29819 fondue without heavy Recipes

  • Traditional Cheese Fondue
    here are the basics of making an excellent cheese fondue ... and
    3 More
    here are the basics of making an excellent cheese fondue , the proper way (or at least the lindysez way)., use good cheese , i use half emmental swiss and gruyere, grate them up and toss them with some salt and a good amount of pepper. let them sit out at room temp so they melt better . cut your bread (good french bread, but not sourdough) into bite sized pieces making sure to have crust on each piece. let those sit out for a while too so they aren tsp too soft., cheese that you use , you are going to use 1 3/4 cups of a dry white wine, such as a fume blanc, a california sauv blanc (don tsp use a new zealand 1 as most are too grassy) or a pouilly-fume. when you are ready to make the fondue, rub the pot with a clove of garlic (we like garlic, so we leave the clove in, but you don tsp need to); then place over a medium heat and add the wine. when the wine comes to a simmer, start slowly adding the cheese, sprinkling in a handful at a time, allowing each addition to melt (my dad said you always have to stir in the same direction, in a figure 8 motion, it works. if you stir in a circle you will end up with a big glop of cheese in the middle of a pot of wine, the figure 8 is key); keep adding until you have a nice thick sauce, then add a splash of kirsch and a pinch of nutmeg. put over a burner to keep it bubbling, and stir often when you dip your bread., a lb of cheese is enough for 4 people; or more if you are serving other things. and the amounts are guesstimates. i almost always grate too much cheese, so only add as much as you need to get the right consistency ; when you dip a piece of bread into the fondue, you want a nice coating of cheese and for the bread to absorb the wine. that s what it s all about, cheese, wine and bread. so use the best you can of each ingredient. and any left over cheese makes for a mighty good ham and cheese omelet.
    15 min, 5 ingredients
  • Blue Cheese Fondue
    unsalted butter, chopped fresh thyme leaves, minced garlic and
    5 More
    unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper, fondue pot, serve with cubed french bread , vegetables, walnuts, apple wedges, figs, apricots etc.
    10 min, 8 ingredients
  • Chocolate Fondue
    premium cocoa powder , sifted (valrohna or scharffen berg... and
    8 More
    premium cocoa powder , sifted (valrohna or scharffen berger), mineral water, granulated sugar, corn syrup, heavy cream , plus, heavy cream, scharffen berger premium semisweet chocolate, chopped, cake , cut into bite sized pieces, fruit , cut into bite sized pieces (such as bananas, apples, strawberries, and plums)
    25 min, 9 ingredients
  • Chocolate Fondue
    bittersweet chocolate chips, heavy cream, heavy cream and
    9 More
    bittersweet chocolate chips, heavy cream, heavy cream, brandy or 3 tbsp cognac, brandy or 1 tsp cognac, brewed coffee, brewed coffee, ground cinnamon, angel food cake, chunks, fresh strawberries, marshmallow, honey wheat pretzel sticks
    15 min, 12 ingredients
  • Lemon Ice Cream (Without Ice Cream Maker)
    fresh squeezed lemon juice, grated lemon zest, sugar and
    3 More
    fresh squeezed lemon juice, grated lemon zest, sugar, whole milk, heavy cream, salt
    4 hour 15 min, 6 ingredients
  • Vanilla Ice Cream Without a Machine
    egg yolks, sugar, pure vanilla extract, kosher salt and
    2 More
    egg yolks, sugar, pure vanilla extract, kosher salt, evaporated milk, heavy cream, divided
    13 min, 6 ingredients
  • Eggnog Without the Egg
    milk, instant vanilla pudding (4 serving size) and
    4 More
    milk, instant vanilla pudding (4 serving size), rum extract, ground nutmeg, heavy cream, sugar
    15 min, 6 ingredients
  • Chocolate Bar Fondue
    milk chocolate, grated, heavy cream, instant coffee powder and
    3 More
    milk chocolate, grated, heavy cream, instant coffee powder, vanilla extract, white sugar, water
    20 min, 6 ingredients
  • Totally Groovy Chocolate Fondue
    milk chocolate chips, heavy cream, cherry brandy and
    2 More
    milk chocolate chips, heavy cream, cherry brandy, strong brewed coffee, ground cinnamon
    15 min, 5 ingredients
  • Roast Pumpkin with Cheese  Fondue
    baguette, cut into 1/2-inch slices (7 oz total ) and
    7 More
    baguette, cut into 1/2-inch slices (7 oz total ), orange pumpkin, heavy cream, reduced-sodium chicken or vegetable broth, grated nutmeg, coarsely grated gruyere (6 oz), coarsely grated emmental (6 oz), olive oil
    2 hour , 8 ingredients
  • Chocolate Fondue with Candied Orange Peel, Raspberries, and Almond Macaroons
    navel oranges, salt, granulated sugar, water and
    10 More
    navel oranges, salt, granulated sugar, water, butter for greasing baking sheet, sliced blanched almonds (1 1/4 oz), pure almond paste (5 oz; not marzipan), egg white, salt, fine-quality bittersweet chocolate (no more than 64% cacao if marked), heavy cream, unsalted butter, cognac or other brandy, raspberries
    2 hour 15 min, 14 ingredients
  • Matcha Ice Cream- With or Without an Ice Cream Maker Matcha Ice Cream- With or Without an Ice Cream Maker
    whole milk, heavy cream, egg yolks, sugar and
    3 More
    whole milk, heavy cream, egg yolks, sugar, salt ( will give your ice cream a glossy appearance, and help to make it a little firmer), matcha green tea powder (do not use ordinary green tea), water
    6 hour , 7 ingredients
  • Best Ever Sugar Free Cheesecake Without Crust Best Ever Sugar Free Cheesecake Without Crust
    cream cheese, vanilla extract, key lime juice, salt and
    5 More
    cream cheese, vanilla extract, key lime juice, salt, splenda sugar substitute (sucralose), xylitol sugar substitute, eggs, egg yolk, heavy whipping cream
    11 min, 9 ingredients
  •  low Carb  Linguini Alfredo With Chicken (Or Without ) low Carb Linguini Alfredo With Chicken (Or Without )
    i can'tsp believe it's not butter spread, parmesan cheese and
    7 More
    i can tsp believe it s not butter spread, parmesan cheese, garlic powder (or to taste), parsley flakes, salt (for pasta water), pepper, light cream, i use lite to lower calories and fat (or heavy cream), dreamfields linguine, chicken breasts
    20 min, 9 ingredients
  • Gravy Without Meat Drippings Gravy Without Meat Drippings
    butter, onion, finely chopped, flour and
    3 More
    butter, onion, finely chopped, flour, stock, any flavor (i use 1 can campbells low sodium beef broth), heavy cream, salt and pepper
    20 min, 6 ingredients
  • Camembert Fondue with Truffle Essence Camembert Fondue with Truffle Essence
    minced shallot, unsalted butter, heavy cream and
    7 More
    minced shallot, unsalted butter, heavy cream, truffle butter * or 1 tsp white truffle oil, chopped fresh chives, camembert at room temperature, fresh pear slices, grapes, walnuts, crusty raisin-bread slices
    10 ingredients
  • Toblerone Mousse Fondues with Meringues and Fruit Toblerone Mousse Fondues with Meringues and Fruit
    two 3.52-oz bars) toblerone bittersweet chocolate and
    7 More
    two 3.52-oz bars) toblerone bittersweet chocolate, heavy cream, egg whites, sugar, strawberries, carambolas (star fruit, available seasonally at specialty produce markets), sliced, seedless red and green grapes, dried apricots
    8 ingredients




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