5666 forty dutch oven Recipes

potatoes (sliced with skins on, about 1/4 thick ), black pepper, salt, bacon, onions (diced )

boneless beef chuck roast, cooking oil, tomatoes, diced & undrained, green chilies, chopped, taco seasoning mix, beef bouillon granules, sugar, cold water, all-purpose flour

chicken wings (about 25 to 30 whole wings ), honey, water, lemon juice, ketchup, garlic powder, fresh garlic cloves, finely minced, salt, all-purpose flour, vegetable oil (or peanut oil), deep fryer (or dutch oven for frying)

pear, peeled, cored, and cut in 1/2, fresh pineapple, sliced 1/2-inch thick, olive oil , for brushing fruit and dutch oven, eggs, sugar, all-purpose flour, whole milk, vanilla extract

equipment, deep heavy pan (dutch oven ), zipper bag, colander, oysters, fresh or packaged shucked oysters ., italian style seasoned breadcrumbs ., peanut oil, enough to deep fry . (or whatever oil you use for frying)

lanas country -style creamy chicken and noodles recipe, this i fix during colds and flu season. he and i both have, really bad allergies right now, uncooked wide egg noodles, water, boneless skinless chicken breasts (or other parts ), chopped onions, fresh sliced mushrooms, bell pepper (green or red), chopped, chopped celery, sliced carrots (optional), salt (or to taste), dried thyme leaves, bay leaf, pepper, cream of chicken soup, milk (may also use butter ), cook pasta according to package directions , omitting salt. drain, aside ., meanwhile , bring water to a boil in dutch oven over high heat. add chicken breasts (or parts), onions, mushrooms,peppers, celery, carrots, salt, thyme, bay leaf and pepper., return to a boil., reduce heat to low ; simmer, uncovered, 55 minutes. remove chicken. cut into 1/2-inch pieces; set aside., increase heat to high. return liquid in dutch oven to a boil., continue cooking until liquid and vegetables have reduced slightly. remove from heat; discard bay leaf., whisk in soup and milk until well-blended., add chicken pieces and pasta; toss to blend., may simmer 5 more minutes if needed ., sprinkle with parsley, if desired.

smoky mountain country pot roast, chuck roast, flour, vegetable oil, roll roast in the flour and brown in the vegetable oil in a, dutch oven ., then stir in, beef broth, peppercorns, salt, bay leaves, bring this to a boil and reduce the heat to low and simmer, covered for 2 hours ., then add, potatoes , pared and quartered, sliced celery, sliced carrots, peeled white onions, if needed , put in more water or broth to cover the vegetables and cook for 1 more hour or until, vegetables are tender. put meat and vegetables onto a hot platter and use fresh parsley., pour off drippings and thicken with enough flour to make gravy.

flour tortillas, olive oil, yellow onion, large, quartered and thinly sliced, garlic cloves, minced, black olives, chopped or sliced, cooked chicken breasts, shredded, chili powder, ground cumin, salt and pepper, cream of chicken soup, sour cream, diced green chilies, garlic cloves, minced, bacon, cooked and crumbled, chili powder, cumin, salt & pepper, colby-monterey jack cheese, shredded, green onion, finely chopped

ground beef, chopped celery, sliced zucchini, salt and pepper, tomato sauce, worcestershire sauce, sugar, grated parmesan cheese

butter, sugar, freshly grated nutmeg, cinnamon, milk, bisquick, peach slices in heavy syrup

lard or 1 tbsp shortening, boneless chuck roast, garlic cloves, peeled, onion, thinly sliced, water, kitchen bouquet, black pepper, salt, cornstarch, water

cooking oil, onion, salt, pepper, pre-cut stew meat or 2 1/2 lbs beef, chunks, carrots, flour, potatoes, brown gravy mix, tomato soup, beef broth, refrigerated buttermilk biscuits

onions, coarsely chopped, garlic cloves, chopped, carrot, coarsely chopped, cauliflower, coarsely chopped, broccoli, coarsely chopped, tomatoes, quartered (or halved if very small), fingerling potatoes, quartered or equivalent, tomatillos, quartered, fresh rosemary, fresh basil, fresh sage, fresh oregano, fresh thyme, fresh ground pepper, salt, olive oil, for pan and dutch oven, meat , of choice thinly sliced

sweet potatoes, peeled and thin sliced, yellow onions, thinly sliced, butter, melted, maple syrup, brown sugar, dried thyme, salt and pepper (to taste)

potatoes, butter , stick, corn flakes, crumbled, cheddar cheese, grated, chicken soup, milk

lamb chops, potatoes, yellow onions, carrots, head garlic, red wine, chicken stock, black pepper, salt, seasoning salt, hungarian paprika, dried basil, whole wheat flour, white flour, olive oil, milk

milk, butter, salt, grind or four of pepper, all-purpose flour, eggs, grated emmentaler (also called grougere) cheese, tools, cheese grater, woven bowl, dutch oven or large stove-top pan, wooden spoons, spoon, spoon, baking sheet

meat balls (buy them frozen or make your own), chili sauce (your favorite brand and temperature ), grape jelly