209054 five garlic quinoa Recipes

quinoa, red onion, vegetable stock, tomatoes, red wine vinegar, olive oil, salt, black pepper , to taste

quinoa, soybeans, frozen, green beans (trimmed , or 60 g trimmed mange-touts peas), lemon , juice and zest of, chili flakes, tofu, cubed, shallot, finely chopped, basil leaves , torn

quinoa, chopped fresh thyme, zest of 1 large lemon, kosher salt, freshly ground black pepper, eggs, olive oil, thick) lamb chops (about 2 1/2 to 3 lb), fat removed, salt and freshly ground black pepper, creme fraiche, maple syrup, chopped fresh thyme, salt and freshly ground black pepper

quinoa (red or white), rinsed, freshly squeezed lemon juice, extra-virgin olive oil, kosher salt and freshly ground pepper, a pinch of freshly grated nutmeg, fresh flat-leaf parsley, finely chopped (about 4 cups), see cook s note, chopped fresh mint leaves, tomatoes, quartered, english cucumber, diced, handful jarred peppadew peppers or roasted red peppers, finely chopped

quinoa, white sauce ingredients, spoonful flour, spoonful butter, teaspoonful nutmeg, teaspoonful black pepper, teaspoonful dried thyme, evaporated milk, eggs, lt cramer s milk, parmesan cheese

quinoa flour, milk, egg, apricot nectar, smoked salmon, sour cream/greek yoghurt, fresh dill, chopped plus a bit extra, tbpsn unsalted butter, lemon, cut into wedges

quinoa, water, vanilla soy milk, cinnamon, apple, peeled, cored and diced, chopped walnuts, vanilla soy milk, agave nectar

quinoa, rinsed and picked over, fat-free chicken or veggie broth (low salt is best), olive oil (or just enough spray to coat the pan), diced onion, diced celery, total of diced red, yellow , orange, or green pepper (your choice), fresh or frozen peas, dried sage, salt and pepper to taste

quinoa, dry, peanuts, chimi chirri argentinian sauce, chili paste, chicken broth, reduced sodium, edemame

quinoa, rinsed, green beans, trimmed and chopped, chickpeas, drained and rinsed, sweet red pepper, diced, feta cheese, crumbled, tomato, bottled strained (passata), red wine vinegar, olive oil, liquid honey, dried italian herb seasoning, salt, pepper, cayenne pepper

quinoa, wild rice, olive oil or peanut oil, mushrooms, diced, diced chives, diced orange bell pepper, diced yellow bell pepper, sea salt, cayenne or crushed red pepper

quinoa, water , plus 4 1/2 cups, sea salt, olive oil, sliced marinated artichoke hearts, sliced pitted kalamata olives, fresh spinach, cleaned and cut into chiffonade, tomatoes, halved, flat-leaf parsley, finely chopped, greek dressing , recipe follows, handful toasted pine nuts, crumbled goat feta, lemon freshly grated zest, balsamic vinegar, orange juice, olive oil, dried oregano, dried mint, dried fresh basil, sea salt and black pepper

quinoa, rinsed, pine nuts, olive oil, onion, chopped, chopped fresh parsley leaves, salt and pepper

quinoa, chopped mint leaves, chopped cilantro leaves, fresh lemon juice, diced cucumbers, diced tomato, chopped jalapeno pepper, extra-virgin olive oil

quinoa, water, flat-leaf parsley, finely chopped, cilantro, finely chopped, chopped fresh mint, ripe tomatoes, halved, seeded,and finely chopped, scallions (white and green parts), trimmed and finely chopped, zest and juice of 1 lemon, olive oil, kosher salt, ground black pepper

quinoa, water, olive oil, fresh lime juice, cumin, corriander, chopped cilantro, minced scallions, black beans, rinsed and drained, red onion, diced, diced tomatoes (seeded ), diced bell pepper, minced fresh green chiles, salt and pepper to taste

quinoa, yellow and/or orange bell peppers, quartered, extra-virgin olive oil, fresh lime juice, soy sauce, ground cumin, chopped fresh cilantro, scallions, chopped

quinoa, rinsed, water, english cucumber, finely diced, stems green onion, finely diced, corn kernels, fresh lime juice, sesame oil, honey