46691 flank steak top ramen noodles Recipes
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top round steak, 3/4 inch thick ,sliced across the grain,... and10 Moretop round steak, 3/4 inch thick ,sliced across the grain, 1/4 inch thick x 1 inch long, peanut oil, sesame oil, fresh ginger, finely grated, garlic, minced, crushed red pepper flakes, beef stock (homade is best), scallions, 1/2 inch long,whites & light green, rice wine vinegar, ramen noodles (throw away the flavor pack , it s 92-95% sodium), baby carrots, grated45 min, 11 ingredients
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oriental flavor noodle soup mix (such as top ramen or mar... and8 Moreoriental flavor noodle soup mix (such as top ramen or maruchan), zucchini, shredded, scallions, cut in long, narrow strips, carrot, shredded, eggs, beaten, all-purpose flour, olive oil, soy sauce, fresh lemon juice22 min, 9 ingredients
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flank steak (1 1/2 to 1 3/4 lbs.), soy sauce, divided and13 Moreflank steak (1 1/2 to 1 3/4 lbs.), soy sauce, divided, vegetable oil, reduced-sodium chicken broth, rinsed and drained salted fermented black beans (see notes ), dry sherry, minced fresh ginger, rice vinegar, cornstarch blended smoothly with 2 tbsp. water, light brown sugar, salted peanuts, leaves romaine lettuce, diced red bell pepper, sliced green onions , including tops, cilantro leaves15 ingredients
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top ramen noodles (chicken, oriental or pork flavor) and9 Moretop ramen noodles (chicken, oriental or pork flavor), swanson chicken broth, frozen peas, water chestnut, egg, beaten with fork, chicken breasts or 1/2 cup chicken (leftover) or 1/2 cup turkey (leftover) or 1/2 cup pork (leftover), bok choy or 1/2 cup napa cabbage or 1/2 cup celery, chopped, carrots, sliced diagonally in small pieces, sesame oil (can be omitted, but gives distinctive taste), scallions, chopped , added at the last minute10 ingredients
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peanut oil, fresh gingerroot, peeled and chopped very fine and8 Morepeanut oil, fresh gingerroot, peeled and chopped very fine, sliced mushrooms , discard stems (any kind will do), green onions, thinly sliced, salt (or less ), cooked ramen noodles , no flavor packet included, soy sauce (i use low sodium ), sesame oil, dry cooking sherry, cooked meat beef , chicken or 1 cup pork10 min, 10 ingredients
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Ramen Noodle Oriental Slawsugar, white vinegar, salad oil and6 Moresugar, white vinegar, salad oil, seasoning packets from oriental ramen noodles, toasted sesame seeds, toasted slivered almonds, broccoli slaw (sometimes this is hard to find so an easy substitue is cole slaw mix & it tastes just as good!), green onions, thinly sliced, green tops too, oriental ramen noodles, broken up9 ingredients
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Top Ramen Cole Slaw Saladcole slaw mix and11 Morecole slaw mix, green onions with tops, sliced 1/8 to 1/4 inch pieces, almonds, shelled sunflower seeds, top ramen oriental noodle soup mix (reserve seasoning packets for dressing), dressing, light oil (canola light olive, etc.), rice wine vinegar, sugar (3/4 c. honey is even better), water, both seasoning packets from soup mix, shake all in bottle with top until sugar is dissolved.12 ingredients
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Flank Steak Lettuce Wraps (Paula Deen)sliced green onion, low-sodium soy sauce, brown sugar and9 Moresliced green onion, low-sodium soy sauce, brown sugar, bottled minced garlic, rice wine vinegar, sesame oil, red pepper flakes, lime , zested and juiced, flank steak, nonstick, nonflammable cooking spray, head iceberg lettuce, separated into leaves, toppings: matchstick carrots , bean sprouts, sliced waterchestnuts, sliced green onions, fresh cilantro leaves, steamed white rice1 hour , 12 ingredients
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Flank Steak Tortitaschopped garlic, chopped green onions , including tops and10 Morechopped garlic, chopped green onions , including tops, minced fresh jalapeno chilies, ground cumin, fresh oregano leaves or 1 tsp dried oregano, balsamic vinegar, beef flank steak (1 1/2 to 1 3/4 lb.), red onion (3/4 lb.), olive oil, rolls (about 2 in. wide ), chipotle crema (optional), sliced fresh tomatillos (optional)12 ingredients
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Top Ramen Breakfast Burritoswater and5 Morewater, ramen noodles, your favorite flavor (i prefer chicken), egg, shredded cheese, hot sauce, flour tortilla8 min, 6 ingredients
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Cheap College Lunch- Ramentop ramen noodles (any flavor ), water, frozen peas, eggs and1 Moretop ramen noodles (any flavor ), water, frozen peas, eggs, tapatio hot sauce10 min, 5 ingredients
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Ramen Saladhead napa cabbage chopped, sesame seeds toasted and8 Morehead napa cabbage chopped, sesame seeds toasted, almonds slivered, top ramen noodles , including seasoning (i use oriental), green onions sliced, butter, salad oil, wine vinegar, sugar, salt & pepper10 ingredients
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Grandma Coleslaw (Ramen Noodle Coleslaw)ramen noodles (chicken flavor), coleslaw (regular) and7 Moreramen noodles (chicken flavor), coleslaw (regular), sunflower seeds, ramen noodles seasoning, salt, pepper, vegetable oil, vinegar, sugar15 min, 9 ingredients
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Spinach a La Ramen Noodle Soupramen noodles , chicken or 2 (3 oz) packages beef flavored and1 Moreramen noodles , chicken or 2 (3 oz) packages beef flavored, frozen spinach, chopped, thawed, drained10 min, 2 ingredients
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