Directions:
- Butter eight pieces of the round cocktail bread; cut a small circle out of the remaining eight.
- Grind marrons glacés finely.
- Spread on rounds on buttered bread; cover with remaining bread.
- Fill the cut out centers with whipped cream; garnish with pistachios or tiny candied violets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 364.54 Kcal (1526 kJ) | ||
| Calories from fat | 113.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.6g | 19% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 536.57mg | 22% | |
| Potassium | 184.23mg | 4% | |
| Total Carbs | 50.36g | 17% | |
| Sugars | 5.91g | 24% | |
| Dietary Fiber | 10.46g | 42% | |
| Protein | 13.2g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5.8mg | 32% | |
| Calcium | 772.7mg | 77% | |
| Amount Per 100 g | |||
| Calories | 288.18 Kcal (1207 kJ) | ||
| Calories from fat | 89.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.96g | 19% | |
|---|---|---|---|
| Cholesterol | 18.1mg | 8% | |
| Sodium | 424.18mg | 22% | |
| Potassium | 145.64mg | 4% | |
| Total Carbs | 39.81g | 17% | |
| Sugars | 4.67g | 24% | |
| Dietary Fiber | 8.27g | 42% | |
| Protein | 10.43g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 4.5mg | 32% | |
| Calcium | 610.8mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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