949 flowers taleggio Recipes

recipe from delightful sweet treats, what you will need for the transparent layer, agar agar powder, water, blades of pandan leaves, castor sugar (cut down sugar if you don tsp like it too sweet), different colours of your choice, what you will need for the coconut milk layer, agar agar powder, concentrated coconut milk, diluted coconut milk, castor sugar, salt, blades pandan leaves

mixed salad greens, rose petals, nasturtium petals , if available, marigold blossoms , if available, snipped fresh lemon thyme, raspberry-flavored vinegar, olive oil, brown sugar, ground mustard, salt

butter, marshmallows, frosted cheerios, leaf-shaped spearmint gumdrops, wooden skewers (8 inches), strawberry-flavored fruit by the foot fruit rolls, marshmallows, colored sugar, chocolate frosting, frozen lb cake, thawed, crisp rectangular cookies (about 3 inches x 1-3/4 inches)

honeydew melon, red apple slices, fresh strawberries, fresh mint , optional, navel orange slices (1/4 inch thick), halved

sheet frozen puff pastry, thawed, very thinly sliced peeled peaches or frozen unsweetened sliced peaches, thawed, sugar, cream cheese, softened, sugar, vanilla extract, fresh raspberries

white cake mix (regular size), vanilla frosting, red licorice twists, red shoestring licorice, jelly beans, nonpareils

shortening, sugar, eggs, semisweet chocolate, melted, vanilla extract, king arthur unbleached all-purpose flour, salt, baking soda, cold brewed coffee, butter, softened, shortening, sugar, vanilla extract, green paste food coloring, milk, sugar, red gumdrops, black shoestring licorice

shortening, sugar, eggs, king arthur unbleached all-purpose flour, baking powder, salt, milk, grated lemon peel, ready-to-spread classic white frosting, sugar, lemon extract, rolled fondant pastel colors multi-pack

white cake mix, boiling water, jell-o strawberry flavor gelatin, carton (8 oz) cool whip whipped topping, thawed, marshmallows, colored sugar

potatoes, low-fat plain yogurt, celery & leaves, chives, chopped, fresh lavender flowers (or 1/2 tbsp dried lavender buds), salt, pepper, dijon mustard, fresh edible flower (chive, dill, purple basil leaves and or or other s)

butter, white sugar, egg, lavender flowers, all-purpose flour, colored sugar for decoration (optional), lavender flowers

water, dried hibiscus flower pods (see note ), superfine sugar , plus more to taste, fresh hibiscus pods for punch cups or hibiscus flowers to float in punch bowl (optional)

vsop cognac, bitters (recipe calls for peychaud s brand), hibiscus syrup, wild fresh hibiscus flowers (wild hibiscus flower called for), champagne, chilled

head bibb lettuce, fresh edible flower (lilac flowers), fresh rose petals, fresh sorrel leaf, fresh edible flower (borage flowers), fresh edible flower (pansy flowers), calendula flowers

pastry flour, superfine sugar, baking powder, salt, cold butter , cut into pieces, heavy cream, orange zest, grated, fresh lavender flowers , crushed in a pestle and mortar or 1 tbsp dried lavender, currants (can sub dried cranberries, blueberries, etc.), heavy cream, raw sugar, lavender flowers

pomegranate juice, chopped fresh lavender flowers , plus small flowers for garnish, fresh lime juice, spiced rum (optional)

cucumbers, cut into 1/2-inch dice, minced and seeded red chile, kosher salt, chive flowers , pulled apart, torn nasturtium flowers, basil leaves and flowers, spearmint leaves and flowers, fresh lemon juice, extra-virgin olive oil, grated lemon zest