280408 flay barbecue chips onion Recipes

spanish paprika, dried ancho chile powder, ground cumin, kosher salt, onion powder, garlic powder, brown sugar, black pepper

onions, sliced, fresh pork picnic (mine was closer to 8 lbs.), water, your favorite barbecue sauce, onion, chopped

dry-roasted unsalted peanuts, mesquite smoke-flavored barbecue sauce, onion salt

baking potatoes, salt, divided, cream of mushroom soup, undiluted, evaporated milk, spicy barbecue sauce, onion salt, sharp cheddar cheese, shredded, paprika

all-purpose flour, sugar, chili powder, ground cumin, paprika, salt, ground allspice, eggs, lightly beaten, vidalia or other sweet onions, cut into (1/4-inch-thick) slices and separated into rings (about 2 large), dry breadcrumbs, divided

barbecue potato chips, original bisquick baking mix, egg, beaten, barbecue sauce, pork loin chops, 1/2 inch thick, boneless, vegetable oil, barbecue sauce

lean ground beef, worcestershire sauce, crushed barbecue potato chips, salt, black pepper, cheese slices (optional)

chipped ham, butter, vinegar, paprika, sugar, parsley, ketchup, chili sauce, worcestershire sauce, dry mustard, celery salt, onion salt, boiling water, hard crusted rolls

ranch salad dressing, garlic powder, ground red pepper, barbecue potato chips, crushed, boneless skinless chicken breast halves

ketchup, coke , use only classic, chipped ham, sandwich buns

boneless pork ribs, kraft barbecue sauce, kraft barbecue sauce , with onions, honey, liquid smoke flavoring, molasses, crushed garlic clove (fresh ), worcestershire sauce, tabasco sauce, yellow onion, chopped fine (fresh )

johnsonville mild italian sausage links links, fresh broccoli florets, chopped onion, chopped celery, chopped sweet red pepper, canola oil, water, barbecue sauce, onion soup mix, dried thyme, salt, pepper, hot cooked noodles or rice

ham-flavored 15 bean soup mix, water, barbecue sauce, onions, chopped, salt and pepper

grilled chicken breast strips (such as louis rich), bottled barbecue sauce, onion buns (such as earthgrains), halved and toasted, shredded gruyere cheese

baking potatoes (about 2 1/2 lb), salt, divided, cream of mushroom soup, undiluted, evaporated milk, spicy barbecue sauce, onion salt, shredded sharp cheddar cheese, paprika

flour, sugar, chili powder, ground cumin, salt, paprika, ground allspice, eggs, lightly beaten, onion, cut into1/4 inch thick slices and separated into rings (vidalia or other sweet onion), dry breadcrumbs, divided

hickory wood chips (or chips of your choice), onions , or 4 cups smoked, mayonnaise, sour cream, milk, worcestershire sauce, black pepper, sugar, salt, plus more for seasoning, liquid smoke, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

onion, diced, apple cider vinegar, barbecue sauce, rock cornish game hens, olive oil, barbecue dry rub, salt and freshly ground black pepper, aluminum cans