20368 francais dijon Recipes

dijon mustard, evaporated milk, breadcrumbs, grated parmesan cheese, boneless chicken breast halves

reduced-fat mayonnaise, parmesan cheese, shredded, divided, lemon juice, dijon mustard, horseradish, tilapia fillets, dry breadcrumbs, butter, melted

pork chops, parmesan cheese, plain breadcrumbs or 2 cups italian breadcrumbs, dijon mustard, olive oil, enough to moisten mixture

pork chops, dijon mustard, stalk fresh rosemary, leaves only chopped, seasoned bread crumbs, salt and pepper, olive oil

head cauliflower, broken into florets,steamed for about 8 minutes,still crisp but hot through, dijon mustard, low-fat yogurt, low-fat mayonnaise, low-fat milk, salt and pepper, paprika

light salad dressing or 1 cup mayonnaise, dijon mustard, bacon bits, prepared horseradish

carrot, peeled and sliced on the diagonal, butter, chopped red onion, brown sugar, flour, dijon mustard, heavy cream, salt, white pepper

breadcrumbs, parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breasts, dijon mustard, olive oil, reduced-calorie margarine

dijon mustard or 2 tbsp spicy brown mustard, honey, lean pork, egg whites or 1 egg substitute, water, breadcrumbs, fine, olive oil, lemon , medium-sized, cut into wedges (optional)

baby carrots, butter, light brown sugar , packed, dijon mustard, parsley, chopped

beef cube steaks, butter, beef gravy, half-and-half, dijon mustard, chopped fresh parsley

butter or 3 tbsp olive oil, chicken breasts, split,skinned and boned, flour, chicken broth, half-and-half, dijon mustard, tomatoes, cut in wedges or 2 canned tomatoes, drained, minced fresh parsley, frozen peas, canned capers

butter, boneless skinless chicken breasts, chicken broth, sweet onion, diced, flour, dijon mustard, salt , to taste, pepper , to taste

sirloin tip steaks (cubed ), butter or 2 tbsp margarine, cooking oil, fresh mushrooms (sliced ), garlic clove (minced ), beef broth, white wine vinegar, soy sauce, dijon mustard, cornstarch, whipping cream, egg noodles (cooked, hot )

dijon mustard, red wine vinegar or 1/4 cup white wine vinegar, sugar, salt, black pepper, olive oil

potatoes , cut into cubes, olive oil, distilled white vinegar, grey poupon dijon mustard, garlic salt, dill weed, ground black pepper, sugar (optional)

blue grenadier fillets, olive oil, dijon mustard, vinegar, salt, pepper, paprika