958 flounder simmered bplah saep Recipes
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vidalia onion, chopped and10 Morevidalia onion, chopped, diced tomatoes and green chilies, undrained, lime juice, fresh cilantro, chopped, pitted green olives, chopped, garlic powder, white pepper, ground cumin, flour (optional), white fish fillets (or 1/2-inch fillets of flounder, catfish, tilapia, or other fish), olive oil30 min, 11 ingredients
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uncooked wild rice, uncooked regular long-grain white rice and9 Moreuncooked wild rice, uncooked regular long-grain white rice, vegetable oil, swanson chicken broth (regular, natural goodness or certified organic), dried thyme leaves, crushed, crushed red pepper, stalks celery, coarsely chopped, onion, chopped, skinless, boneless chicken breast , cut into cubes, sour cream, chopped green onion7 hour 25 min, 11 ingredients
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beef for stew, cut into 1-inch cubes, ground black pepper and11 Morebeef for stew, cut into 1-inch cubes, ground black pepper, all-purpose flour, olive oil, thickly sliced fresh mushrooms, garlic, minced, dried marjoram leaves, crushed, dried thyme leaves, crushed, dried rosemary leaves, crushed, bay leaf, swanson beef broth (regular, lower sodium or certified organic), fresh or frozen whole baby carrots, whole red potatoes , with a strip of peel removed in center1 hour 45 min, 13 ingredients
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beef stew meat , cut into cubes and15 Morebeef stew meat , cut into cubes, all-purpose flour , or more as needed, butter, olive oil, seasoned salt, onion, chopped, beef broth, divided, sliced carrots, diced potatoes, chopped celery, balsamic vinegar, worcestershire sauce, dried parsley, dried basil, paprika, garlic powder3 hour 50 min, 16 ingredients
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Soup Tipsdid you know that if you want to add vegetables to the so... and7 Moredid you know that if you want to add vegetables to the soup you are making, they will taste so much better if you saute them first in a little butter. even though it s a little bit more work, it s worth the extra effort., what happens when you boil the soup too long the soup ends up losing its color ., i burned my soup once. have you ever done that here s a great tip to fix that. take the liquid part of your soup and pour it into a new, clean pan. then, add these ingredients: mustard, curry powder, chutney, or your 1 other of your favorite flavors. quantities are always to taste and you ll be amazed at how this tip really works, my all time favorite soup tips. every made soup that was too salty tasting all you need to do is place a raw potato into your soup pot and simmer it with the soup for about 15 minutes. not only does the potato slice absorb the extra salt, but as an added snack for the cook, it also absorbs all that flavor and becomes a fantastic taste treat, need your soup to be thicker - just sprinkle a little bit of instant mashed potato and stir in to thicken the soup. carefully continue adding the instant potatoes until you get the consistency that makes you happy., in a hurry and need to use canned broth instead of homemade give it a little extra flavor by taking your leftover chicken or meat bones and simmering it in the broth. simmer for about 15 minutes. then, strain the liquid and use the newly-flavored broth for your soup. this is a fantastic way to spice up the tinny flavor of canned broth and make it taste like its homemade., guess what a great resource a grocery store is for ready -to-use ingredients! simply make a visit to the salad bar (most large grocery chains have them now,) and gather up some of the pre-cut vegetables, cooked shrimp, and chicken or meat. how easy is that, if you have any leftovers of the pasta you cooked the night before , or even meat and vegetables - use them for instant nutritious substance for your soup. if your left over vegetables have already been cooked, simply puree them and use it as a thickener. deeeelish8 ingredients
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Zucchini-potato Soup - Fast And Easyzucchini-potato soup - fast and easy and12 Morezucchini-potato soup - fast and easy, this is a quick and easy, as well as delicious soup for anytime of the year, chicken broth, zucchini (4 small), thinly sliced, potato, thinly sliced, onion, thinly sliced, eggs, lemon juice, salt and pepper to taste, in a large saucepan , bring the broth to a boil. add the zucchini, potato, and onion. reduce the heat and simmer, covered, for 15 minutes., in a small bowl, beat the eggs. add the lemon juice and 1/2 cup of the broth. stir into the soup. increase the heat to medium and heat for 1 minute, stirring constantly; do not boil. season to taste with salt and pepper and serve immediately., be careful when adding the lemon juice and eggs - to prevent curdling - temper by beating the eggs in a small bowl, adding the lemon juice and then add 1/2 cup. of the hot broth (after it has simmered the 15 min.); stir to blend; slowly add to hot soup., when soup is done , transfer to blender and puree until smooth.20 min, 13 ingredients
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Caldeirada a Pescadora (Fisherman's Stew)fish (haddock, flounder, halibut, or any white-fleshed ) and11 Morefish (haddock, flounder, halibut, or any white-fleshed ), olive oil, onions, sliced, garlic cloves, minced, parsley, chopped, black pepper, coriander seed , bruised, potatoes, sliced, tomatoes, solid-pack, bay leaf, sea salt , to taste, dry white wine1 hour 5 min, 12 ingredients
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Baked Fish Almondinedry breadcrumbs, coarsely ground and6 Moredry breadcrumbs, coarsely ground, almonds, toasted and sliced, light butter, melted (or use margarine), kosher salt, cod fish fillets (or use flounder, haddock, or any other fish fillets), all-purpose flour, mayonnaise, light45 min, 7 ingredients
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Cioppinoolive oil, bell peppers, chopped, sliced onions and9 Moreolive oil, bell peppers, chopped, sliced onions, garlic, minced, clams, mussels, red wine, chicken stock, marinara sauce, red pepper flakes , to taste, shrimp shelled and de-veined, fish fillet (recommended : sea bass, flounder or other mild firm flesh fish)30 min, 12 ingredients
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Aloo Matar Paneer (Simmered Potatoes with Peas and Paneer)garlic, fresh ginger, vegetable oil, bay leaves and18 Moregarlic, fresh ginger, vegetable oil, bay leaves, cinnamon stick, coriander seeds, whole black peppercorns, green cardamom, onion, minced, salt, divided, green chile pepper , cut into matchsticks, tomatoes, diced, water , if needed (optional), chili powder, ground cumin, butter, ground fenugreek (menthi powder), russet potato, cut into 1/2-inch cubes, paneer, cut into 1/2-inch cubes, frozen peas, honey1 hour , 22 ingredients
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Yogurty Tofu Barley Simmerwater, white pearl barley, olive oil, minced garlic and10 Morewater, white pearl barley, olive oil, minced garlic, green onion, white and green parts separated and chopped, salt, extra firm tofu, drained and cubed, olive oil, coarse sea salt, greek-style yogurt, dried oregano, all-purpose flour, ground black pepper to taste, paprika , or to taste1 hour 15 min, 14 ingredients
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Spicy Oatmeal Currant Breakfast Cakemargarine (smart balance buttery spread, original), softe... and13 Moremargarine (smart balance buttery spread, original), softened, brown sugar, packed firmly, molasses (organic blackstrap), egg whites (separated , with yolks discarded), vanilla, currants , in juice (pre-simmered), rolled oats, ground , with, pecans, chopped and ground with oats, whole wheat flour, baking soda, ground cinnamon, ground ginger, salt14 ingredients
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Sweet Beer-Simmered Hot Dog Biteshot dogs , cut into bite-sized pieces, brown sugar and2 Morehot dogs , cut into bite-sized pieces, brown sugar, ketchup, beer4 ingredients
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