103 four red vinegar Recipes

broccoli, cut into bite size pieces, bacos bacon bits, red onion, diced small, golden raisin, unsalted sunflower seeds, four cheese mexican blend cheese, light mayonnaise, sugar, red wine vinegar

jicama (enough to make four cups of julienne sticks), dry roasted salted peanut, lightly crushed, red bell pepper, diced, fresh cilantro , to taste, sugar, white vinegar, red pepper flakes

fresh parsley leaves, fresh cilantro leaves, garlic clove, smashed with the side of a knife and peeled, water, red wine vinegar, olive oil, fresh lemon juice, table salt, black pepper, freshly ground, boneless skinless chicken breast, four 4-oz pieces, sweet red pepper, sliced into 1-inch strips, orange bell pepper, sliced into 1-inch strips, yellow pepper, sliced into 1-inch strips

dry white wine, sherry wine vinegar, vegetable oil, minced shallots, minced garlic, minced fresh flat-leaf parsley, bay leaves, crumbled, dried thyme, dried oregano, coarse salt and freshly ground white pepper, boneless, skinless chicken or turkey or very lean boneless beef, lamb, or pork, cut into 1 1/2 to 2-inch cubes, tomatoes , optional, button mushrooms, trimmed and brushed clean, optional, twenty-four 1-inch squares red or yellow bell pepper, optional, pita breads, toasted , optional

dijon mustard, red-wine vinegar, olive oil, avocado (preferably california ), diced cooked chicken (about 2 whole breasts), chopped seeded vine-ripened tomato, bacon , cooked until crisp and crumbled, crumbled roquefort cheese (about 2 oz), shredded romaine, four 7-inch pita loaves , halved crosswise, hard-boiled large egg , forced through a coarse sieve

pure olive oil, red onion, chopped, garlic, minced, fresh orange juice, ground black pepper, white wine vinegar, dark brown sugar, hungarian hot paprika, peeled plum tomatoes, chopped, diced ripe mango, sugar, creole or dijon mustard, molasses, chili powder, soy sauce, worcestershire sauce, chopped fresh basil, freshly toasted and ground cumin seeds, four 7- to 8-oz swordfish steaks, trimmed, scant 2 cups mango bbq sauce, mango, peeled and sliced, for garnish

ripe avocados, pitted, peeled, and cut into 1/2-inch cubes, scallions, white and green parts , thinly sliced on the bias, jarred piquillo peppers, diced (or substitute 2 jarred roasted red peppers), garlic, minced, fresh orange juice, fresh lime juice, extra virgin olive oil, kosher salt and freshly ground black pepper to taste, toasted and ground coriander seeds, ground ginger, crushed red pepper flakes, ground turmeric, dry mustard, grated nutmeg, ground allspice, cayenne pepper, freshly ground black pepper, kosher salt, paprika, dried orange peel, sugar, four 6-oz tuna steaks, peanut or canola oil, sugar , or to taste, champagne vinegar, european cucumber, peeled , halved lengthwise, seeded, and very thinly sliced

extra-virgin olive oil, red wine vinegar, chopped garlic, dried red pepper flakes, fresh cilantro leaves, chopped, hoja sante leaves, chopped , optional, fresh oregano leaves, chopped, sea salt and fresh ground pepper, fresh parsley leaves, chopped, jalapeno chiles, garlic, extra-virgin olive oil, four 12-oz steaks, about 1-inch thick, sea salt and freshly ground pepper

balsamic vinegar, lemon juice, chopped fresh thyme, minced garlic, kosher salt and freshly cracked black pepper, extra-virgin olive oil, red onion , julienned, yellow pepper, cleaned , membrane removed and julienned, red pepper, cleaned , membrane removed and julienned, kosher salt and freshly cracked black pepper, four 6-to 8-oz catfish fillets, cleaned and skin removed, sweet paprika, chopped fresh parsley, very finely sliced scallions, lemon, cut into wheels

beef , suitable for braising (1 lb. 10 oz.), onion, thyme, sage, bay leaf, celery ribs, orange rind, red wine, red wine vinegar, garlic cloves, peeled and quartered, fresh pork rinds or 5 oz thick-cut bacon, trimmed of fat, olive oil, carrots, peeled and cut into 1/4-inch slices, salt , to taste, fresh ground pepper (to taste), freshly grated nutmeg, to taste, about four pinches, bacon

fork-steak1 medium yellow onion, chopped, extra-virgin olive oil, for drizzling, four 10 to 12-oz rib eye steaks, seasoned salt , such as lawry s, freshly ground black pepper, chopped garlic, balsamic vinegar, for drizzling, beer (not light ), button mushrooms, red bell peppers, chopped

pd. carrots,sliced and cooked, green pepper sliced thin ( i always put more), celery, thinly sliced, red spanish onion, thinly sliced in rings( i always cut the rings in four), sauce ), tomato soup, salad oil, white sugar, vinegar, jarred mustard

shaved fresh parmigiano-reggiano cheese, in) cut green beans (about 1/2 lb), refrigerated whole-wheat four-cheese ravioli, fresh ground black pepper, garlic clove, minced, kosher salt, olive oil, tomatoes, chopped (about 1 lb), red wine vinegar, sliced sun-dried tomatoes , packed without oil (about 6)

canola oil, lean pork loin , ( or beef ) cut into small dice, salt , as needed, freshly ground black pepper , as needed, dice yellow onions, minced garlic, chicken broth, tomato puree, diced green chiles, fresh jalapenos, minced, mild pure chili powder , or to taste, ground cumin , or to taste, ground oregano, diced red-skinned potatoes, peeled, green tabasco sauce, white vinegar, grated monterey jack cheese, four 8-inch flour tortillas, warmed

honey, red wine vinegar, dry mustard, four 1-inch thick pork loin chops, preferably boneless , trimmed of excess fat, vegetable oil, salt and freshly ground pepper

sun-dried tomatoes (not oil-packed), olive oil, chopped red onions, minced garlic, extra-lean ground turkey, lean italian turkey sausage, grated unpeeled zucchini, your favourite pasta sauce , tomato, tomatoes with mixed italian herbs, undrained, chopped, balsamic vinegar, brown sugar, fresh ground black pepper, minced fresh basil leaf, light ricotta cheese, crumbled feta cheese with herbs, frozen spinach, thawed, squeezed dry and chopped, egg, whole wheat lasagna noodles, four cheese blend, shredded

button mushrooms, onion, chopped, red bell pepper, chopped, garlic cloves, in four long way, peppercorn, kosher salt or 1 tsp sea salt, olive oil, white vinegar, sugar

lamb backstraps, olive oil, four-bean mix, drained, corn kernels, drained, red onion, thinly sliced, tomatoes, halved, snow-pea mixed sprouts, trimmed, balsamic vinegar, salt, pepper