16126 flaky without shortening Recipes

onions, finely chopped, extra-virgin olive oil, divided, kosher salt, eggs, milk, whole-milk ricotta cheese, milk feta cheese, crumbled fine, caraway seeds, fresh lemon juice, chopped fresh dill, fine semolina, freshly ground black pepper, sheets filo dough (12 in. by 17 in.), thawed if frozen

sugar, dry yeast (about 2 1/4 tsp), warm fat-free milk (100o to 110o), all-purpose flour (about 13 1/2 oz), divided, salt, butter, softened

king arthur unbleached all-purpose flour, baking powder, dill weed, salt, pepper, cold butter, eggs, lightly beaten, half-and-half cream , divided

johnsonville mild ground italian sausage, sliced fresh mushrooms, onion, finely chopped, sweet red pepper, chopped, green pepper, chopped, eggs, divided, shredded havarti cheese, frozen chopped spinach, thawed and squeezed dry, ricotta cheese, grated parmesan cheese, minced fresh basil or 2 tsp dried basil, butter, melted, sheets phyllo dough (14 inches x 9 inches)

shortening (half of this 3/4 cup should be butter or margarine, and the other half , this is very im), sugar, eggs, vanilla, flour, baking powder, salt, soft margarine (sticks), powdered sugar, vanilla, milk, various food coloring

shortening (or 3/4 stick crisco all-vegetable sticks, plus additional for greasing pan), light brown sugar , firmly packed, egg, all-purpose flour, salt, baking soda, quick oats, uncooked, granny smith apples (or golden delicious apples), all-purpose flour, lemon juice, caramel candies , unwrapped

flaky pie crust, whole milk, sugar, all-purpose flour, salt, eggs, separated, sweetened shredded coconut (about 6 oz), pure vanilla extract, cream of tartar

flaky refrigerator rolls separated, crab meat drained, green onions minced, swiss cheese grated, mayonnaise, lemon juice, worchestershire sauce, water chestnuts drained & chopped

all-purpose flour, sugar, baking powder, salt, cold unsalted butter, cut into small pieces, dried currants, egg, lightly beaten, milk, plus more for brushing

fruit pie filling of your choice, lemon juice, brown sugar, butter, softened, ground cinnamon, cornflakes

cream cheese, softened, butter, softened, king arthur unbleached all-purpose flour, sugar, ground cinnamon, apricot preserves, ground pecans, sugar, butter, softened, milk

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking powder, brown sugar, baking soda, salt, cold butter, whole milk

frying chicken , trimmed of all visible fat and cut into pieces, onions, unpeeled and quartered, carrots, quartered, stalks celery, cut into chunks, turnips , scrubbed and quartered, parsley, leeks, peppercorns, garlic cloves, extra chicken piece (backs , necks, wing tips, etc.), poultry seasoning

shortening, icing sugar, vanilla, all-purpose flour, baking powder, shortening, sugar, eggs, vanilla, all-purpose flour, baking powder, salt, milk, milk, all-purpose flour, butter, shortening, vanilla, icing sugar, salt

shortening ( i use 1/2 cup and 1/2 cup butter), if you plan to refrigerate these, they are softer with all shortening, sugar, well beaten eggs, warm water (to let the yeast set in), boiling water, salt, dry yeast, flour (i like to use bread flour...just a preference)

shortening and flour for pans, cake flour (if you can tsp find , use white lily brand all-purpose flour), salt, baking powder, powdered milk, water, liquid milk (2 percent or whole), vegetable shortening, granulated sugar, eggs, bakeshop icing, vegetable shortening, vanilla, salt, sugar, powdered milk, water (for dissolving milk powder), coconut filling, frozen shredded coconut (sweetened or unsweetened, recipe tested with unsweetened), divided, water, granulated sugar