103761 flank salad chinese bean Recipes
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flank steaks, kosher salt, light brown sugar, paprika and14 Moreflank steaks, kosher salt, light brown sugar, paprika, cayenne pepper, freshly ground black pepper, vegetable oil (for brushing ), chopped red onion, sherry vinegar, divided, grape tomatoes, halved, chopped celery hearts (inner stalks and leaves; from 1 bunch), chopped brined green olives plus 2 tbsp olive brine, prepared horseradish, worcestershire sauce, hot pepper sauce, celery seeds, extra-virgin olive oil, kosher salt and freshly ground black pepper1 hour 40 min, 18 ingredients
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chinese brown bean sauce and10 Morechinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil10 min, 11 ingredients
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chinese cabbage or 1/2-1 savoy cabbage, shredded and8 Morechinese cabbage or 1/2-1 savoy cabbage, shredded, chang or similar fried chinese noodles, pine nuts or 1/2 cup slivered almonds, lightly toasted in a dry pan until golden brown, spring onions, chopped, caster sugar, white wine vinegar or 1/4 cup white vinegar, soy sauce, olive oil, sesame oil15 min, 9 ingredients
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Chinese Beef & Pea Podsflank steaks, beef consomme (10 1/2 oz), soy sauce and5 Moreflank steaks, beef consomme (10 1/2 oz), soy sauce, ground ginger, green onion, sliced, cornstarch, cold water, frozen pea pods, partly thaw22 min, 8 ingredients
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Chinese Beef With Anise Hyssopflank steak , cut across the grain into strips 3-inches l... and8 Moreflank steak , cut across the grain into strips 3-inches long and 1/2-inch wide, anise hyssop, florets chopped, soy sauce, brown sugar, sherry wine, vegetable oil, chicken broth, cornstarch , dissolved in, cold water30 min, 9 ingredients
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Chinese Spicy Gingered Beefflank steak, cornstarch, olive oil and11 Moreflank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice14 ingredients
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Flank Steak Salad with Frisée and Charred Pepper Salsaflank steak (about 1 lb 10 oz) and8 Moreflank steak (about 1 lb 10 oz), kosher salt and freshly ground black pepper, fresh poblano chile, fresno chile or red jalapeno, onion, sliced into 1/4 -thick rounds, vegetable oil, divided, frisee, balsamic vinegar, honey30 min, 9 ingredients
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Chinese Bistro Ribschinese fermented black beans, garlic cloves, chopped and10 Morechinese fermented black beans, garlic cloves, chopped, chopped peeled fresh ginger, chopped onion, lapsang souchong tea bags, boiling water, racks of baby back ribs (about 2 lb total), cut into ribs, vegetable oil, soy sauce, dry sherry, cider vinegar, pure maple syrup12 ingredients
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Seared Long Island Duck Breast and Foie Gras Sauce Red Cabbage Slaw and Warm Yukon Gold Potato and Onion Salad Chinese and Balsamic Vinegar Emulsionduck breasts, skin scored, sliced shallots, cognac and16 Moreduck breasts, skin scored, sliced shallots, cognac, dark chicken stock, foie gras , denerved, cut into small pieces and chilled well, salt and black pepper to taste, canola oil to cook, dijon mustard, juice of 1 lemon, canola oil, shredded red cabbage, sliced green scallions, salt and black pepper to taste, balsamic vinegar, chinese vinegar, canola oil, red onions, sliced, sized yukon gold potatoes, 1/4-inch slices, skin on, salt and black pepper to taste1 hour 40 min, 19 ingredients
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Vietnamese Herb and Salad Plateasian or sweet basil leaves, mint leaves, coriander sprigs and20 Moreasian or sweet basil leaves, mint leaves, coriander sprigs, leaf lettuce (1 or more kinds), separated into leaves, scallions, trimmed, lime wedges, bird chiles, whole or minced, cucumber slices or chunks, bean sprouts, raw or briefly parboiled and drained, carrot and daikon pickled salad, recipe follows, pickled bean sprout salad , recipe follows, carrots, peeled, daikon radish, peeled, water, kosher salt, rice vinegar, sugar, mung bean sprouts (about 6 cups loosely packed), scallions or 8 smaller ones, trimmed, smashed flat with the side of a cleaver, sliced lengthwise into ribbons, and then cut crosswise into 2 to 3-inch lengths, kosher salt, sugar, rice vinegar, water3 hour 30 min, 23 ingredients
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Flank Steak Marinadesalad oil, soy sauce, whorchester sauce, dry mustard and6 Moresalad oil, soy sauce, whorchester sauce, dry mustard, black pepper, salt, wine vinegar, parsley flakes, garlic crushed, lemon juice10 ingredients
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