55618 fool fava salad Recipes
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fava beans, dried shells removed (can also use frozen ) and7 Morefava beans, dried shells removed (can also use frozen ), tomato, chopped, garlic clove, minced, onion, chopped (small yellow onion), kosher salt & freshly ground black pepper, olive oil, saffron thread, crushed, ground cumin (or more )1 hour , 8 ingredients
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Fava Bean Mash/Dip (Vegan)oil, garlic cloves, onion, chopped, tomato sauce and5 Moreoil, garlic cloves, onion, chopped, tomato sauce, ground cumin, ground coriander (or more ), hot paprika, salt, boiled fava beans2 hour , 9 ingredients
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Herby Fava Bean Picnic Dipfava beans , podded and skinned and6 Morefava beans , podded and skinned, shallot, very finely chopped, ricotta cheese, flat leaf parsley, finely chopped, mint, finely chopped, extra virgin olive oil, salt & freshly ground black pepper5 min, 7 ingredients
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Star Anised Fava Beansfava beans , sprouted, oil, dark soy sauce, sugar and3 Morefava beans , sprouted, oil, dark soy sauce, sugar, whole star anise, water, dark sesame oil45 min, 7 ingredients
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Fava Bean and Mint Frittatavegetable stock, fava beans, olive oil, eggs, light cream and5 Morevegetable stock, fava beans, olive oil, eggs, light cream, sheep cheese, mint leaves, salt, nutmeg, pepper45 min, 10 ingredients
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Brett Fava Beansfava beans, butter, shallots, minced, salt and3 Morefava beans, butter, shallots, minced, salt, freshly ground black pepper, shredded parmesan, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.55 min, 7 ingredients
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Bruschetta with Favas and Guanciale: Bruschetta di Ngrecciata (Mario Batali)fava beans, peeled and7 Morefava beans, peeled, guanciale , chopped, (substitute pancetta or smoked bacon), artichokes, cleaned, trimmed , and cut into thin slices, onion, chopped, extra-virgin olive oil, potatoes, peeled and sliced thinly, salt and pepper, crusty peasant bread45 min, 8 ingredients
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Fava and Pecorino Soup: Zuppa di Fave e Pecorino (Mario Batali)fresh fava beans, shelled and8 Morefresh fava beans, shelled, head escarole, trimmed, washed and roughly chopped, shallots, peeled and coarsely chopped, garlic, peeled, plus 2 cloves, peeled and roughly chopped, fresh thyme, fresh hot red pepper, extra virgin olive oil, chopped parsley, freshly grated pecorino romano40 min, 9 ingredients
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Spiced Fava Beansspiced fava beans, fava beans, yellow onion, diced and10 Morespiced fava beans, fava beans, yellow onion, diced, tomato diced, olive oil, cumin, parsely, chopped, lemon juice, chili pepper, salt and pepper to taste, add bean to pot and heat according to package directions. add all remaining ingredients and simmer another 5 to 10 minutes, adjusting seasoning to taste. served with pita bread., a more authentic version can be made by leaving out the tomato. many cooks also skip the onion and opt for a bit of minced garlic instead.15 min, 13 ingredients
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