Directions:
- In a medium bowl, stir together flour, cinnamon, and salt.
- In a large bowl, cream together 1/2 cup shortening, butter, white sugar, and brown sugar until light and fluffy. Beat in coffee mixture, melted chocolate, and egg. Stir in the flour mixture. Cover, and chill for 1 hour, or until dough is no longer sticky. Shape dough into two rolls, 7 inches long. Wrap, and chill for at least 6 hours.
- Preheat the oven to 350 degrees F (175 degrees C). Cut rolls into 1/4 inch thick slices. Place on ungreased cookie sheets.
- Bake for 10 to 12 minutes in preheated oven. Remove from baking sheets to cool on wire racks.
- In a small heavy saucepan over low heat, melt semisweet chocolate chips and 3 tablespoons shortening, stirring occasionally until smooth. Remove from heat. Dip half of each cookie into chocolate mixture. Place on waxed paper until the chocolate is set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.29 Kcal (428 kJ) | ||
| Calories from fat | 61.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.79g | 10% | |
|---|---|---|---|
| Cholesterol | 7.41mg | 2% | |
| Sodium | 12.75mg | 1% | |
| Potassium | 23.3mg | 0% | |
| Total Carbs | 11.29g | 4% | |
| Sugars | 6.43g | 26% | |
| Dietary Fiber | 0.67g | 3% | |
| Protein | 0.71g | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 4.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 494.74 Kcal (2071 kJ) | ||
| Calories from fat | 295.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.84g | 10% | |
|---|---|---|---|
| Cholesterol | 35.85mg | 2% | |
| Sodium | 61.69mg | 1% | |
| Potassium | 112.7mg | 0% | |
| Total Carbs | 54.59g | 4% | |
| Sugars | 31.1g | 26% | |
| Dietary Fiber | 3.24g | 3% | |
| Protein | 3.44g | 1% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.5mg | 3% | |
| Calcium | 21.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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