86512 forty clove dutch oven brisket Recipes

olive oil, divided, onion, vertically sliced, garlic cloves, minced, green bell pepper , cut into 1/4-inch strips, red bell peppers , cut into 1/4-inch strips, yellow bell peppers , cut into 1/4-inch strips, chicken broth, chopped fresh oregano, chopped fresh rosemary, salt, freshly ground black pepper, striped bass fillets, hot, boiled new or red potatoes, red pepper rouille

whole roasting chicken, ketchup, chili sauce, worcestershire sauce, chili powder, cider vinegar, freshly ground black pepper, salt, garlic clove, minced, beer, barbecue smoked seasoning (such as hickory liquid smoke)

vegetable cooking spray, dry white wine, halibut steaks, diced tomato, chopped onion, chopped fresh or 4 tsp dried basil, chopped fresh parsley or 4 tsp dried parsley flakes, minced kalamata olives, olive oil, salt, anchovy paste, pepper, garlic cloves, minced, dry breadcrumbs, grated parmesan cheese, olive oil

tomatoes, peeled, seeded , and cut in half lengthwise, olive oil, chopped fresh herbs (rosemary, thyme, oregano), garlic cloves, thinly sliced, freshly ground black pepper, salt, thick) slices french bread baguette, toasted, fresh basil leaves

fresh asparagus, olive oil, garlic cloves, minced, salt, freshly ground black pepper, almonds, toasted

yukon gold potatoes cut in quarters , lengthwise, turnip , cut in quarters lengthwise, carrots, chopped rosemary leaves, garlic cloves, peeled and smashed, egg, lightly beaten, all-purpose flour, salt, pepper, extra-virgin olive oil, applesauce for serving (optional)

cauliflower cut into florets, garlic cloves thinly sliced, olive oil, lemon juice, salt, black pepper, parmesan cheese grated

boneless leg of lamb , trimmed of excess fat and cut into 1-inch chunks, kosher salt, all-purpose flour, ground paprika, ground black pepper , or to taste, olive oil, prosciutto, finely diced, yellow onions , cut into eighths, red bell peppers, seeded and sliced into 2-inch pieces, garlic cloves, peeled, bay leaves, dry red wine (such as merlot), converted rice , cooked according to package directions

tomatoes , halved lengthwise, kosher salt, thick) slices diagonally-cut french bread baguette, extravirgin olive oil, garlic clove, halved, soft goat cheese, sliced fresh basil

spicy tomato juice, cider vinegar, vegetable oil, garlic cloves, minced, bay leaf, salt, sugar, pepper, ground red pepper (optional), worcestershire sauce, all-purpose flour, chicken thighs, skin removed, chicken legs, skin removed

whole tomatoes, drained and halved, coarsely chopped sweet onion, loosely packed fresh basil leaves, chopped, olive oil, garlic cloves, halved, dried oregano, freshly ground pepper

new potatoes scrubbed and halved, olive oil, asparagus 1 inch pieces, fresh dill chopped, lemon zest, garlic clove coarsely chopped, salt, freshly ground pepper, salmon steak, lemon cut in lg . wedges

red potatoes, halved and quartered (about 10 oz), brussels sprouts, trimmed and halved (about 8 oz), cubed sweet potato, diagonally cut carrot, pearl onions (about 5 oz), olive oil, salt, divided, black pepper, divided, sauvignon blanc or other dry white wine, sourdough bread, chopped hazelnuts, toasted, garlic cloves, peeled, chopped fresh parsley

ketchup, lite soy sauce, brown sugar, worcestershire sauce, garlic cloves, pressed, bay leaf, hot sauce, fresh turkey drumsticks (about 3 lb.)

lemon juice, garlic cloves, minced, clam juice, coleslaw, salmon fillets, skinned, chopped fresh cilantro or parsley, pepper

ripe plum tomatoes , halved lengthwise and seeded, extra-virgin olive oil, thyme leaves, kosher salt and freshly ground pepper, garlic cloves, thinly sliced, all-purpose flour, cold unsalted butter , cut into 1/2-inch pieces, ice water, creme fraiche, whole grain mustard, shredded gruyere cheese

fat-free , less-sodium chicken broth, sliced fennel bulb (about 1 small bulb), julienne-cut carrot, thyme sprigs, garlic clove, minced, dry white wine, diced green bell pepper, diced red bell pepper, salmon fillets (about 1 inch thick ), salt, freshly ground black pepper

asparagus spears, garlic clove, halved, olive oil, salt, dried thyme, freshly ground pepper