9569 five minute desserts Recipes

  • Five Spice Pork Roast
    pork shoulder, five-spice powder, oil, apple juice and
    5 More
    pork shoulder, five-spice powder, oil, apple juice, dry white wine, soy sauce, cornstarch, cold water, hot cooked rice
    10 hour 10 min, 9 ingredients
  • Five Spice Spareribs With Hoisin-honey Glaze
    pork spareribs (2 racks), reduced sodium soy sauce and
    6 More
    pork spareribs (2 racks), reduced sodium soy sauce, hoisin sauce, honey, dry sherry, grated peeled fresh ginger, garlic cloves, peeled, crushed, chinese five spice powder
    2 hour 20 min, 8 ingredients
  • Five Spice Spare Ribs with Crunchy Slaw (Emeril Lagasse)
    racks of pork baby back ribs (about 3 1/2 lb each), salt and
    34 More
    racks of pork baby back ribs (about 3 1/2 lb each), salt, freshly ground black pepper, five-spice powder, recipe sweet orange bbq sauce , recipe follows, recipe crunchy slaw , recipe follows, drizzle sesame oil, fresh sprigs cilantro, tomato ketchup, orange juice, molasses, creole or whole grain mustard, chopped garlic, chopped yellow onions, light brown sugar, hot sauce, worcestershire sauce, salt, cayenne, peeled and grated fresh ginger, freshly ground black pepper, olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves
    36 ingredients
  • Five Spice Steamy Tofu Five Spice Steamy Tofu
    tofu, pressed and frozen (freezing is optional) and
    15 More
    tofu, pressed and frozen (freezing is optional), diced scallions, dark soy sauce or 6 tbsp regular soy sauce, rice wine vinegar, sherry wine, black bean sauce, five-spice powder, minced garlic, ginger or 2 tsp root, peanut oil, broccoli florets, sliced mushrooms, bamboo shoot, water chestnut, bok choy, diced, green bell peppers, diced
    50 min, 16 ingredients
  • Five-Spice Pork Lo Mein Five-Spice Pork Lo Mein
    uncooked chinese noodles, grated peeled fresh ginger and
    7 More
    uncooked chinese noodles, grated peeled fresh ginger, five-spice powder, pork tenderloin, trimmed and cut into thin strips, salt, divided, toasted peanut oil, water, hoisin sauce, chopped green onion
    44 min, 9 ingredients
  • Five Spice Seitan or Tofu or Tempeh  and Asparagus Five Spice Seitan or Tofu or Tempeh and Asparagus
    ginger, minced, garlic cloves, minced, toasted sesame oil and
    10 More
    ginger, minced, garlic cloves, minced, toasted sesame oil, braggs liquid aminos or 2 tbsp soy sauce, sugar, five-spice powder, seitan or 8 oz tofu or 8 oz tempeh, seitan juice, asparagus or 1/2 lb broccoli, red pepper, jasmine rice, scallions, chopped, lime wedges
    3 hour , 13 ingredients
  • Five Fragrant Spice Pork With Asparagus Five Fragrant Spice Pork With Asparagus
    lean pork, soy sauce, sherry wine, sugar, salt and
    4 More
    lean pork, soy sauce, sherry wine, sugar, salt, five-spice powder, cornstarch, fresh asparagus, cut in 2-inch lengths, oil
    22 min, 9 ingredients
  • Five-Spice Glazed Nuts Five-Spice Glazed Nuts
    unsalted nuts (choice of almonds, walnuts, pecans, and ca... and
    4 More
    unsalted nuts (choice of almonds, walnuts, pecans, and cashews), powdered sugar , sifted (measured after sifting), peanut oil, for frying, five-spice powder, salt
    19 min, 5 ingredients
  • Five-Spice Beef and Pepper Stir-Fry Five-Spice Beef and Pepper Stir-Fry
    jasmine rice , prepared according to package directions and
    12 More
    jasmine rice , prepared according to package directions, beef broth, vegetable oil, beef sirloin, trimmed, sliced, and cut into bite-size pieces (may use beef tenderloin tips), green bell peppers, diced into 1-inch pieces, onion, coarsely diced, dry sherry, tamari, cornstarch, chinese five spice powder, black pepper , to taste, scallions , thinly sliced on an angle, smoked whole almond
    45 min, 13 ingredients
  • Five-Spice Chicken Wings - Nuwave/Flavorwave Ovens Five-Spice Chicken Wings - Nuwave/Flavorwave Ovens
    minced garlic, chinese five spice powder, salt, soy sauce and
    1 More
    minced garlic, chinese five spice powder, salt, soy sauce, chicken wings (about 16)
    30 min, 5 ingredients
  • Five Spice Beef and Pepper Stir-Fry (Rachael Ray) Five Spice Beef and Pepper Stir-Fry (Rachael Ray)
    jasmine rice or short grain white rice, 1 to 1 1/2 cups, ... and
    12 More
    jasmine rice or short grain white rice, 1 to 1 1/2 cups, prepared to package directions, beef broth or stock, paper container or canned, wok or clear oil, 1 turn of the pan, beef sirloin or beef tenderloin tips, trimmed, placed in the freezer for 5 to 10 minutes then thinly sliced, green bell peppers, seeded and diced into 1-inch pieces, onion, diced, dry cooking sherry, dark soy sauce , eyeball the amount (recommended: tamari), cornstarch, chinese five-spice powder , found on asian foods aisle of market, cracked black pepper, scallions , thinly sliced on an angle, for garnish, smoked whole almonds , available on snack aisle, for garnish
    30 min, 13 ingredients
  • Five Spice Pineapple Carrot Cupcakes (Janet Johnston) Five Spice Pineapple Carrot Cupcakes (Janet Johnston)
    all-purpose flour, baking powder, baking soda, salt and
    14 More
    all-purpose flour, baking powder, baking soda, salt, chinese five-spice powder, vegetable oil, crushed pineapple, eggs, sugar, pure vanilla extract, shredded carrots (about 3 to 4 medium-sized carrots), crystallized ginger , as garnish, cream cheese, softened, butter, softened, madagascar vanilla extract, chinese ground ginger, powdered sugar
    45 min, 18 ingredients
  • Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce Five Spice Sea Scallop with Seared Foie Gras served on Parsnip Puree finished with a Port Wine Fig Sauce
    sea scallops , side muscle removed and
    8 More
    sea scallops , side muscle removed, sel gris (gray sea salt), five spice , recipe follows, foie gras medallions , grade a, white pepper, grapeseed oil , plus 1 tsp, parsnip puree , recipe follows, port wine fig sauce , recipe follows, chervil sprigs or chives, for garnish
    2 hour 25 min, 9 ingredients
  • Five Spice Seared Duck - Asian Greens Spring Roll Five Spice Seared Duck - Asian Greens Spring Roll
    duck breasts, sesame oil, chinese five spice powder and
    10 More
    duck breasts, sesame oil, chinese five spice powder, kosher salt, spring roll wrappers, carrot , julienned thin, cucumber , juilienned thin, rice vinegar, siracha, ( hot pepper sauce ), fish sauce, black sesame seeds, scallion, chopped thin
    13 ingredients
  • Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai) Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)
    lapsang souchong tea, losher salt, chile flakes and
    21 More
    lapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour
    1 hour , 24 ingredients
  • Five-Spice Ice Cream (Emeril Lagasse) Five-Spice Ice Cream (Emeril Lagasse)
    half-and-half, chinese five-spice powder and
    4 More
    half-and-half, chinese five-spice powder, vanilla bean pod, split and seeds scraped, salt, sugar, whole egg yolks
    25 min, 6 ingredients
  • Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens) Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens)
    head broccoli, florets roughly chopped, stalk peeled and ... and
    8 More
    head broccoli, florets roughly chopped, stalk peeled and sliced, onion, thinly sliced, ginger, peeled and sliced, garlic, roughly chopped, orange (unpeeled), cut into wedges, vegetable oil, kosher salt and freshly ground pepper, pork tenderloin, five-spice powder
    40 min, 9 ingredients
  • Five-Spice Tea Cake (Gale Gand) Five-Spice Tea Cake (Gale Gand)
    baking powder, baking soda, salt, all-purpose flour and
    7 More
    baking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil
    11 ingredients




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