1325 florentine knot alla fiorenti Recipes

butter, sugar, salt, vanilla sugar, egg, flour, baking powder, butter, sugar, vanilla sugar, water, almonds, chopped, almonds, ground, candied fruit (mixed, chopped ), tangerine (only grated peel ), cardamom, cinnamon, apricot jam, baking chocolate

olive oil, onion, finely chopped, garlic cloves, minced, flour, hot chicken broth, tomatoes, diced, bay leaves, orzo pasta, chopped fresh spinach, cooked chicken, finely chopped, salt, pepper, minced fresh parsley

whipping cream, butter, sugar, candied fruit , cherries or 40 g other, candied orange, finely chopped, almonds , slivers, almonds, ground, flour, glaze, semisweet chocolate, grated, water

frozen chopped spinach, hollandaise sauce mix, hot pepper sauce (or to taste), shredded cheddar cheese, divided, cubed cooked chicken

butter, superfine sugar, all-purpose flour , sifted, almonds, chopped, raisins, chopped, candied cherries, chopped, grated lemon , rind of, semisweet chocolate, melted

chopped spinach, thawed and drained, artichoke hearts, drained and chopped, garlic cloves, minced, mayonnaise, cream cheese, softened, lemon juice, parmesan cheese, grated

chicken, ketchup, chopped onion, vinegar, sugar, salt, worcestershire sauce, water, garlic cloves, minced

lean ground buffalo, frozen spinach (thawed and drained ), philadelphia cream cheese (softened ), half-and-half, parmesan cheese, shredded, cheddar cheese, shredded, garlic powder, dry mustard, nutmeg, sea salt, black pepper

olive oil, onion, chopped, garlic cloves, minced, sweet italian sausage or 1 lb hot italian sausage, casings removed, fresh breadcrumbs , made from day-old italian bread, ricotta cheese, frozen chopped spinach, thawed and squeezed to remove excess moisture, freshly grated parmesan cheese, eggs, beaten, grated fresh nutmeg, salt, fresh ground pepper

porterhouse steaks (2-inch-thick ), salt, plus additional for sprinkling (preferably sea salt), olive oil, for drizzling

butter, all-purpose flour, salt, white pepper, nonfat milk, ground nutmeg, egg yolks, shredded gruyere cheese, spinach, stems removed, eggs, water, tomato , 8 slices

hamburger meat, onion, diced, frozen spinach, thawed and drained, cream cheese, heavy cream, shredded parmesan cheese, salt and pepper

baby spinach leaves, ham, free range eggs, cream, grated gruyere or 50 g emmenthaler cheese

pork cutlets (about 230 g each french trimmed ), fennel seed (crushed ), chili flakes (crushed dried ), garlic cloves (large and finely chopped ), rosemary (leaves.finely chopped ), olive oil (80ml), potatoes (dutch cream or desiree, peeled, cut into 2cm pieces), unsalted butter, sunflower oil, onion (halbed and thinly sliced), garlic cloves (finely chopped ), apples (green, peeled, cored, sliced into 1.5cm wedges), red cabbage (450 g shredded ), ground cinnamon, nutmeg (freshly grated ), brown sugar, balsamic vinegar (60ml)

dried cannellini beans, prosciutto , cut into short, thick strips, fruity extra virgin olive oil, italian plum tomatoes, quartered, garlic cloves, peeled and crushed, fresh sage, salt & freshly ground black pepper

butter, sugar, crystallized ginger, cream, semisweet baking chocolate

onion, chopped, garlic, minced, butter or 1 tbsp margarine, fresh spinach, rinsed and stems removed, eggs, egg , seperated, sliced cooked ham or 250 g turkey (or a combo of both), pastry for a double-crust 9-inch pie, red pepper , cut into strips, sliced swiss cheese or 1 (325 g) package thinly sliced old cheddar cheese, mushroom, drained

beef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt, fresh ground black pepper, lemon wedge, for serving