BBQ Chicken Sandwiches Recipe

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BBQ Chicken Sandwiches
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Ingredients:

Directions:

  1. Place chicken in a large pot with enough water to cover. Bring to a boil, and cook until chicken comes off the bone easily, about 3 hours. Make sauce while the chicken cooks.
  2. In a saucepan over medium heat, mix together the ketchup, mustard, brown sugar, garlic, honey, steak sauce, lemon juice, and liquid smoke. Season with salt and pepper. Bring to a gentle boil, and simmer for about 10 minutes. Set aside to allow flavors to mingle.
  3. When the chicken is done, remove all meat from the bones, and chop or shred into small pieces. Place in a pan with the sauce, and cook for about 15 minutes to let the flavor of the sauce soak into the chicken. Spoon barbequed chicken onto buns, and top with coleslaw if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.11 Kcal (2559 kJ)
Calories from fat 228.23 Kcal
% Daily Value*
Total Fat 25.36g 39%
Cholesterol 75.43mg 25%
Sodium 782.2mg 33%
Potassium 263.16mg 6%
Total Carbs 71.38g 24%
Sugars 20.83g 83%
Dietary Fiber 3.42g 14%
Protein 23.56g 47%
Vitamin C 22.8mg 38%
Iron 2.8mg 16%
Calcium 74.1mg 7%
Amount Per 100 g
Calories 239.89 Kcal (1004 kJ)
Calories from fat 89.59 Kcal
% Daily Value*
Total Fat 9.95g 39%
Cholesterol 29.61mg 25%
Sodium 307.06mg 33%
Potassium 103.31mg 6%
Total Carbs 28.02g 24%
Sugars 8.18g 83%
Dietary Fiber 1.34g 14%
Protein 9.25g 47%
Vitamin C 8.9mg 38%
Iron 1.1mg 16%
Calcium 29.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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