19422 florentine style rostinciana Recipes

  • Ham Florentine Mini-cups
    green giant frozen spinach, thawed, squeezed to drain and
    11 More
    green giant frozen spinach, thawed, squeezed to drain, garlic-an-herbs spreadable cheese, shredded mozzarella cheese ( 1-oz ), shredded 5-cheese or 6-cheese italian cheese blend ( 1-oz ), freshly grated pecorino romano or regular romano cheese, chopped shallot or onion, garlic powder, salt, pepper, pillsbury refrigerated crescent dinner rolls ( 8 rolls ), paper-thin slices ( about 4 inch diameter ) smoked ham ( from two 9-oz packages ), freshly grated parmesan cheese
    30 min, 12 ingredients
  • Ham Florentine Mini-cups
    green giant frozen chopped spinach, thawed, squeezed to d... and
    11 More
    green giant frozen chopped spinach, thawed, squeezed to drain, garlic -and-herbs spreadable cheese, shredded mozzarella cheese (1 oz), shredded 5-cheese or 6-cheese italian cheese blend (1 oz), freshly grated romano or regular romano cheese, chopped shallot or onion, garlic powder, salt , if desired, pepper , if desired, refrigerated crescent dinner rolls or 1 can (8 oz) crescent refrigerated flaky dough sheet, paper-thin slices (about 4 inch diameter ) smoked ham (from two 9-oz packages), freshly grated parmesan cheese , if desired
    12 ingredients
  • Unstuffed Chicken Florentine-ci
    boneless, skinless chicken breasts, rinsed and patted dry and
    12 More
    boneless, skinless chicken breasts, rinsed and patted dry, bacon, butter, divided, olive oil, garlic, minced, onion, chopped, mushrooms chopped (rather than sliced), fresh spinach , roughly torn, white wine or chicken stock, cornstarch, parmesan cheese, shredded or grated, salt and pepper
    1 hour , 13 ingredients
  • Italian Sausage Florentine
    dried mini penne pasta (barilla*) and
    8 More
    dried mini penne pasta (barilla*), frozen spinach souffle (stouffers*), sweet italian sausage links, sliced, pre-sliced fresh mushrooms, half-and-half, condensed cream of celery soup, carton (8 oz) sour cream, diced fresh tomatoes (optional), shredded cheese
    45 min, 9 ingredients
  • Oeufs Mollets Florentine
    eggs (use 12 for 6 people), salt and
    13 More
    eggs (use 12 for 6 people), salt, baby spinach (use 2 lb for 6 people), butter, mornay sauce, butter, all-purpose flour, warmed milk, salt, white pepper, freshly grated nutmeg (optional), grated cheese , such as gruyere ( or cheddar), bread crumbs, gruyere cheese, grated
    20 min, 15 ingredients
  • Eggs Florentine My Way
    low fat plain or vanilla yogurt, light mayonnaise and
    6 More
    low fat plain or vanilla yogurt, light mayonnaise, dijon mustard (i like the kind with the whole grains in it), organic eggs, thick hearty artisan bread or whole grain english muffin, fresh baby spinach leaves, stems removed, a couple of grinds of cracked peppercorns, vinegar
    5 min, 8 ingredients
  • Eggs Florentine
    eggs, frozen spinach, thawed and drained of liquid and
    6 More
    eggs, frozen spinach, thawed and drained of liquid, chopped leeks (onions can be substituted), chopped ham, dried basil, pepper to taste, milk, gruyere cheese, shredded
    25 min, 8 ingredients
  • Merry Christmas Morning Eggs Florentine
    frozen chopped spinach, thawed and well drained, eggs and
    3 More
    frozen chopped spinach, thawed and well drained, eggs, chunky salsa, shredded reduced-fat monterey jack cheese, sour or additional salsa, if desired
    6 ingredients
  • Sausage Florentine In The Crockpot
    original regular sausage roll and
    5 More
    original regular sausage roll, frozen chopped spinach thawed and squeezed dry, sliced mushrooms drained, eggs, milk, shredded cheddar cheese
    6 hour , 6 ingredients
  • Steak Florentine (Giada De Laurentiis) Steak Florentine (Giada De Laurentiis)
    garlic cloves, halved and
    19 More
    garlic cloves, halved, bone steaks (each about 1 1/2 lb, and 1 1/2 to 1 3/4 inches thick ), kosher salt and freshly ground black pepper, lemon, halved, olive oil, grilled vegetables , recipe follows, red bell peppers, seeded and halved, yellow squash (about 1 lb total), sliced lengthwise into 1/2-inch-thick rectangles, zucchini (about 12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, japanese eggplant (12 oz total), sliced lengthwise into 1/2-inch-thick rectangles, cremini mushrooms, asparagus, trimmed, green onions , roots cut off, olive oil, salt and freshly ground black pepper, balsamic vinegar, garlic cloves, minced, chopped fresh italian parsley leaves, chopped fresh basil leaves, chopped fresh rosemary leaves
    1 hour 25 min, 20 ingredients
  • White Chocolate Pots du Creme White Chocolate Pots du Creme
    heavy cream, whole milk, white chocolate, finely chopped and
    17 More
    heavy cream, whole milk, white chocolate, finely chopped, egg yolks, pomegranate sauce , recipe follows, dozen florentine cookies , recipe follows, recipe courtesy emeril lagasse , 2000, whole pomegranates, sugar, water, florentine cookies, recipe from every day is a party , by emeril lagasse, with marcelle bienvenu and felicia willett, published by william morrow, 1999, butter, room temperature, sugar, egg, vanilla extract, baking soda, salt, quick cooking oats, pecan pieces
    20 ingredients
  • Pork And Lobster Egg Rolls Florentine Pork And Lobster Egg Rolls Florentine
    plum preserves, white wine vinegar, soy sauce, cornstarch and
    10 More
    plum preserves, white wine vinegar, soy sauce, cornstarch, garlic powder, ground ginger, beaten egg, lobster, drained, cartilage removed, and finely chopped, chopped cooked pork, a 10-oz package frozen chopped spinach, thawed and well drained, chopped water chestnuts, garlic salt, packaged egg roll wrappers, cooking oil or shortening for deep-fat frying
    5 min, 14 ingredients
  • Olive Garden Florentine Lasagna Olive Garden Florentine Lasagna
    fresh spinach, fresh mushrooms, chopped coarsely and
    14 More
    fresh spinach, fresh mushrooms, chopped coarsely, onion, chopped, garlic, minced, olive oil, ricotta cheese, parmesan cheese, divided, egg, salt, black pepper, dried basil, dried oregano, lasagna noodles, mozzarella cheese, shredded, marinara sauce or tomato-cream sauce as desired, extra parmesan cheese
    1 hour , 16 ingredients
  • Stuffed Shells Florentine Stuffed Shells Florentine
    ricotta cheese, mozzarella cheese, diced or shredded and
    7 More
    ricotta cheese, mozzarella cheese, diced or shredded, grated parmesan cheese, frozen spinach, eggs, chopped parsley, salt, pepper, spaghetti sauce
    30 min, 10 ingredients
  • Weeknight Chicken Florentine Weeknight Chicken Florentine
    frozen cut leaf spinach, butter and
    5 More
    frozen cut leaf spinach, butter, skinless chicken breasts, pounded to 1/4 thickness, bread crumbs, basil, oil, shredded mozzarella
    20 min, 7 ingredients
  • Eggs Florentine Au Gratin Eggs Florentine Au Gratin
    eggs, grated swiss cheese, feta cheese cubed and
    12 More
    eggs, grated swiss cheese, feta cheese cubed, cottage cheese, butter softened, frozen chopped spinach thawed and squeezed dry, paprika, sauce, butter, all purpose flour, milk, grated monterey jack cheese, salt, dry mustard, cayenne pepper
    40 min, 15 ingredients
  • Baked Eggs Florentine Dated 1962 Baked Eggs Florentine Dated 1962
    condensed cream of celery soup, shredded carrot and
    6 More
    condensed cream of celery soup, shredded carrot, chopped water chestnuts, plain yogurt, grated parmesan cheese, pepper, frozen chopped spinach thawed and well drained, eggs
    45 min, 8 ingredients
  • Baked Florentine Omelet Baked Florentine Omelet
    eggs well beaten, ricotta cheese, milk and
    8 More
    eggs well beaten, ricotta cheese, milk, mozzarella cheese grated, sliced scallions, leaves fresh basil chopped, fresh oregano, freshly ground black pepper, frozen chopped spinach thawed and drained well, coarsely chopped plum tomatoes, salt
    35 min, 11 ingredients




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