60469 five microwave brownies chocolate Recipes
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brownie mix (i usually use either betty crocker or duncan... and3 Morebrownie mix (i usually use either betty crocker or duncan hines) with chocolate chunks (if not available, buy a regular box and add a heaping 1/2 cup of semi-sweet chocolate chunks - nestle makes them), coarsely ground walnuts, milk chocolate frosting, coarsely chopped walnuts (optional)30 min, 4 ingredients
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Chocolate Mint Browniesbrownies, butter, softened, sugar, eggs, vanilla and11 Morebrownies, butter, softened, sugar, eggs, vanilla, chocolate syrup, flour, butter, softened, powdered sugar, milk, peppermint extract, glaze, semi-sweet chocolate chips, shortening25 min, 16 ingredients
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Chocolate Espresso Cakechocolate espresso cake and14 Morechocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.35 min, 15 ingredients
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Chocolate Brownie Fudge Ice Creambrownies, bittersweet chocolate, chopped, sugar and15 Morebrownies, bittersweet chocolate, chopped, sugar, butter, softened, vanilla extract, egg, lightly beaten, all-purpose flour (about 2 1/4 oz), unsweetened cocoa, baking powder, salt, ice cream, sugar, unsweetened cocoa, reduced-fat milk, divided, egg yolks, half-and-half, bittersweet chocolate, chopped18 ingredients
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Brownie Goody Barsbrownie mix, water, vegetable oil and5 Morebrownie mix, water, vegetable oil, eggs , for gooier texture or 3 , for more cake like brownies, ready to spread whipped vanilla frosting, crispy rice cereal, peanut butter, semi-sweet chocolate chips (2 cups)58 min, 8 ingredients
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Brownies For A Crowdbrownies for a crowd, margarine, sugar, eggs, vanilla and11 Morebrownies for a crowd, margarine, sugar, eggs, vanilla, chocolate syrup, flour, baking powder, salt, chopped walnuts, margarine, milk, granulated sugar, semisweet chocolate pieces, vanilla30 min, 16 ingredients
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Brownie Dessert Pizzabrownie mix + ingredients to make brownies on box and6 Morebrownie mix + ingredients to make brownies on box, cream cheese, smooth peanut butter, sugar, bananas, chopped peanuts or to your liking, chocolate drizzle to your liking40 min, 7 ingredients
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