51839 fluffster spanish rice Recipes

lard or 2 -3 tbsp cooking oil, uncooked white rice, garlic cloves, peeled and chopped, a large onion, peeled and chopped, tomato, chopped (optional), taco seasoning (to taste), cayenne (to taste), chicken broth, tomato sauce, water

spanish rice and pasta mix, cubed cooked chicken, shredded cheddar cheese, sliced green onions, chopped ripe olives, refrigerated pie pastry, egg yolk, water

rice a roni spanish rice mix, butter, water, canned tomatoes, undrained

spanish rice mix (i use zattarain s), diced tomatoes (i use fire roasted garlic by hunts), chorizo sausage, sweet corn, black beans, diced green chilies, salt, pepper, garlic, hot sauce

extra lean ground beef, spanish rice mix, vegetable juice, tomatoes and green chilies, mexicorn, taco seasoning mix, dry ranch dressing mix (optional)

ground beef, taco seasoning, divided, water, divided, spanish rice and pasta mix, butter, diced tomatoes, undrained, flour tortillas (10 inches), shredded cheddar cheese, divided, tomato sauce, diced avocado , sliced ripe olives, shredded lettuce, sour cream and/or taco sauce

chicken breasts (depends on how many you plan to feed), la preferida spanish rice, water, seasoned salt (or more to taste), garlic powder, hot mexican chili powder, crushed red pepper flakes, kikkoman soy sauce, cheddar cheese, taco sauce

spanish rice salad, cooked long grain rice, green pepper chopped fine, fresh tomatoes, peeled and cut up, chopped zucchini, chopped green onion, chopped parsley, salad oil or olive oil, wine vinegar, salt, chili powder, garlic, peeled and crushed, sugar, combine the first six ingredients while the rice is still hot. beat together the oil , vinegar, chili powder, garlic salt and sugar. beat well. pour over the rice mixture and toss lightly. salad may be served either hot or cold

spanish rice and vermicelli mix, cooked chicken, cubed, cheddar cheese, shredded, green onion, sliced, ripe olives, chopped, refrigerated pie pastry, egg yolk, water

rice-a-roni spanish rice mix, frozen corn, tomato bisque soup, johnsonville italian sausage (mild ), s &w tewed tomatoe, sugar

cooking oil (please not olive oil, it just tastes wrong here), plain rice, tomato sauce, bolners fiesta brand spanish rice seasoning, water, tblsp picante sauce

spanish rice mix , knorr (lipton), olive oil, vidalia onion, diced, corn, drained well, salt and pepper

steak, butter or 2 tbsp margarine, garlic clove, minced, spanish rice mix, water, beef bouillon cubes, diced tomatoes, undrained

spanish rice, green onion, chopped, fresh cilantro, chopped, margarine, fajita seasoning mix, mexican chili powder, water

spanish rice mix, diced green bell pepper, diced green chilies, cumin

short-grained spanish rice (such as bomba or calasparra), olive oil, red peppers, red pepper, chopped, onion, chopped, tomato, skinned and chopped, salt cod fish, saffron, chopped fresh parsley, salt

hamburger chuck, lipton spanish rice, rotel tomatoes, yellow onion (diced ), green onions (diced ), bell pepper, red, green, or yellow (diced ), butter, parsley, water

chicken broth, diced tomatoes with green pepper celery and onion, green chilies, sweet onion, cumin, paprika, garlic salt, whole grain rice, water, spanish rice , from above recipe, butter, shredded mexican blend cheese, orange puree, carrots, sweet potato, water