs (about 1 lb), honey

apple juice, oats, almonds, mixed fruit, apples, plums, sugar, raspberries, blackberries, strawberries, yoghurt

sized firm tart apples , pare and core, water, sugar, red cinnamon candies, cottage cheese (or cream cheese), salt, paprika, green pepper, finely chopped