1862 flour sugar pie crust Recipes

sugar, egg yolks, cocoa, milk, butter, all-purpose flour, prepared pie crusts, baked (either homemade or store-bought)

flour, sugar, salt, shortening (i prefer chilled butter) or 1 3/4 cups butter (i prefer chilled butter), white vinegar, egg, cold water

flour, sugar, salt, grated orange zest or 1 tsp lemon zest, butter, egg yolk, vanilla

flour, sugar, salt, chilled unsalted butter , cut into pieces, vegetable shortening , cut into pieces, distilled white vinegar, ice water

flour, sugar, baking powder, salt, vanilla, light olive oil, cold water

pie crust, unbaked, all-purpose flour, brown sugar (or half , half maple sugar if you have / can afford it), low fat evaporated milk, butter, salt, vanilla or maple extract

flour, sugar, salt, salad oil (i use canola. olive oil does not work very well), milk

sugar, egg yolks, cocoa, milk, butter, flour, prepared pie crusts, baked

flour, sugar, salt, very cold butter, cut into small pieces, very cold shortening , cut into pieces

flour, sugar, salt, butter, very cold, cut into small pieces, shortening, very cold, cut into small pieces

white rice flour, sorghum flour, potato starch, sweet rice flour, sugar, salt, strong cinnamon (i use saigon cinnamon from world spice merchants), tablespooons (or, 1 stick) cold butter, egg, apple cider vinegar, ice-cold water, or enough to make the dough stick together