38886 four seasons poppy Recipes
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ground turkey or 1 lb ground chicken or 1 lb ground beef ... and15 Moreground turkey or 1 lb ground chicken or 1 lb ground beef or 1 lb ground veal, tomato sauce, mushrooms, chili paste or 1 tbsp chopped chile, sesame oil, chopped fresh cilantro, taco seasoning, water, rice vermicelli, approximately, avocado, garlic cloves, jalapeno pepper, greek yogurt, green onions, tomato, cheese, shredded30 min, 16 ingredients
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olive oil, frozen pizza dough, thawed and6 Moreolive oil, frozen pizza dough, thawed, shredded mozzarella (8 oz.), grated parmesan, jarred artichoke hearts, drained and sliced, jarred mushrooms, drained and sliced, oil-packed sun-dried tomatoes, drained and sliced, jarred roasted red peppers, drained and sliced8 ingredients
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uncooked fettuccine and14 Moreuncooked fettuccine, condensed cream of mushroom soup, undiluted, cream cheese, cubed, sliced mushrooms, drained, heavy whipping cream, butter, garlic powder, grated parmesan cheese, shredded part-skim mozzarella cheese, shredded swiss cheese, cubed cooked chicken, seasoned bread crumbs, butter, melted, grated parmesan cheese50 min, 15 ingredients
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sweet onion, chopped, butter, cubed and9 Moresweet onion, chopped, butter, cubed, cooked long grain rice, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, divided, shredded parmesan cheese, divided, cream cheese, softened, carton (15 oz) ricotta cheese, milk, garlic powder, beau monde seasoning50 min, 11 ingredients
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uncooked penne, onion, chopped, butter and15 Moreuncooked penne, onion, chopped, butter, garlic cloves, minced, condensed cream of mushroom soup, undiluted, cream cheese, softened and cubed, heavy whipping cream, milk, sliced mushrooms, drained, shredded part-skim mozzarella cheese, shredded parmesan cheese, shredded swiss cheese, ground nutmeg, coarsely ground pepper, cubed cooked turkey breast, seasoned bread crumbs, butter, melted1 hour 5 min, 18 ingredients
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shaped pasta , piccolini or mini farfelle preferred and6 Moreshaped pasta , piccolini or mini farfelle preferred, cucumber, chopped, kiwi, quartered and sliced, strawberry, sliced, cashews, whole preferred, swiss cheese, shredded, poppy seed dressing , kraft creamy and dip preferred20 min, 7 ingredients
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Four Season's Pea Salad - Easy to Make Vegan!
sugar snap peas (if you don tsp have enough, you can alwa... and8 Moresugar snap peas (if you don tsp have enough, you can always make up the difference in fresh frozen peas), frozen peas , defrosted, unsweetened plain yogurt (vegans use soy), red onion, sugar (vegans use beet ), sea salt, fresh ground pepper, minced thyme or 3 tbsp dill or 3 tbsp chives, bacon bits (optional. vegans omit )15 min, 9 ingredients -
Four Seasons Oysters in Champagne Velouté
oysters, on the half shell, lightly-salted butter and8 Moreoysters, on the half shell, lightly-salted butter, all-purpose flour, fish stock, oyster liquid, brut champagne, heavy cream, chopped mixed fresh herbs, fresh ground black pepper, rock salt (optional)45 min, 10 ingredients -
Four Layer Hamburger and Macaroni Casserole
frozen macaroni and cheese, defrosted, lean ground beef and6 Morefrozen macaroni and cheese, defrosted, lean ground beef, taco seasoning mix, sour cream, diced tomato, tortilla chips or 1/3 cup potato chip, crushed, sharp cheddar cheese, shredded (2 oz), taco sauce (optional)22 min, 8 ingredients -
Four Seasons Pizza: Pizza Quattro Stagione
pizza dough , recipe follows, grated mozzarella and35 Morepizza dough , recipe follows, grated mozzarella, grated fontina, button mushrooms, sliced, olive oil, salt and pepper, steamed clams (manila or littleneck), tomato, prosciutto , cut into julienne, tomato sauce , recipe follows, basil , chiffonade, grated parmesan, active dry or fresh yeast, honey, warm water, 105 to 115 degrees, all-purpose flour, kosher salt, extra-virgin olive oil, plus additional for brushing, olive oil, onion, minced, garlic, minced, tomato paste, roma tomatoes, peeled, seeded, and diced, homemade chicken stock or store-bought, heated , recipe follows, butter, cut into small pieces, basil , chiffonade, salt and freshly ground black pepper, chicken stock, chicken bones , including necks and feet, coarsely chopped, carrot, peeled, trimmed , and cut into 1-inch slices, onion, peeled, trimmed, and quartered, celery stalk, trimmed , and cut into 1-inch slices, leek, cleaned, trimmed , and cut into 1-inch slices, fresh thyme, fresh parsley with stems, bay leaf, whole white peppercorns2 hour 30 min, 37 ingredients -
Four Seasons Tart from Lake Como: Crostata di Quattro Stagioni
pasta frolla dough , recipe follows and18 Morepasta frolla dough , recipe follows, partially baked tart shell , recipe follows, raspberry preserves or jam, apricot preserves or jam, pastry cream , recipe follows, preserved amarena cherries, egg, beaten, apricot glaze , recipe follows, pastry cream : crema pasticceria, milk, sugar, fine strips lemon zest, egg yolks, salt, unbleached all-purpose flour, vanilla extract or 3/4 tsp vanilla and 1 1/2 to 2 tbsp rum, unsalted butter, best-quality apricot jam or preserves, water or fresh lemon juice2 hour , 19 ingredients -
Four Variations on Scallops Gratinate : Cappe Sante Gratiniate 'l Quattro Variazioni (Mario Batali)
sea scallops and33 Moresea scallops, all-purpose flour, seasoned with salt and pepper, butter, garlic, finely chopped, white wine, italian parsley, finely chopped to yield 1/8 cup, butter, fine cornmeal, chopped tarragon, salt and pepper, sea scallops, extra-virgin olive oil, sea scallops, salt and pepper, basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/8 cup, basil leaves , cut into chiffonade, white wine, extra-virgin olive oil, sea scallops, salt and pepper, dry white wine, garlic, finely chopped, hot chile flakes, anchovy fillets, rinsed and drained, capers, lemon, cut into wedges, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt30 min, 34 ingredients -
Four-Crunch Chinese Chicken Salad
dry mustard, seasoned rice vinegar, soy sauce and8 Moredry mustard, seasoned rice vinegar, soy sauce, asian (toasted) sesame oil, chinese five spice, salad oil, dried bean thread noodles (saifun), shredded skinned cooked chicken (see notes ), asian salad mix with chow mein noodles (see notes), coarsely chopped fresh cilantro, chopped roasted , salted almonds or cashews11 ingredients -
Four Seasons Veggie Pizza
frozen pizza dough, thawed, shredded mozzarella and5 Morefrozen pizza dough, thawed, shredded mozzarella, grated parmesan, jarred artichoke hearts, drained and sliced, jarred mushrooms, drained and sliced, oil-packed sun-dried tomatoes, drained and sliced, jarred roasted red peppers, drained and sliced30 min, 7 ingredients -
Four-Vegetable Bake
zucchini , cut into 1/4-inch slices and11 Morezucchini , cut into 1/4-inch slices, sliced fresh mushrooms, onion, chopped, chopped green onions, butter, divided, king arthur unbleached all-purpose flour, milk, water-packed artichoke hearts, rinsed, drained and quartered, shredded swiss cheese, salt, pepper, seasoned bread crumbs40 min, 12 ingredients -
Four-Cheese Chicken Fettuccine
uncooked fettuccine and14 Moreuncooked fettuccine, condensed cream of mushroom soup, undiluted, cream cheese, cubed, sliced mushrooms, drained, heavy whipping cream, butter, garlic powder, grated parmesan cheese, shredded part-skim mozzarella cheese, shredded swiss cheese, cubed cooked chicken, seasoned bread crumbs, butter, melted, grated parmesan cheese50 min, 15 ingredients
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