180 flour wraps cream cheese Recipes

flour tortillas, lean ham, softened low-fat cream cheese, dry ranch dressing mix, chopped green onions, baby spinach

cream cheese with vegetables, flour tortillas (room temp ), dill pickles (chopped ), ham (thin sliced ), turkey (thin sliced ) (optional)

cream cheese (this can also be whipped, your preference), flour tortillas (i use the spinach tortilla, but can you choose your favorite), ripe mango, peeled, pitted , and cut into 1/2 inch thick strips, green onions (green tops only ), carrot, peeled. shaved . (or cut julienne style), julienne strips jicama (pronounced, hee-ka-ma), julienne strips red bell pepper

flour tortillas, romaine lettuce, shredded, tomatoes, seeded and diced, red onions, diced, smoked turkey , julienned, guacamole, jalapeno peppers, seeded and minced, cream cheese, softened, ground black pepper, salt

cream cheese (i used the 1/3 less fat kind), softened, heaping tbsp real mayo, dry ranch mix (i used hidden valley), dried dill, crushed, salt, green onions, halved and sliced, lg. cucumber, seeded and diced, pack large flour tortillas, sliced turkey

cream cheese, softened, chopped jalapeno peppers, pepper, salt, flour tortillas (8 inches), room temperature, shredded lettuce, chopped tomato, sliced deli smoked turkey, ripe avocado, peeled and chopped, chopped red onion

flour tortilla (white or wheat), chive & onion cream cheese, ranch dressing, prepared horseradish, leaves romaine lettuce , torn, tomatoes , cut into strips, shredded montery monterey jack pepper cheese, angus roast beef

flour tortillas, reduced-fat cream cheese, softened, dried cranberries, sweetened, jalapenos, seeded and chopped, lean ham , deli thin sliced, maraschino cherries, cut in half (green and red )

shrimp, peeled and deveined, salt, pepper, tb. ground cumin, paprika, cayenne, tb. olive oil, lime, shredded iceberg lettuce, tomato, diced, hot jalapeno jack cheese, shredded, pickled jalapeno, chopped, flour wraps (or flour tortillas), sauce, mayonnaise, tb. sour cream, chipotle peppers in adobo sauce, finely chopped, adobo sauce

butter, softened, castor sugar, eggs, flour, method, cream butter and sugar together until smooth. add eggs 1 at a time followed by flour. roll the dough into balls and wrap in a cling wrap. leave to chill in the refrigerator for 2 hours before rolling in the tart pan., cream cheese, softened, castor sugar, eggs, flour, zest and juice of 1 lemon, sour cream, peaches, drained, egg yolk to glaze, powder sugar for dusting

cream cheese, softened at room temperature, chopped fresh herbs : chives, dill and scallions, length cucumber, smoked salmon, sliced thinly, flour tortillas

cream cheese, softened, chili-flavored or plain flour tortillas, loosely packed spinach leaves, peeled and deveined large shrimp, cooked

cream cheese (plain or herbed), flour tortillas , 8-inch each, cucumber , quarted lengthwise, salt, pepper

cream cheese (you can use lite ), jalapenos, jalapenos, liquid, flour tortilla

cream cheese, softened, pitted kalamata olive, chopped, tray roasted sweet red pepper strips, drained, dried oregano, plain flour tortillas, genoa salami, romaine lettuce leaves , center rib removed, washed and patted dry

cream cheese, softened, italian salad dressing mix, fresh cauliflower floret, fresh carrot, baby or chunks, fresh broccoli florets, green pepper, chunks, onion, chunks, flour tortillas

flour tortilla , 6 to 8 inches (i use whole wheat), chocolate hazelnut spread (nutella, may substitute with chocolate chips), reduced-fat cream cheese (neufchatel), banana , medium size, raspberry jam, seedless, butter or 1/4 tbsp margarine