68 flat olive oil dip Recipes

  • Olive Garden Spinach & Artichoke Dip
    fresh artichokes, lemon , juice of, squeezed, salt and
    15 More
    fresh artichokes, lemon , juice of, squeezed, salt, artichoke hearts, drained and sliced, cream cheese, room temperature, mascarpone cheese, room temperature, all-purpose flour , sifted, parmesan cheese, grated, fresh thyme leave, crushed red pepper flakes, fresh flat leaf parsley, chopped, fresh garlic clove, minced, green onions, chopped, salt, ground black pepper, fresh spinach, chopped, crusty italian bread, extra virgin olive oil (to drizzle)
    1 hour , 18 ingredients
  • White Bean Dip
    olive oil, garlic cloves, sliced, ground coriander seeds and
    5 More
    olive oil, garlic cloves, sliced, ground coriander seeds, hot paprika, divided, cannellini beans or other white beans, rinsed and drained, fat-free , less-sodium chicken broth, chopped fresh flat-leaf parsley, sesame breadsticks
    8 ingredients
  • Eggplant Dip
    eggplants or 4 lb. baby (about 12), garlic and
    8 More
    eggplants or 4 lb. baby (about 12), garlic, extra-virgin olive oil, salt, red sweet peppers, and coarsely chopped, lemon juice, snipped fresh italian (flat-leaf) parsley, snipped fresh oregano, oregano leaves (optional), purchased flat breads, broken
    40 min, 10 ingredients
  • Herbed Olive and Anchovy Dip
    anchovies packed in oil, drained, milk, olive oil and
    11 More
    anchovies packed in oil, drained, milk, olive oil, white bread, chopped coarsely, red onion, chopped finely, garlic clove, crushed, fresh flat-leaf parsley, finely chopped, fresh marjoram, finely chopped, fresh thyme, finely chopped, black olives, seeded and finely chopped, capers, drained and rinsed, red wine vinegar, lemon juice, olive oil, extra
    15 min, 14 ingredients
  • Seven Layer Mediterranean Dip With Rosemary Butter Flatbread
    plain cooked couscous, lemon juice, olive oil and
    24 More
    plain cooked couscous, lemon juice, olive oil, shiitake mushrooms, soaked and chopped, tomatoes, seeded and chopped, green onion, diced, pine nuts, oregano, prepared lemon hummus, ground cumin, fresh ground black pepper, garlic cloves, pitted kalamata olive, pine nuts, parsley, minced, cilantro, minced, fresh rosemary, fresh ground black pepper, orange peel, grated, olive oil, marinated artichoke hearts, drained and chopped, feta cheese, crumbled, sun-dried tomatoes, drained and chopped, parsley, minced, loaves prepared flat bread, butter, melted, fresh rosemary
    1 hour , 27 ingredients
  • Eggplant (Or Aubergine) Dip
    eggplant (500g) and
    12 More
    eggplant (500g), yellow onions (for americans ) or 1 large brown onion, quartered (for australians), olive oil , for brushing the eggplant and onions, garlic cloves, to taste, packaged breadcrumbs, cumin, greek yogurt or 2 tbsp your favourite plain yogurt, fresh flat-leaf parsley, finely chopped, cider vinegar, lemon juice, olive oil, fresh ground black pepper , to taste, chopped walnuts
    1 hour 15 min, 13 ingredients
  • White Bean Dip With Pita Chips
    pita breads , split horizontally in half, olive oil and
    8 More
    pita breads , split horizontally in half, olive oil, olive oil, dried oregano, salt , plus more to taste, fresh ground black pepper , plus more to taste, cannellini beans, drained and rinsed, fresh flat leaf parsley, fresh lemon juice (from about 1/2 a lemon), garlic clove
    26 min, 10 ingredients
  • White Bean and Rosemary  & Garlic Spread /Dip
    cannellini, rinsed and drained and
    9 More
    cannellini, rinsed and drained, garlic cloves, chopped (1 tsp), extra virgin olive oil, lemon , juice and zest of, chopped fresh rosemary leaves, chopped flat leaf parsley, sun-dried tomatoes packed in oil, chopped (optional), olive, sliced (optional), toased nuts (optional), rosemary sprig (to garnish )
    30 min, 10 ingredients
  • Dukkah (Spicy Nut Mix for Dipping With Flatbread) Dukkah (Spicy Nut Mix for Dipping With Flatbread)
    flat bread , such as pita breads and
    11 More
    flat bread , such as pita breads, virgin olive oil, for dipping, sesame seeds, hazelnuts, finely chopped, cashews, finely chopped, chickpeas (cooked or canned ), coriander seed, cumin seeds, dried thyme, salt, black pepper, paprika
    35 min, 12 ingredients
  • Lamb, Olive and Haloumi Pizza Lamb, Olive and Haloumi Pizza
    olive oil, brown onion, finely chopped and
    10 More
    olive oil, brown onion, finely chopped, garlic cloves, crushed, ground lamb, lemon , juice of, dried oregano, quantity quick pizza dough (see related recipe), halloumi cheese, drained , thinly sliced crossways, pitted kalamata olive, flat leaf parsley, chopped, tzatziki , dip to serve, lemon wedge, to serve
    1 hour 30 min, 12 ingredients
  • Double-Dipped Chicken Parmesan Double-Dipped Chicken Parmesan
    eggs, salt and freshly ground black pepper and
    17 More
    eggs, salt and freshly ground black pepper, good quality bread crumbs, seasoned or plain, boneless, skinless chicken breasts, halved, olive oil, tomato sauce, store bought, freshly grated parmigiano-reggiano, minced fresh flat-leaf parsley, optional, for garnish, accompaniments: cooked linguine and sauteed broccoli rabe, recipes follow, linguine, olive oil, red pepper flakes , to taste, garlic, sliced, salt and freshly ground black pepper, chopped fresh flat-leaf parsley, broccoli rabe (about 2 bunches), unsalted butter, garlic, chopped, salt and freshly ground black pepper
    1 hour 20 min, 19 ingredients
  • Roasted Garlic, Feta and Walnut Dip, Toasted Flat Bread (Rachael Ray) Roasted Garlic, Feta and Walnut Dip, Toasted Flat Bread (Rachael Ray)
    garlic, end cut off , 1 clove reserved and
    10 More
    garlic, end cut off , 1 clove reserved, extra-virgin olive oil , plus some for drizzling, walnut halves, toasted, feta cheese, crumbles, milk, dried oregano, flat-leaf parsley , a handful of leaves, freshly ground black pepper, crushed red pepper flakes, garlic , reserved from above, cracked away from skin, flat breads or pitas, cut into wedges and toasted
    30 min, 11 ingredients
  • Antipasto  Dip Antipasto Dip
    whole artichoke hearts (drained ), garlic and
    8 More
    whole artichoke hearts (drained ), garlic, roasted red peppers (drained ), fresh flat-leaf parsley, extra virgin olive oil, fresh lemon juice, red wine vinegar, oil-cured black olive (remove pits), salt, fresh ground pepper
    5 min, 10 ingredients
  • Steamed Artichoke Crab Dip (Tyler Florence) Steamed Artichoke Crab Dip (Tyler Florence)
    globe artichokes, lemon juice, olive oil and
    12 More
    globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    45 min, 15 ingredients
  • Curried White Bean Dip (Giada De Laurentiis) Curried White Bean Dip (Giada De Laurentiis)
    cannellini beans, drained and rinsed and
    15 More
    cannellini beans, drained and rinsed, fresh flat-leaf parsley leaves, coarsely chopped, extra-virgin olive oil, fresh lemon juice, madras curry powder, ground cumin, kosher salt, plus extra for seasoning, cayenne pepper, garlic, peeled and halved, zest of 1/2 large lemon, whole wheat pita chips , recipe follows, whole wheat pita chips, whole wheat pita breads, olive oil, kosher salt, freshly ground black pepper
    30 min, 16 ingredients
  • Curried White Bean Dip (Giada De Laurentiis) Curried White Bean Dip (Giada De Laurentiis)
    cannellini beans, drained and rinsed and
    15 More
    cannellini beans, drained and rinsed, fresh flat-leaf parsley leaves, coarsely chopped, extra-virgin olive oil, fresh lemon juice, madras curry powder, ground cumin, kosher salt, plus extra for seasoning, cayenne pepper, garlic, peeled and halved, zest of 1/2 large lemon, whole wheat pita chips , recipe follows, whole wheat pita chips, whole wheat pita breads, olive oil, kosher salt, freshly ground black pepper
    30 min, 16 ingredients
  • Ricotta, Olive and Pine Nut Spread (Giada De Laurentiis) Ricotta, Olive and Pine Nut Spread (Giada De Laurentiis)
    whole milk ricotta cheese, green olives, pitted (about 12) and
    6 More
    whole milk ricotta cheese, green olives, pitted (about 12), pine nuts, toasted (2 1/2 oz)* see cook s note, extra-virgin olive oil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, fresh flat-leaf parsley leaves, suggestion : serve on grilled bread, in endive leaves or as a dip for crudite
    5 min, 8 ingredients
  • Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes (Tyler Florence) Crab Dip with Garlic Saltines and Roasted Cherry Tomatoes (Tyler Florence)
    cream cheese, mayonnaise, dijon mustard, lemon juice and
    12 More
    cream cheese, mayonnaise, dijon mustard, lemon juice, extra-virgin olive oil , optional, kosher salt and freshly ground black pepper, chopped chives, fresh lump crabmeat, drained and picked over, garlic, minced, fresh flat-leaf parsley, chopped, butter, melted, saltine crackers (1 packet), tomatoes, balsamic vinegar, extra-virgin olive oil , optional, kosher salt and freshly ground black pepper
    25 min, 16 ingredients




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