42 fish vegetables herbs Recipes

  • Parmesan Fish Sticks With Cream Sauce
    flounder or any other white fish fillets (cod, haddock, s... and
    17 More
    flounder or any other white fish fillets (cod, haddock, sole, etc.), flour for dusting, vegetable oil , for deep frying, salt and pepper to taste, sour cream, mayo, grated lemon rind, lemon juice, chopped pickles, capers, chopped mixed fresh herbs, or 1 tsp. dried (such as dill, cilantro, parsely), flour, grated parmesan cheese, baking soda, egg, separated, milk
    15 min, 18 ingredients
  • Golden Crusted Fish and Potato Cakes With Dill Yoghurt
    white fish (nothing with too strong flavour, can be prett... and
    9 More
    white fish (nothing with too strong flavour, can be pretty basic fish), potatoes, approximately 1 1/2 cups instant mash dried potato flakes (or), potato flakes, parsley, salt (to taste), white pepper, light vegetable oil, to fry, plain yogurt, dill (fresh or herb paste in the tube)
    25 min, 10 ingredients
  • Steamed Fish and Vegetables
    head broccoli, cut into florets and
    7 More
    head broccoli, cut into florets, yellow squash or zucchini, cut into 1/2-inch rounds, kosher salt, skinless halibut fillets (about 1 inch thick ), black pepper, extra-virgin olive oil, chopped fresh herbs (such as basil, flat-leaf parsley, or thyme) (optional), lemons, halved
    10 min, 8 ingredients
  • Trout Stuffed With Couscous, Almonds and Herbs
    olive oil, onion, finely chopped, garlic cloves, crushed and
    7 More
    olive oil, onion, finely chopped, garlic cloves, crushed, couscous, fish stock (or vegetable stock or clam juice), chopped parsley, chopped mint, trout, whole, cleaned, heads removed and boned, salt and pepper, almonds, sliced
    50 min, 10 ingredients
  • 'Clean Out The Fridge' Soup
    oil or 1 -2 tbsp butter and
    17 More
    oil or 1 -2 tbsp butter, onion, chopped (or leek, shallots, green onions), garlic, crushed (optional), boneless meat chicken, chopped firm vegetables (potato, sweet potato, carrot, celery, turnip, parsnip, zucchini squash, sweet corn), stock (beef, chicken, vegetable or fish; liquid or cubes), penne pasta, chopped green vegetables (eg broccoli, spinach, green beans, peas, canned vegetables), salt and pepper, herbs (eg, fresh or dried basil flat-leaf parsley, oregano), red sweet pepper, salt and pepper, dried herbs (or fresh to taste), worcestershire sauce, soy sauce, chili sauce, tomato paste , juice,puree, creamed corn
    2 hour 30 min, 18 ingredients
  • Grilled Curry Chicken Skewers
    chicken tenders or 1 lb chicken breast, cut into long str... and
    12 More
    chicken tenders or 1 lb chicken breast, cut into long strips, garlic cloves, minced, stalks green onions, minced (depending on size...i ve found the huge ones we get here in ca it s sometimes six.), fresh lemongrass, minced (i ve found a great pureed lemongrass in a tube product(also other herbs, but i keep them in the free), curry powder, honey or 1 tbsp light brown sugar, soy sauce, fish sauce, fresh lime juice, paprika, black pepper, water, vegetable oil
    20 min, 13 ingredients
  • Fried Fish with Moroccan-Style Herb Sauce Fried Fish with Moroccan-Style Herb Sauce
    coarsely chopped fresh coriander and
    9 More
    coarsely chopped fresh coriander, coarsely chopped fresh parsley leaves, garlic clove, minced, fresh lemon juice, paprika, ground cumin, cayenne , or to taste, vegetable oil plus additional for frying the fish, skinless firm-fleshed white fish filet , such as cod or halibut, cut into 4 equal pieces, all-purpose flour seasoned with salt and pepper for dredging the fish
    10 ingredients
  • Hanoi Turmeric Grilled Fish with Dill and Onion Hanoi Turmeric Grilled Fish with Dill and Onion
    sugar, turmeric powder, salt, freshly ground black pepper and
    14 More
    sugar, turmeric powder, salt, freshly ground black pepper, garlic, chopped (about 2 tbsp), shallot, finely chopped (about 2 tbsp), catfish or red snapper fillets (2 lb total), fish sauce, freshly squeezed lime juice (from 1 1/2 medium limes), sugar, dried vermicelli rice noodles, vietnamese sesame rice cracker (also called banh da), toasted and broken into shards, fried peanuts, head red leaf lettuce, some or all of the following fresh herbs: mint, thai basil, vietnamese balm (kinh gioi), red perilla (tia to), and cilantro, onion, thinly sliced (about 2 cups), fresh dill, coarsely chopped (about 2 cups), vegetable oil
    18 ingredients
  • Pan Seared Fish (Pacific Halibut or Cod) with Herbed Vegetable Ribbons and Couscous Pan Seared Fish (Pacific Halibut or Cod) with Herbed Vegetable Ribbons and Couscous
    water, couscous, sliced almonds, toasted and
    18 More
    water, couscous, sliced almonds, toasted, sliced dried apricots, orange juice, orange zest, ground ginger, ground cumin, cinnamon stick, salt, chopped parsley, extra-virgin olive oil, butter, red onion, sliced thinly, zucchini , julienned, yellow squash , julienned, red peppers , julienned, yellow peppers , julienned, chopped mixed herbs, (chives , thyme, parsley, oregano), white pepper, pacific halibut fillets or cod
    40 min, 21 ingredients
  • East Lightens Osso Buco Oven Roasted Monk Fish 'Osso Buco' with Herb Whipped Potatoes East Lightens Osso Buco Oven Roasted Monk Fish 'Osso Buco' with Herb Whipped Potatoes
    olive oil, to cook, diced onion, diced celery and
    32 More
    olive oil, to cook, diced onion, diced celery, diced carrot, minced garlic, tomato paste, white wine, crushed tomatoes, bay leaf, thyme, soy sauce, stalks lemon grass, roughly chopped, fresh orange juice, chicken or vegetable stock, monk fish saddle, cleaned and cut into 4 pieces, salt and black pepper, to taste, cayenne, for seasoning, balsamic vinegar, chinese vinegar, mushrooms , recipe follows, butter, lemon, juiced, fresh shittake mushrooms, quartered with stems removed, button mushrooms, halved with stems removed, chopped garlic, chopped ginger, olive oil, salt and black pepper, to taste, potatoes, peeled and halved, garlic, butter, chopped herbs (basil, parsley, chives, and cilantro), parsley, finely chopped, garlic, finely chopped, lemon , zested
    1 hour 5 min, 35 ingredients
  • Spicy Chicken Satays with Herbs and Vegetables (Food Network Kitchens) Spicy Chicken Satays with Herbs and Vegetables (Food Network Kitchens)
    water, freshly squeezed lime juice (about 2 to 3 limes) and
    14 More
    water, freshly squeezed lime juice (about 2 to 3 limes), sugar, fish sauce, sambal oelek or other hot chile paste, garlic, minced, boneless skinless chicken thighs (about 1 lb), vegetable oil, kosher salt and freshly ground black pepper, whole carrot, finely grated, head boston or bibb lettuce leaves, fresh mint leaves, fresh cilantro, kirby cucumber , cut in matchsticks, scallions (white and green parts), sliced in 1-inch pieces, skewers (if wood , soak in water for 15 minutes)
    32 min, 16 ingredients
  • Vietnamese Style Rice Noodle  Patties  with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse) Vietnamese Style Rice Noodle Patties with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse)
    water, sugar, rice vinegar, salt, mustard seeds and
    26 More
    water, sugar, rice vinegar, salt, mustard seeds, coriander seeds, red pepper flakes, carrots, shredded, daikon radish, shredded, scallions, trimmed and quartered lengthwise, garlic, fresh red chili pepper or 1 tsp sambal sauce, sugar, lime, juiced, or more to taste, vietnamese fish sauce (nuoc nam), water or more to taste, vietnamese rice vermicelli, rice flour, head red or green leaf lettuce, washed and separated, cilantro, washed and trimmed, opal basil, washed and trimmed, mint, bean sprouts, shrimp, peeled and deveined, salt and freshly ground black pepper, peanut or vegetable oil, peanut oil, shallots, peeled and sliced into thin rounds, salt, hoisin sauce , for serving, optional, sriracha sauce , for serving, optional
    40 min, 31 ingredients
  • Vietnamese Calamari Herb Salad Vietnamese Calamari Herb Salad
    freshly squeezed lime juice (from 6 to 8 large limes) and
    18 More
    freshly squeezed lime juice (from 6 to 8 large limes), sugar, fish sauce, red jalapeno chile, and, green jalapeno chile, seeded and minced, loosely packed fresh mint, fresh basil, fresh dill, flat leaf parsley, cilantro leaves, chopped red onion, sliced celery (1/4 in. thick ), whole salted cashews, vegetable oil, calamari, cleaned, all-purpose flour, rice flour, kosher salt (or to taste), cayenne
    45 min, 19 ingredients
  • Rice Noodles With Scallions and Herbs - Adapted Martha Stewart L Rice Noodles With Scallions and Herbs - Adapted Martha Stewart L
    rice vermicelli, water, fish sauce and
    10 More
    rice vermicelli, water, fish sauce, fresh lime juice (from 2 to 3 limes), light-brown sugar, sliced fresh red chili pepper , preferably thai bird chile, vegetable oil, garlic clove, minced, scallions, dark-green parts only, thinly sliced, leaves bibb lettuce, very thinly sliced, carrot , julienned, fresh mint , and, basil leaves , torn into small pieces
    1 hour 5 min, 13 ingredients
  • Southeast Asian Garlic Shrimp and Herb Noodle Salad (Food Network Kitchens) Southeast Asian Garlic Shrimp and Herb Noodle Salad (Food Network Kitchens)
    mung bean noodles, vegetable oil, shrimp, peeled, deveined and
    11 More
    mung bean noodles, vegetable oil, shrimp, peeled, deveined, kosher salt, garlic, finely minced, cucumber, peeled, seeded and sliced into thin strips, carrot, sliced into thin strips (about 1/2 cup), red jalapeno, very thinly sliced or minced (with seeds if you like it hot), mixed roughly chopped mint , cilantro, and basil, nam pla or fish sauce, fresh lime juice , plus 1 limes cut in wedges for serving, sugar, scallions , both white and green, very thinly sliced, be found at specialty asian markets or asian aisle in supermarkets
    25 min, 14 ingredients
  • Paella of Santa Barbara (Pilar Sanchez) Paella of Santa Barbara (Pilar Sanchez)
    red bell pepper, grilled, peeled, seeded and julienne and
    14 More
    red bell pepper, grilled, peeled, seeded and julienne, lemon wedge, for garnish, tomatoes, market vegetables , coarsely chopped, (e.g. mushrooms, fennel, zucchini, asparagus), olive oil, spanish chorizo, arborio and short grain rice, saffron threads, almonds, finely ground, fresh herbs, chopped, salt and pepper, chicken or vegetable or fish stock, mussels (cleaned ), shrimp, firm flesh fish
    55 min, 15 ingredients
  • Vietnamese chicken sticks Vietnamese chicken sticks
    scallions, white part only,chopped fine, fresh lime juice and
    18 More
    scallions, white part only,chopped fine, fresh lime juice, minced garlic, vegetable oil, sugar, soy sauce, hot chili oil (or veg oil and a generous pinch red pepper flakes), grated fresh ginger, salt, pepper, ground chicken, soy sauce, fresh lemon juice, sugar, minuced garlic, grated fresh ginger, fish sauce, hot chili-garlic sauce, rough chopped peanuts or scallions or fresh herb (cilantro, basil, mint), lettuce leaf , for wrapping
    35 min, 20 ingredients
  • Laotian Tangy Chicken Soup Laotian Tangy Chicken Soup
    pineapple (approx 1.5 kg), approx 2 litres of water and
    14 More
    pineapple (approx 1.5 kg), approx 2 litres of water, chicken thigh fillets, vegetable oil, thai birdseye chillies, minced , including seeds, garlic, minced, fish sauce, fresh mushrooms (preferably shiitake), thinly sliced, tomatoes, chopped, fresh mung bean sprouts, black pepper, fresh basil, chopped, fresh mint, chopped, fresh lemon verbena (it s a herb), chopped, tablsp fresh oregano, chopped, teasp salt
    30 min, 16 ingredients




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