63382 flounder fillets panko bread Recipes

  • Flounder With Pink Grapefruit
    pink grapefruit, flour and
    5 More
    pink grapefruit, flour, flounder or 4 sole fillets, about 6 oz, unsalted butter, shallots, finely minced, balsamic vinegar, cilantro leaf, finely minced
    40 min, 7 ingredients
  • Baked Flounder With Herbed Mayo and Vermouth
    flounder fillets (or sole fillets), mayonnaise, thyme and
    7 More
    flounder fillets (or sole fillets), mayonnaise, thyme, onion powder, marjoram, tarragon, rosemary, dry vermouth, salt and pepper, to taste
    35 min, 10 ingredients
  • French Broiled Flounder
    flounder , cleaned scaled and ready to cook (per person) and
    9 More
    flounder , cleaned scaled and ready to cook (per person), lemon juice (per fish), garlic powder (per fish) or 1/2 garlic clove, small minced (per fish), white pepper (per fish), balsamic vinegar (for sauce), virgin olive oil (for sauce), sugar substitute (for sauce), catsup (for sauce), salt (for sauce), white pepper (for sauce)
    7 min, 10 ingredients
  • Acadia's Sauteed Italian Flounder
    flounder fillets (no skin), margarine and
    1 More
    flounder fillets (no skin), margarine, italian salad dressing (to taste)
    11 min, 3 ingredients
  • Flounder Piccata With Spinach
    boil-in-bag long-grain rice, salt, divided and
    9 More
    boil-in-bag long-grain rice, salt, divided, black pepper, divided, flounder fillets, all-purpose flour, olive oil, dry white wine, fresh lemon juice, drained capers, chopped, butter, fresh baby spinach
    35 min, 11 ingredients
  • Stuffed Flounder
    flounder fillets, white crabmeat, butter and
    12 More
    flounder fillets, white crabmeat, butter, onions, finely chopped, chopped celery, cooked rice, cracker meal, flour, evaporated milk, egg, well beaten, garlic powder, oregano, hard-boiled eggs, minced, salt, red pepper
    1 hour 35 min, 15 ingredients
  • Flounder  Alla Margherita
    olive oil, butter , can use margarine and
    4 More
    olive oil, butter , can use margarine, sole , can use flounder, tomato sauce, parsley, chopped, oregano leaves
    10 min, 6 ingredients
  • Stuffed Flounder La Fourche
    flounder (1 1/2 lbs each), lump crabmeat, shrimp and
    11 More
    flounder (1 1/2 lbs each), lump crabmeat, shrimp, egg (beaten ), lemon , juice of, breadcrumbs, dry white wine, garlic cloves, minced, celery, finely diced, chopped parsley, green onion, sliced, salt , black pepper and cayenne, to taste, butter, unsalted, paprika
    55 min, 14 ingredients
  • Flounder With Ratatouille
    salt, eggplant, cut into 1/2-inch cubes and
    7 More
    salt, eggplant, cut into 1/2-inch cubes, extra virgin olive oil, flounder fillets, sweet paprika, pepper, butter, tomatoes, chopped and seeded, dried thyme
    45 min, 9 ingredients
  • Italian Style Flounder Italian Style Flounder
    flounder fillets, butter substitute, lemon juice and
    4 More
    flounder fillets, butter substitute, lemon juice, tomato, diced, basil, garlic powder, capers (optional)
    40 min, 7 ingredients
  • Flounder Baked W/ Vegetables Flounder Baked W/ Vegetables
    olive oil, garlic cloves, finely chopped and
    8 More
    olive oil, garlic cloves, finely chopped, fresh ginger , slivered, soy sauce, stalk celery , cut in 3-inch matchsticks, carrot, peeled and cut in 3-inch matchsticks, scallions , cut in 3-inch matchsticks, flounder or 4 sole fillets, baby shrimp, deveined, aluminum foil , 12-inch square
    45 min, 10 ingredients
  • Low Fat Crab & Cheese  Flounder Low Fat Crab & Cheese Flounder
    flounder fillets, imitation crabmeat (king) and
    9 More
    flounder fillets, imitation crabmeat (king), nonfat cheddar cheese or 1 cup mozzarella cheese, grated, lemon , juice of, liquid butter buds (dietetic butter substitute), flour, egg , beater (1/4 cup), fat-free evaporated milk or 2 cups skim milk, salt, cayenne, cooking wine (such as sherry or vermouth)
    15 min, 11 ingredients
  • Baked Flounder and Crab Mornay Baked Flounder and Crab Mornay
    flounder fillets, butter, crabmeat, bacon fat and
    16 More
    flounder fillets, butter, crabmeat, bacon fat, onion, chopped fine, shallot, chopped, garlic, gloves minced, celery, chopped, green peppers, chopped, salt, pepper, thyme, parsley, chopped, egg, breadcrumbs, butter, flour, chicken stock, light cream, swiss cheese, grated
    1 hour 10 min, 20 ingredients
  • Broiled Swiss Flounder Broiled Swiss Flounder
    flounder fillets, minced onions, chopped green peppers and
    6 More
    flounder fillets, minced onions, chopped green peppers, salt, pepper, tomatoes, chopped, parsley, butter, melted, shredded swiss cheese
    23 min, 9 ingredients
  • Baked Flounder With Mayonnaise Sauce Baked Flounder With Mayonnaise Sauce
    flounder fillets, oil , for coating baking pan and
    5 More
    flounder fillets, oil , for coating baking pan, salt and pepper, to taste, mayonnaise, onion, diced, tomato, diced, dried dill
    17 min, 7 ingredients
  • Parmesan-Pesto Crusted Flounder Parmesan-Pesto Crusted Flounder
    flounder fillets, pesto sauce and
    6 More
    flounder fillets, pesto sauce, parmesan cheese , freshly grated the boxed stuff is awful, breadcrumbs, i use the italian style, garlic clove, minced very fine, shallot, minced very fine, extra virgin olive oil, pam cooking spray
    18 min, 8 ingredients
  • Baked Flounder á La Creole Baked Flounder á La Creole
    flounder, cleaned and washed, salt, pepper , to taste and
    10 More
    flounder, cleaned and washed, salt, pepper , to taste, onion, peeled and chopped, bay leaf, fresh parsley, fresh thyme, white wine (chardonnay, pinot grigio, or sauvignon blanc are all very good), butter, flour, mushroom, chopped, tomatoes, peeled and minced (canned is fine ), cracker, crushed
    50 min, 13 ingredients
  • Baked Flounder With Peppers and Tomatoes Baked Flounder With Peppers and Tomatoes
    flounder, kosher salt, fresh ground pepper and
    7 More
    flounder, kosher salt, fresh ground pepper, bell peppers, red and yellow , 6 oz each, olive oil flavored cooking spray, sweet onions, chopped, garlic cloves, tomatoes, 12 oz total, seeded and chopped, minced fresh tarragon or 1 tsp crushed dried tarragon, balsamic vinegar
    50 min, 10 ingredients




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