257 flavorful sandwiches Recipes

tube (18 oz) refrigerated chocolate chip cookie dough, peanut butter cup ice cream or flavor of your choice

turkey legs without skin, brown sugar, prepared yellow mustard, liquid smoke flavoring, ketchup, apple cider vinegar, hot pepper sauce, salt, coarse ground black pepper, crushed red pepper flakes

vanilla frosting, peppermint extract, butter flavored crackers, dark chocolate candy coating, coarsely chopped

whole chickens, cut up, ketchup, prepared mustard, brown sugar, minced garlic, honey, steak sauce, lemon juice, liquid smoke flavoring, salt and pepper to taste, hamburger buns, prepared coleslaw (optional)

mayonnaise (best foods or hellmann s or vegenaise), catsup, dill relish, sweet pickle relish, dried onion flakes , to taste, garlic powder, lemon juice (we use both, to taste, the balsamic really adds nice flavor) or 1/4 tsp balsamic vinegar (we use both, to taste, the balsamic really adds nice flavor), black pepper , to taste, dark rye bread (caraway or not, it s up to you, but we prefer it without), butter, sliced deli pastrami, sauerkraut, drained well (we prefer bubbie s naturally fermented kraut), sliced provolone cheese or 1 -2 oz swiss cheese or 1 -2 oz monterey jack cheese

white bread, cream cheese, softened, vanilla, sugar, butter, eggs, milk, syrup (your favorite flavor )

brown sugar, butter flavored shortening, eggs, milk, vanilla, cinnamon, nutmeg, ginger, flour, baking soda, granulated sugar, cream cheese, buttermilk, lemon juice, powdered sugar

onion, sliced, canola oil, provolone cheese, sliced deli ham, tomato, sliced, garlic-flavored sandwich pickle slices, italian bread (1/2 inch thick ), butter, softened

reduced-sodium soy sauce, beer or nonalcoholic, diced onion, garlic clove, minced, minced fresh gingerroot, pork tenderloin (3/4 lb), cut into 1/4-inch slices, olive oil, white wine vinegar, dijon mustard, sugar, pepper, shredded red cabbage, french bread , halved lengthwise, refrigerated butter-flavored spray, fat-free mayonnaise

french bread, roast turkey breast, red onion, sliced, cucumber, sliced, herb flavored cream cheese spread

butter-flavored shortening, sugar, egg, mint chocolate chips, light corn syrup, king arthur unbleached all-purpose flour, baking soda, salt, sugar, semisweet chocolate chips, butter, cubed, peppermint extract

marron glace, white bread (round cocktail slices or rounds cut from a sliced loaf), butter (no substitutions, quantity approximate), cream, sweetened and flavored with a little vanilla (quantity approximate), pistachios, blanched and chopped (quantity approximate), candied violet (optional)

olive oil, sliced onion, sliced green bell pepper, black pepper, olive oil-flavored cooking spray, french bread, sliced deli roast beef, reduced-fat swiss cheese

butter, softened, brown sugar, egg yolk, king arthur unbleached all-purpose flour, sugar, sugar, milk, butter, softened, maple flavoring

fat-free mayonnaise, spicy brown or horseradish mustard, rye bread, reduced-fat swiss cheese, cut in half, grated carrot, chopped onion, sauerkraut, well drained and chopped, sliced fresh spinach, refrigerated butter-flavored spray

unsalted butter, plus more for the pans, all-purpose flour, baking powder, baking soda, salt, dutch-process cocoa powder, light brown sugar, granulated sugar, brewed coffee (not espresso), buttermilk, egg, vanilla extract, ice cream (any flavor )

boursin cheese spread (or recipe below , or alouette garlic n herb spread), hawaiian round bread loaf, or any round bread loaf of your choice (i do like the sweetness of the hawaiian with this), roast beef , smoked turkey, honey ham, corned beef, genoa salami slices, sliced pepperoni, bacon, fried crispy and crumbled, swiss, american , muenster and sharp cheddar cheese, homemade boursin spread, tub whipped cream cheese, freshly minced garlic (we love garlic, so i usually use much more - season it to your liking), salt, california style garlic salt, onion powder, mix all spread ingredients together ; chill and allow flavors to blend overnight. stir once before using.