222 food cream fat Recipes
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cremini mushrooms, cleaned and finely chopped in food pro... and10 Morecremini mushrooms, cleaned and finely chopped in food processor or 3 portabella mushrooms, yellow onion, finely chopped, garlic cloves, minced, extra virgin olive oil, frozen chopped spinach , defrosted and squeezed dry, part-skim ricotta cheese, curly edge lasagna noodles , cooked al dente, fat free vegetable stock or 1 cup fat-free chicken broth, gorgonzola, crumbled, heavy cream, shredded mozzarella cheese40 min, 11 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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whole wheat flour, cake flour, cocoa, baking soda, salt and12 Morewhole wheat flour, cake flour, cocoa, baking soda, salt, reduced-fat sour cream, low-fat buttermilk, unsalted butter, canola oil, dark brown sugar, egg, egg white, sugar, nonfat milk , plus more if needed, dark chocolate, finely chopped, cream cheese, sugar30 min, 17 ingredients
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sugar, cornstarch, ground nutmeg, skim milk and8 Moresugar, cornstarch, ground nutmeg, skim milk, fat free egg substitute , plus, fat free egg substitute, vanilla extract, banana, sliced (1/4 inch thick ), ground nutmeg, fat free graham crackers (if you can tsp find the fat-free, don tsp worry graham crackers do not have much fat in them.), sugar, banana baby food (i would use more next time up to 4)36 min, 12 ingredients
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Fat Free Strawberry Shortcakefrozen strawberries and5 Morefrozen strawberries, sugar-free strawberry ice cream topping (smucker s), fat free sour cream, angel food cake, broken into bite size pieces, fat-free whipped topping, splenda sugar substitute (optional if you like it extra sweet )10 min, 6 ingredients
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Devil's Food Cheesecakecream cheese (use only full fat), at room temperature and25 Morecream cheese (use only full fat), at room temperature, sugar, cornstarch, pure vanilla extract, extra-large eggs, heavy or whipping cream, cake flour, baking powder, salt, unsalted butter, at room temperature, granulated sugar, dark brown sugar, extra-large eggs, separated, bittersweet or semisweet chocolate, melted and cooled, pure vanilla extract, whole milk, cream of tartar, bittersweet or semisweet chocolate, shaved into large chocolate curls (see below), sugar (1 1/2 lb), unsweetened cocoa powder, salt, unsalted butter, at room temperature, bittersweet or semisweet chocolate, melted and cooled, dark corn syrup, pure vanilla extract, heavy or whipping cream4 hour , 26 ingredients
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Irish Cream Angel Food Cake (Gluten-Free)eggs, separated, granulated unbleached cane sugar, sugar and8 Moreeggs, separated, granulated unbleached cane sugar, sugar, gluten-free flour, cocoa, baileys irish cream, boiling water, low-fat cream cheese (can use fat free, low fat, or regular), sugar, heavy cream (can use half & half, but use less than 1/2 cup), chocolate shavings (optional)1 hour 25 min, 11 ingredients
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Low-Fat Cheesecake (Food Network Kitchens)whole low-fat cinnamon graham crackers, broken in half and11 Morewhole low-fat cinnamon graham crackers, broken in half, unsalted butter, melted, neufchatel cream cheese, softened, fat-free cream cheese, softened, sugar, reduced-fat sour cream, eggs plus 3 egg whites, all-purpose flour, vanilla extract, grated lemon zest2 hour 10 min, 12 ingredients
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Classic Devils Food Layer Cake With Whipped Creamclassic devil's food cake, natural cocoa powder and15 Moreclassic devil s food cake, natural cocoa powder, instant espresso powder , or instant coffee, boiling water, dark brown sugar, plain yogurt , low-fat , or buttermilk, vanilla extract, unsalted butter (1 stick), softened, granulated sugar, eggs , at room temperature, unbleached all-purpose flour, baking soda, table salt, cream, heavy cream , cold, sugar, vanilla extract17 ingredients
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Low-Fat Strawberry Angel Food Cakepowdered sugar, cake flour, egg whites, cream of tartar and8 Morepowdered sugar, cake flour, egg whites, cream of tartar, granulated sugar, vanilla, almond extract, salt, fat free cream cheese, fat-free cool whip, sugar, strawberries45 min, 12 ingredients
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Citrus Angel Food Cakeangel food cake and4 Moreangel food cake, vanilla low-fat ice cream, slightly softened, thawed lemonade concentrate, undiluted, grated lime rind, divided5 ingredients
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Angel Food Bruschetta With Raspberryangel food cake, but in 8 wedges (about 4 oz. total ) and5 Moreangel food cake, but in 8 wedges (about 4 oz. total ), raspberries, fat-free caramel ice cream topping, mint or apricot jelly, frozen fruit sorbet, fresh mint sprigs35 min, 6 ingredients
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Hot Crab Dip (Food Network Kitchens)reduced-fat cream cheese (neufchatel), room temperature and10 Morereduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional25 min, 11 ingredients
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