610 for mexican salsa chicken Recipes
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boneless skinless chicken breasts, olive oil and12 Moreboneless skinless chicken breasts, olive oil, cayenne pepper, black pepper, thyme, salt, goya black beans, drained, goya salsa pico de gallo, whole kernel corn, garlic powder, onion powder, dole leafy romaine lettuce , salad, kraft ranch dressing, kraft italian dressing30 min, 14 ingredients
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chicken broth and9 Morechicken broth, green chili salsa or 1/2 cup salsa, plus more for serving, flour, onion, chopped, chicken breasts, halves, boneless, skinless, low-fat sour cream, sharp cheddar cheese or 4 oz monterey jack cheese, shredded, red beans, heated, iceberg lettuce, shredded, corn tortillas, warmed for serving6 hour 15 min, 10 ingredients
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shredded cooked boneless skinless chicken breasts (i use ... and14 Moreshredded cooked boneless skinless chicken breasts (i use store roasted chicken or 2 half breasts simmered in water until cooked. (tip, shred chicken wh), diced green chilies, deli style salsa, chicken base (see above), corn tortillas, shredded lettuce, shredded low fat mexican blend cheese, sour cream (optional), cilantro (optional), hot pepper sauce (optional), jalapeno (optional), olive (optional), avocado (optional), guacamole (optional), salsa (optional)11 min, 15 ingredients
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chicken breasts, cheddar cheese soup and7 Morechicken breasts, cheddar cheese soup, cream of chicken soup, salsa, diced green chilies, nacho cheese flavor doritos, crushed (large bag), mexican cheese, jalapeno jack cheese, shredded, canned jalapeno slices or sliced ripe olives, for presentation1 hour 15 min, 9 ingredients
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Our Favorite Chicken Enchiladas
chicken breasts, cooked, evaporated milk, cream cheese and6 Morechicken breasts, cooked, evaporated milk, cream cheese, onion, chopped fine, diced green chilies (i like hot ), shredded cheese (i like mexican ), salsa verde, enchilada sauce, flour tortillas1 hour 30 min, 9 ingredients -
Mexican Layered Chicken Casserole - Ww 10pts.
uncooked boneless, skinless chicken breast and8 Moreuncooked boneless, skinless chicken breast, black beans, rinsed and drained, fat-free sour cream, green chilies, ground cumin, black pepper, corn tortilla , cut into 2-inch strips, salsa, kraft natural shredded cheese - 2% milk reduced fat - mild cheddar - shredded cheese9 ingredients -
Barley Pozole (Mexican Barley and Hominy)
olive oil, chopped onion and9 Moreolive oil, chopped onion, fresh anaheim chilies, seeded,deveined and chopped, fresh jalapeno chiles, seeded,deveined and chopped, chicken broth, divided, pearl barley, hominy, drained and rinsed, salsa verde (or use the mexican recipe of your choice), ground cumin, shredded cheddar cheese, for garnish (optional), chopped green onion, for garnish (optional)1 hour 10 min, 11 ingredients -
Mexican Chicken Bake (Easy Chilaquiles)
chicken, cooked, chopped, cream of chicken soup and10 Morechicken, cooked, chopped, cream of chicken soup, cream of mushroom soup, cheddar cheese , shreeded (may sub monterey jack or mexican cheese mix), onion, diced, bell pepper, diced (red bell pepper looks beautiful in this dish, but green is good too), garlic clove, pressed, salsa (any kind you like , i prefer regular thick n chunky), corn tortillas, chili powder, cayenne pepper, oil35 min, 12 ingredients -
Mexican Chicken Casserole
chicken breasts boneless, skinless, taco seasoning and7 Morechicken breasts boneless, skinless, taco seasoning, green or red bell pepper, salsa, black beans drained, cream cheese, tomatoe chopped, whole wheat tortillas 6 inch, shredded mexican cheese9 ingredients -
Chicken-Salsa Dip
salsa, divided, cream cheese, softened and3 Moresalsa, divided, cream cheese, softened, shredded mexican-blend cheese, boneless, skinless chicken breasts cooked and diced, tortilla chips5 ingredients -
Mary's Salsa Chicken
boneless skinless chicken breasts, southwest seasoning and6 Moreboneless skinless chicken breasts, southwest seasoning, olive oil, fresh jalapeno peppers, sliced, tequila, hot salsa (whatever brand you prefer), mexican blend cheese, green onions, sliced35 min, 8 ingredients -
Chicken Enchilada Dip Casserole
chicken breasts, cooked and cut into chunks or cubes and8 Morechicken breasts, cooked and cut into chunks or cubes, sour cream, mild enchilada sauce (i use 1 10 oz. can of mild and 1 10 oz. can of hot), mild salsa or 1 (15 oz) jar salsa, tomato sauce, sliced black olives (optional), chopped green chili (mild ) (optional), grated cheddar cheese, grated monterey jack cheese (or substitute a mexican cheese blend for both)45 min, 9 ingredients
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