177 flour rose water Recipes

semolina flour, white sugar, plain yogurt, vegetable oil, flaked coconut, baking powder, whole almonds, split in half, water, white sugar, rose water

plain flour (or 600 g), water (or 1125 ml), saffron thread, sugar (or 150 g), ground cardamom, rose water, desiccated coconut, butter (or 100 g), sweetened condensed milk

dry milk powder, all-purpose flour, ghee (clarified butter), melted, baking powder, warm milk, chopped almonds (optional), chopped pistachio nuts (optional), golden raisins (optional), ground cardamom, vegetable oil for deep frying, white sugar, water, rose water, ground cardamom

fullcream milk powder, all purpose flour, baking soda, butter, full cream milk , enough to make the dough, sugar syrup, sugar, water, cardamom pods, slightly crushed, a few strands of saffron or rose water

all-purpose flour, almonds, ground, cold water, olive oil, ground cardamom, sugar (brown if you like ), quinces, sugar, water, sugar, for topping

self raising flour, baking powder, yogurt, vegetable oil, sugar, water, saffron strands, cardamom powder, drops orange food coloring (optional), rose water

all-purpose flour, salt, sugar, cold butter or margarine, cut up, cold shortening, cold water, sugar, cornstarch, half-and-half, egg yolks, rose water or orange-flower water (optional), butter or margarine, vanilla extract, fresh strawberries, sliced, garnish: fresh mint sprig

semolina flour, shortening, boiling water, white sugar, ground walnuts, rose water, sugar for dusting (optional)

butter (no susbstitutions), sugar, cake flour , sifted (all-purpose is fine if you don tsp have ), evaporated milk , diluted with, water, baking powder, egg whites, rose water (orange extract is nice, too), lady baltimore frosting (lady baltimore filling and icing)

active dry yeast, lukewarm water, sugar, all-purpose flour, sugar, water, lemon juice, rose water, vegetable oil, coarsely chopped walnuts, sugar, ground cinnamon

butter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee

cake flour , sifted, ice water (or amount needed), salt, egg, beaten, unsalted butter, cut into small cubes (keep very cold), garnet yam, peeled and diced (about 2 cups), madeira wine or 2 cups cream sherry, apples, cored, peeled and diced, sultana raisin (white raisins), ground cinnamon, ground ginger, mace, brown sugar , packed, butter, egg yolks, egg whites, rose water , which i did not use

butter, lemon , zest only, caster sugar, eggs, separated, yoghurt, plain, flour, baking powder, baking soda, sugar, water, rose water

butter, sugar, eggs yolks, rose water, plain yogurt, flour, baking powder, ground almonds, semolina, sugar, water, rosewater

plain flour, caster sugar, unsalted butter, rose water, water, pitted dates, butter

unbleached flour, salt, sugar, granulated, butter, chilled (do not use margarine in this recipe.), shortening, chilled, water, cold, cottage cheese, heavy cream, cream sherry, eggs, egg yolks, sugar, granulated, rose water, nutmeg, grated, cinnamon, ground, currants, dried

unsalted butter, sugar or 3/4 cup turbinado, unbleached flour, semolina, coconut, shredded, milk or 3/4 cup almond, baking powder, almond extract, handful whole almond, to decorate, sugar, water, fresh lemon juice, rose water (optional)

sugar, water, cardamom, saffron thread, rose water, instant milk, flour, baking powder, melted butter or 1/2 cup ghee, milk