9805 flour seed Recipes

flour, baking powder, eggs, oil, vanilla, almond flavoring, sugar, salt, milk, poppy seeds, butter flavoring, sugar, vanilla, almond flavoring, orange juice (i have used lemon juice and worked fine), butter flavoring

flour, salt, baking powder, eggs, cooking oil, sugar, milk, poppy seed, vanilla, almond flavoring

flour, salt, baking powder, sugar, milk, vegetable oil, poppy seeds, eggs, vanilla, almond extract

flour, salt, baking powder, granulated sugar, poppy seeds, eggs, oil, milk, almond extract, butter flavoring, vanilla extract

flour, salt, butter, yeast, tepid water, tepid milk, beaten egg, egg (for glaze), poppy seeds

flour, baking powder, soft butter, poppy seeds, sugar, salt, egg, milk, egg yolk (beaten ), milk

flour, ground flax seeds, brown sugar, baking powder, nutmeg, cinnamon, milk, egg, dried fruit

flour, sugar, baking soda, baking powder, salt, sour cream, vegetable oil, eggs, poppy seeds, milk, vanilla, lemon extract

flour, sugar, baking powder (1/8 oz.), egg, butter, milk, warmed, yeast, poppy seed filling, egg yolk, beaten

flour, white sugar, almonds, ground, baking powder, baking soda, lemons , zest of or 1 tbsp orange zest, poppy seeds, eggs, beaten, milk, lemon extract or 1 tsp orange extract

flour, sugar, poppy seed, baking powder, baking soda, salt, margarine, melted, egg white, milk, lemon juice, lemon zest, vanilla, powdered sugar

flour, sugar, baking powder, salt, heavy cream, eggs, poppy seeds, lemon zest, vanilla extract, sugar, lemon juice

flour, salt, baking powder, sugar, milk, salad oil (can use crisco oil), poppy seeds, eggs, vanilla, almond extract, white sugar, prepared orange juice, vanilla, almond extract, melted oleo

flour, baking powder, dill seeds, salt, cold unsalted butter , cut into 1/4-inch pieces, heavy cream

flour, sugar, baking soda, baking powder, salt, sour cream or vanilla yogurt (my favourite is astro), vegetable oil, eggs, poppy seeds, milk, vanilla, lemon extract, lemon zest

flour, brown sugar, baking powder, baking soda, vinegar (helps as a rising agent), salt, cinnamon, ginger, nutmeg, pumpkin, oil, eggs, room temp (or 3-4 egg whites), buttermilk, room temp, vanilla, pumpkin seeds for topping

flour, dry yeast, butter or 1/2 cup margarine, melted, eggs, sugar, salt, warm milk, poppy seeds or 1 lb ground nuts, sugar, margarine or 3/4 cup butter, milk, hot, fresh lemon rind, raisins, for sprinkling on top (optional)

flour, quick oats, baking powder, cinnamon, eggs, buttermilk, honey, splenda sugar substitute, honey, flax seed meal