174324 flat spicy chicken hot salsa Recipes

boneless skinless chicken breasts, salsa, tex mex cheese or 2 cups mozzarella cheese, poultry seasoning, oil, fresh mushrooms (optional), celery (optional)

chicken breasts (depending how many your serving for), bottled low-fat italian salad dressing (enough for sauting, i usually use approx 1/4 to 1/2 of a cup), salsa (your choice of medium-mild-or hot), grated cheddar cheese (aprox more or less depends on your tastes), cumin, salt and pepper

chicken breasts, cooked and cubed, salt, pepper, salsa (drained ), sour cream, tortillas, cheese (i use longhorn)

hot dogs , maple leaf top dogs, extra virgin olive oil, plus extra for drizzling, flour tortillas, salsa, mild , chunky, ketchup, mozzarella cheese or 1/4 cup provolone cheese, shredded, shredded cheddar cheese

chicken (garlic and herb marinated recommended), enchilada sauce (1 can), goya sofrito sauce (sofroito, sp), water, taco seasoning (2 packs , old el paso recommended), fresh made salsa or 1/2 lb jarred salsa, sazon seasoning (1 packet), taco cheese (1 packet), sour cream (1 container, reg or lite), soft taco-size flour tortillas (1 pack )

butter, divided, garlic cloves, crushed, onion, diced about 1/2 cup (or more ), boneless skinless chicken breast, salsa, your favorite flavor & heat level, corn, drained

boneless skinless chicken breasts, salsa, reduced-sodium taco seasoning mix, fat-free cream of mushroom soup, reduced-fat sour cream or 1/2 cup fat free sour cream

boneless skinless chicken thighs, salsa verde (tomatillo salsa), onion, chopped, pinto beans, drained and rinsed, frozen corn, fresh cilantro, chopped

shredded lettuce, shredded smoked chicken, diced green chilies, sliced green onion, tomato, seeded and chopped, sliced black olives, shredded cheddar cheese, chunky salsa, crushed tortilla chips

boneless chicken breasts, salsa (whichever heat you prefer)

penne, uncooked, frozen corn, thawed, boneless skinless chicken breast, cut into bite-size pieces, salsa, green pepper , cut into short, thin strips, mexican cheese

frozen boneless chicken thighs, salsa, black beans (rinsed or drained ), corn (drained ), rice (i use minute , more or less depending how thick you want it), cream cheese (can substitute sour cream, just not as creamy)

chicken strips, salsa con queso , cheetos, buttermilk, egg, cornstarch, salt, pepper

butter (smart balance is a healthy choice), shredded chicken breasts, lemon juice, garlic powder (to taste), onion powder (to taste), cayenne pepper (to taste), salsa, sour cream, shredded cheese (i used colby jack, but use what you want), tortilla (if using large s, it makes 3)

oil, boneless skinless chicken breasts, salsa, cheddar cheese, grated

boneless skinless chicken breast halves, salsa, cheddar cheese soup or 5 oz nacho cheese soup, taco seasoning, light sour cream

skinless chicken drumsticks, jamaican jerk spice, lime , juice and zest of, macaroni noodles, salsa (fresh ), fresh coriander, sweetcorn, drained

rice (i use instant ), chicken breasts, salsa con queso (i use tostitos brand), cheddar cheese, grated, salsa (more or less to taste), cumin, cayenne, garlic powder