84099 fontina pizza basil wheat crust Recipes
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honey, dry yeast, warm water (100o to 110o), olive oil and17 Morehoney, dry yeast, warm water (100o to 110o), olive oil, all-purpose flour, whole wheat flour, salt, divided, cold water, cornmeal, plum tomato, thinly sliced, olive oil, chopped red onion, zucchini, thinly sliced, garlic cloves, minced, quartered artichoke hearts, drained, chopped fresh basil, divided, chopped fresh oregano, divided, black pepper, pre-shredded part-skim mozzarella and provolone cheese blend, crumbled feta cheese with basil and sun-dried tomatoes38 min, 21 ingredients
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pizza dough, thawed if frozen and6 Morepizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra-virgin olive oil for drizzling, freshly ground black pepper30 min, 7 ingredients
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pizza dough, olive oil and9 Morepizza dough, olive oil, pancetta (italian-style bacon) or canadian bacon, chopped, sliced onion (about 3 large), chopped fresh thyme, salt, white pepper, olive oil, divided, shredded fontina cheese, divided, thyme sprigs (optional), cracked black pepper (optional)11 ingredients
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flavored chicken sausage (roasted garlic & herb) and11 Moreflavored chicken sausage (roasted garlic & herb), whole wheat breadcrumbs, tomatoes, prepared pizza dough, thin crust, extra virgin olive oil, garlic powder, dried oregano, salt, black pepper, parmesan cheese, freshly grated, fresh ricotta cheese, fresh chives, finely diced1 hour , 12 ingredients
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active dry yeast, sugar, whole wheat flour and11 Moreactive dry yeast, sugar, whole wheat flour, unbleached all-purpose flour plus more for kneading, fine sea salt, olive oil, olive oil, divided, plus more for drizzling (optional), cremini mushrooms, cleaned well and patted dry, thinly sliced, baby spinach, coarse sea salt, plus more for sprinkling on top (optional), whole tomatoes , juices drained, fresh, salted mozzarella, thinly sliced, garlic cloves, thinly sliced, crushed red pepper (optional)1 hour 10 min, 15 ingredients
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Pizzette With Fontina, Tomato, Basil, and Prosciutto
refrigerated pizza dough and6 Morerefrigerated pizza dough, grated fontina cheese (about 2 oz), tomatoes, quartered (about 3 oz), grated parmesan cheese, extra virgin olive oil, sliced fresh basil, sliced prosciutto , coarsely torn into strips37 min, 7 ingredients -
Pizza Swirl Bread
pizza dough (homemade , pizza dough - whole wheat is a ni... and7 Morepizza dough (homemade , pizza dough - whole wheat is a nice whole wheat 1 or your favorite or, if you must store bought), all-purpose flour, pizza sauce (optional), pepperoni, sliced, ham, sliced (or canadian bacon or even cooked italian sausage), mozzarella cheese, shredded, roasted red pepper, diced (or tomatoes ore onions or mushrooms or any veggie you like in pizza), fresh basil , torn40 min, 8 ingredients -
Asparagus-and-Spinach Toast with Fontina Cheese
asparagus spears, butter or stick margarine and8 Moreasparagus spears, butter or stick margarine, diagonally sliced green onions, water, salt, chopped spinach, sliced fresh basil, black pepper, shredded fontina or mozzarella cheese, wheat bread, toasted10 ingredients -
Pizza With Fontina Prosciutto and Arugula
pizza dough, thawed if frozen and6 Morepizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra virgin olive oil, for drizzling, fresh ground black pepper20 min, 7 ingredients -
Vegetarian Pizza
dairy-free vegan cheese, cornmeal , for dusting and11 Moredairy-free vegan cheese, cornmeal , for dusting, whole-wheat crust , recipe follows, pizza sauce (recommended : muir glen organic sauce), red bell peppers, stemmed, seeded, and cut into large chunks, orange bell pepper, stemmed, seeded, and cut into large chunks, red onions, cut into large chunks, portobello mushroom caps, cut into large chunks, whole-wheat flour, unbleached all-purpose flour, active dry yeast, warm water (about 110 degrees f), honey50 min, 13 ingredients -
Sun-Dried-Tomato, Sausage, and Fontina Pizza
sweet italian sausage, casings removed and4 Moresweet italian sausage, casings removed, chopped drained oil-packed sun-dried tomatoes , plus 1/4 cup of the oil, store-bought pizza shells , such as boboli, fontina , cut into thin slices, grated parmesan5 ingredients -
Spinach Pizza on a Whole Wheat Crust
water, salt, olive oil , canola will work too, honey and9 Morewater, salt, olive oil , canola will work too, honey, whole wheat flour, wheat germ , oat bran will also work, bread machine yeast, spinach, fresh and washed (standard size), garlic cloves, minced, parmesan cheese , if desired, mozzarella cheese, approximately, olive oil, semolina2 hour 10 min, 13 ingredients -
Pizza Quatro Formaggi
pizza dough, cooked (boboli), olive oil, pizza sauce and4 Morepizza dough, cooked (boboli), olive oil, pizza sauce, shredded mozzarella cheese, crumbled gorgonzola, shredded fontina cheese, grated parmesan cheese20 min, 7 ingredients -
Spinach/Veggie Pizza with Whole Wheat Crust
whole wheat flour, all purpose flour, yeast and11 Morewhole wheat flour, all purpose flour, yeast, extra virgin olive oil, honey, water (110 - 120 degrees ), salt, tomato sauce, mozzarella cheese, mushrooms, tomatoes (cherry, roma , grape, etc), green pepper, onion, cut in rings, fresh spinach leaves14 ingredients -
Sun-Dried Tomato, Sausage, and Fontina Pizza
sweet italian sausage, casings removed and4 Moresweet italian sausage, casings removed, chopped drained sun-dried tomato packed in oil , plus 1/4 cup oil, prebaked prepared pizza crust, fontina , cut into thin slices, grated parmesan cheese30 min, 5 ingredients
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