Ham and Pickle Wraps Recipe

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Ham and Pickle Wraps
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Ingredients:

Directions:

  1. Spread cream cheese on room temperature tortillas.
  2. Spread 1/2 c chopped pickles on top of cream cheese on each tortilla.
  3. Lay out slices of ham over pickles.
  4. *If using turkey too lay out your slice over the ham.
  5. Roll tortillas tightly and place toothpicks ever 1 1/2 inches or so. (Do NOT.
  6. Use colored toothpicks as the color will bleed into your wraps!).
  7. Slice between toothpicks.
  8. Serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.63 Kcal (1430 kJ)
Calories from fat 108.05 Kcal
% Daily Value*
Total Fat 12.01g 18%
Cholesterol 68.45mg 23%
Sodium 2364.63mg 99%
Potassium 615.76mg 13%
Total Carbs 34.35g 11%
Sugars 1.85g 7%
Dietary Fiber 3.08g 12%
Protein 24.52g 49%
Vitamin C 3.3mg 6%
Iron 2mg 11%
Calcium 89.4mg 9%
Amount Per 100 g
Calories 123.91 Kcal (519 kJ)
Calories from fat 39.19 Kcal
% Daily Value*
Total Fat 4.35g 18%
Cholesterol 24.83mg 23%
Sodium 857.64mg 99%
Potassium 223.33mg 13%
Total Carbs 12.46g 11%
Sugars 0.67g 7%
Dietary Fiber 1.12g 12%
Protein 8.89g 49%
Vitamin C 1.2mg 6%
Iron 0.7mg 11%
Calcium 32.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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