14437 fragrant date prune crock pot Recipes
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lamb , cut into cubes from boneless leg of and19 Morelamb , cut into cubes from boneless leg of, onions, peeled and chopped, garlic , crushed through a press, carrot, peeled and cut into 1-inch chunks, curry powder, salt and pepper, cinnamon, fresh ginger, minced or 1 tsp ginger, ground, minced, lemon , zest of, minced, cayenne pepper or 1/2 tsp red pepper flakes, fresh rosemary leaf, minced, water , or more as needed, red wine, canned plum tomatoes , preferably san marzano, balsamic vinegar, good quality, dried fruit (mix of apricots, prunes, raisins, cranberries), fresh lemon juice, almonds, fresh cilantro leaves, chopped and divided in half46 min, 20 ingredients
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crushed tomatoes in puree and15 Morecrushed tomatoes in puree, beef stock or 1 cup chicken stock, dried thyme, dried basil, crushed red pepper flakes, bay leaf, cayenne, fresh ground black pepper, salt, chuck roast , lean, trimmed of fat, cut into 1 1/2 inch thick steaks, olive oil, onions, chopped, stalks celery, chopped, green bell pepper, chopped, garlic cloves, minced, flour7 hour 30 min, 16 ingredients
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Pot Roast in Tin Foil Wrappot roast (i prefer chuck), cream of mushroom soup and2 Morepot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper3 hour 5 min, 4 ingredients
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Pot Roast W/ Creamy Red Wine Saucepot roast (trimmed of excess fat) and15 Morepot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening17 min, 16 ingredients
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Pot Roast and Vegetable Gravypot roast and21 Morepot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped5 hour 10 min, 22 ingredients
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Pot Roast Ala Crock Potbeef, red potatoes, carrots, celery, yellow onions, garlic and1 Morebeef, red potatoes, carrots, celery, yellow onions, garlic, bell pepper7 ingredients
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Pot Roast Soup-Crock Potbeef shoulder chuck roast, up to 3 lb, chopped onions and10 Morebeef shoulder chuck roast, up to 3 lb, chopped onions, diced tomatoes with green pepper and onion, undrained, diced frozen hash browns, barley, beef broth, minced garlic, dried thyme, salt, black pepper, broccoli , slaw, frozen peas8 hour 10 min, 12 ingredients
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Pot Roast in Crock-Potred potatoes, thinly sliced, carrots, thinly sliced and4 Morered potatoes, thinly sliced, carrots, thinly sliced, onion, sliced, rump roast, salt and pepper, beef broth5 hour 25 min, 6 ingredients
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Date and Prune Squarespitted dates, chopped, pitted prunes, chopped and13 Morepitted dates, chopped, pitted prunes, chopped, boiling water, granulated sugar, ground cinnamon, ground nutmeg, salt, rolled oats, all-purpose flour, brown sugar , packed, salt, baking soda, unsalted butter, softened, cold water, almonds, chopped (optional)1 hour 10 min, 15 ingredients
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Warm Apple Prune Crumbleprune juice, honey, cornstarch, water, butter, cinnamon and7 Moreprune juice, honey, cornstarch, water, butter, cinnamon, granny smith apples, peeled , cord, and cut into 1/2 inch chunks, pitted prunes, quartered or 3/4 cup dates, flour, sugar, baking powder, butter, softened, vanilla ice cream (optional)1 hour 30 min, 14 ingredients
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Date or Prune Ice Creamcoconut cream (chilled ), pitted dates (fresh or dried ) and3 Morecoconut cream (chilled ), pitted dates (fresh or dried ), raw honey, fresh lemon juice (1/2 a lemon), salt3 hour 15 min, 5 ingredients
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Pot Roast with Orange and Datesboneless beef chuck roasts , each about 7x4x2 inches and10 Moreboneless beef chuck roasts , each about 7x4x2 inches, sugar, olive oil, divided, onions, thinly sliced, red wine vinegar, ground allspice, low-salt chicken broth, orange juice, tomato sauce, pitted dates, chopped fresh italian parsley11 ingredients
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Pot Roast With Orange and Datesboneless beef chuck , roasts each about 7x4x2 inches and10 Moreboneless beef chuck , roasts each about 7x4x2 inches, sugar, olive oil, divided, onion, thinly sliced, red wine vinegar, ground allspice, low sodium chicken broth, orange juice, tomato sauce, pitted dates, chopped fresh italian parsley2 hour , 11 ingredients
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