626 folding sydney fan glass Recipes
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extra firm tofu , water-packed, drained, balsamic vinegar and10 Moreextra firm tofu , water-packed, drained, balsamic vinegar, reduced sodium soy sauce, honey or 1 tbsp agave syrup, garlic cloves, minced, grated ginger, vegetable oil , for broccoli, broccoli floret, vegetable oil , for red pepper, red pepper, thinly sliced (i use red bell pepper), vegetable oil , for tofu, scallions, sliced, for garnish20 min, 12 ingredients
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4 Fold Delight Barsfour fold delight, first layer, flour, butter melted and17 Morefour fold delight, first layer, flour, butter melted, pecans, brown sugar, mix well and pat in a 13x9 baking dish (greased or sprayed with pam)., bake at 350 for 10 minutes. cool., second layer, cream cheese, powdered sugar, cool whip, beat cream cheese with sugar until smooth. fold in cool whip until well blended. spread evenly over cooled first layer., third layer, instant chocolate pudding, instant vanilla pudding, milk, mix pudding and milk together and beat according to package directions. spread evenly over second layer., fourth layer, cool whip, spread cool whip evenly over third layer and chill.10 min, 21 ingredients
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Sydney's Clam Chowderbacon, cut into small pieces, potatoes, peeled & diced and5 Morebacon, cut into small pieces, potatoes, peeled & diced, green onions, chopped (use some of the tops), chicken broth or 2 (14 oz) cans vegetable broth, clams , do not drain, heavy whipping cream, salt and pepper1 hour , 7 ingredients
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Sydney's Easy Baked Hampork butt (shank cut will also work), pineapple rings and2 Morepork butt (shank cut will also work), pineapple rings, beer (i use j.w. dundees honey brown )17 min, 4 ingredients
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Sydney's Strawberry Rhubarb Pieprepared double crust, egg wash, fresh breadcrumb and6 Moreprepared double crust, egg wash, fresh breadcrumb, chunked raw rhubarb, strawberry, cleaned,hulled and halved, sugar, flour, orange , zest of, orange juice1 hour 20 min, 9 ingredients
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Sydney Rock Oyster Pastyflour , plus to coat oysters, salt , to taste and10 Moreflour , plus to coat oysters, salt , to taste, cold butter, cut into small pieces, water, dozen oysters, shucked, egg white, beaten, pepper , to taste, bacon , cut into 2-inch pieces and cooked until crisp, lemon juice, tomato, peeled, seeded, and finely sliced, chopped parsley, egg, beaten50 min, 12 ingredients
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Sydney Seafood Platteryabbies (substitute 2 small lobsters), black mussels and7 Moreyabbies (substitute 2 small lobsters), black mussels, rock oysters, prawns, shelled and deveined, salt and pepper, butter, garlic, chopped, lemon, sliced20 min, 9 ingredients
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