968 flat all Recipes

flat iron steak, kosher salt, freshly ground black pepper, garlic powder, onion powder, vegetable oil, divided, cremini mushrooms, burgundy wine, beef stock, butter, softened, all-purpose flour, heavy whipping cream, chopped fresh chives

all-purpose flour, baking powder, salt, chicken broth, egg, lightly beaten, dried parsley, minced onion

all-purpose flour, ground cinnamon, salt, shortening, butter, white sugar, brown sugar, instant coffee granules , dissolved in 1 tsp water, unsweetened chocolate, melted, egg, semisweet chocolate chips, shortening

all-purpose flour (white or whole wheat), baking powder, salt, milk, butter, melted, herbes de provence (optional), garlic powder (optional), olive oil , for frying the bread

all-purpose flour, salt, beer, olive oil, garlic clove, crunched, dried herbs (thyme, rosemary, oregano, and or or marjoram)

french bread , torn into pieces, ketchup, divided, coarsely chopped onion, chopped fresh flat-leaf parsley, divided, nonfat buttermilk, minced fresh garlic (about 3 cloves), dijon mustard, freshly ground black pepper, kosher salt, sharp cheddar cheese, diced, eggs, lightly beaten, ground sirloin

all-purpose flour, baking powder, baking soda, salt, egg, beaten, plain yogurt (room temperature ), butter or 3 tbsp ghee, melted, luke warm milk (may use a little less, just add gradually until soft dough forms), poppy seed (optional)

all-purpose flour, sugar, active dry yeast or 2 1/4 tsp, milk, water, butter or 2 tbsp margarine, butter, melted, chopped onions, dried oregano, paprika, garlic salt, celery seed, cheddar cheese, grated (1 cup)

all-purpose flour, baking powder, salt, water, honey, cold water, vegetable oil, freshly ground black pepper, salt , to taste

all-purpose flour, baking soda, salt, butter, room temperature, butter flavor shortening, room temperature, granulated sugar , plus, granulated sugar (2 tbsp), brown sugar, vanilla extract, milk, eggs, semisweet chocolate morsels (either nestle regular size or hershey mini size, equal to 2 cups), chopped nuts

apples, cored, peeled and sliced, buckwheat honey or barley-malt syrup, butter, all-purpose flour plus 1/2 cup whole wheat flour or if you like reversed to 1 cup whole wheat and 1/2 cup all-purpose, a pinch of salt, cinnamon

best-quality sherry wine vinegar, best-quality red wine vinegar, fine sea salt to taste, extra-virgin olive oil, freshly ground black pepper to taste, fresh flat-leaf parsley leaves , carefully stemmed, rinsed, and dried, fresh chives, rinsed, dried, and minced, fresh dill leaves , carefully stemmed, rinsed, dried, and chopped, fresh tarragon leaves , carefully stemmed, rinsed, dried, and leaves separated, fresh mint, stemmed, rinsed, dried, and leaves separated

all purpose flour and as needed, ice water, shortening ( white vegetable ), salt, baking powder, baking soda

russet potatoes (about 8 potatoes), salt, cider vinegar, eggs, mayonnaise, dry mustard, freshly ground black pepper, stalks celery, cut into 1/4-inch dice (3/4 cup), red bell pepper, cut into 1/4-inch dice (1/2 cup), onion, finely diced (1/2 cup), sweet pickels, cut into 1/4-inch dice (1/4 cup), scallions, thinly sliced (1/2 cup), freshly chopped flat-leaf parsley, paprika

all-purpose flour, scant tbsp yeast (2 packets), sugar, egg, vegetable oil, salt, onion, peeled and diced, poppy seeds, kosher salt .

ground pork, ground veal, ground beef, breadcrumbs (i used fresh gourmet organic croutons), chili powder, onion, garlic cloves, carrot, orange bell pepper, flat leaf parsley, bacon, eggs, a-1 steak sauce, ketchup (honestly i might have used more), texas pete, dijon mustard, dark brown sugar, sea salt (i used iodized ), fresh ground pepper

all purpose flour, baking powder, salt (you can cut this in half if your not the y type), melted butter, olive oil as needed, milk as needed, part. pick your seasoning, you might want to leave it plan and add jelly or honey on it.

all-purpose flour, oatmeal, sugar, salt, baking powder, baking soda, very cold unsalted butter, cut into small chunks, egg, orange juice, boyajian orange oil (or extract) or 1/4 tsp tangerine oil (or extract), raisins , plumped and dried