261660 form fresh prune pie Recipes

sugar, heaping tbsp. flour, salt, water, tblsp. white corn syrup, strawberry jello, alittle red food coloring, qt. drained fresh strawberries, pie crust, cool whip

pastry for a 9-inch single-crust pie, cream cheese, at room temperature, sugar, sliced peeled firm-ripe peaches (about 4 lb.), orange juice, cornstarch, lemon juice

white sugar, cornstarch, water, lemon flavored jell-o mix, fresh blueberries, prepared graham cracker crust

egg white, lightly beaten, blueberries, rinsed and dried, liquid cup and two tbsp water, divided, cornstarch, sugar, freshly squeezed lemon juice, salt, cream (optional)

fresh pumpkin (type for pie such as sugar, baby bear, etc.), oil , to grease pan

chocolate wafers (such as nabisco s famous ), bittersweet chocolate, finely chopped, canola oil, less-fat cream cheese, softened, powdered sugar, vanilla extract, frozen fat-free whipped topping, thawed, seedless strawberry fruit spread, chambord (raspberry-flavored liqueur), fresh lemon juice, strawberries, hulled and cut in half

water, granulated sugar, strawberry gelatin, cornstarch, strawberries, baked pie crusts, sweetened whipped cream

crust pie pastry, baked and cooled (can be made into 2 pies, if desired, so have that other crust on the ready), cream cheese, at room temperature, sugar, sugar substitute, such as splenda, peaches, peeled and sliced (about 4 lb), orange juice, cornstarch, lemon juice

tart apples peeled and sliced, sugar, flour, ground cinnamon, ground nutmeg fresh grated, pie crusts, butter

any combination of fresh berries , picked over, washed, hulled, if necessary, and drained until dry, and/or cut-up peeled fresh fruit, divided (1 1/2 cups and 2 1/2 cups), (note: try blueberries and peaches, or raspberries and nectarines, or blueberries and strawberries, or plums and peaches with marionberries or huckleberries; do not peel plums, nectarines or pears), granulated sugar (depending on sweetness of fruit), cornstarch, water, fresh lemon juice , or more as needed, unsalted butter

gingersnap crumbs (made from crushing about 25 cookies - i use my food processor), melted butter, cinnamon, salt, eggs, sugar, grated lime zest, fresh lime juice, butter, cream, sliced fresh strawberries

fresh cranberries, rinsed and picked over, orange zest, sugar, water, salt, ground cinnamon, cornstarch, fresh orange juice, milk, eggs, separated, vanilla extract, butter, pastry shells , baked until golden

fresh, ripe peaches, olive oil, freshly ground black pepper, cornstarch, honey, fresh raspberries , picked over, sugar, heavy cream, egg yolks, bleached all-purpose flour, ground cinnamon, sugar, salt, lard, ice water , as needed, cinnamon sugar

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

chocolate wafers (such as nabisco s famous, bittersweet chocolate finely chopped, canola oil, less-fat cream cheese softened, powdered sugar, vanilla extract, frozen fat-free whipped topping thawed, seedless strawberry fruit spread, chambord, fresh lemon juice, fresh, small strawberries hulled & cut in half

type margarine or 1/2 cup butter, all-purpose flour, salt, powdered icing sugar, vanilla extract, water, granulated sugar, salt, cornstarch, fresh strawberries , wash hull, slice

double-crust pie pastry, peeled and sliced fresh peaches, lemon juice, sugar, all-purpose flour, ground cinnamon, ground nutmeg, unsalted butter, melted

puff pastry tart shells , blind-baked, olive oil, roasted garlic puree, tomatoes, fresh mozzarella, salt and pepper, chiffonade of basil, warm tomato sauce, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme