180354 fish lemon habanero tartar vinegar bobby Recipes

  • Raw Fish Salad
    fresh fish fillet (any white flesh fish will do) and
    13 More
    fresh fish fillet (any white flesh fish will do), lemon juice, white vinegar, mayonnaise, sour cream, grated lemon rind, salt, pepper, cucumber, tomatoes, shallots or 8 spring onions, onions, hard-boiled eggs, cooked beetroots
    1 hour , 14 ingredients
  • Fish Tikkas
    fish fillet, cut into cubes, salt, lemon juice, yoghurt and
    7 More
    fish fillet, cut into cubes, salt, lemon juice, yoghurt, vinegar, garam masala, cumin powder, carom seeds, red chili powder, garlic paste, oil or butter, for basting
    1 hour 30 min, 11 ingredients
  • Fish Fillets
    fish fillet (any kind-i used tilapia), lemon juice and
    6 More
    fish fillet (any kind-i used tilapia), lemon juice, curry powder (optional), cayenne pepper, garlic, minced, mrs. dash seasoning mix, chicken bouillon granule, butter, melted
    20 min, 8 ingredients
  • Fish & Creamy Curry Sauce
    fish fillets, lemon juice, butter, madras curry powder and
    11 More
    fish fillets, lemon juice, butter, madras curry powder, flour, milk, mayonnaise, salt & pepper, sour cream, parsley, chopped, flour, seasoned with, salt & pepper, egg, beaten, water, breadcrumbs
    24 min, 15 ingredients
  • Lemon Mint Vinegar
    lemon, rice wine vinegar, leaves spearmint, leaf spearmint
    48 hour 1 min, 4 ingredients
  • Lemon Barbecued Chicken
    lemon juice, cider vinegar, oil, soy sauce, sugar, salt and
    6 More
    lemon juice, cider vinegar, oil, soy sauce, sugar, salt, paprika, chili powder, garlic powder, pepper, onion, finely chopped, cut-up chicken
    45 min, 12 ingredients
  • Lemon Barbecued Chicken
    lemon juice, cider vinegar, vegetable oil, soy sauce and
    8 More
    lemon juice, cider vinegar, vegetable oil, soy sauce, sugar, salt, paprika, chili powder, garlic salt, pepper, onion, chopped, broiler/fryer chicken (3-1/2 to 4 lb), cut up
    10 min, 12 ingredients
  • Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay) Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay)
    canola or peanut oil, for frying and
    25 More
    canola or peanut oil, for frying, all-purpose flour , plus 1 cup for dredging, salt, plus more for seasoning, ground black pepper, plus more for seasoning, beer, eggs, cod or haddock, cut into 3-oz pieces, serrano vinegar , recipe follows, spicy chips , recipe follows, lemon-habanero tartar sauce , recipe follows, white wine vinegar, serrano chiles , pricked with a fork, salt, baking potatoes , such as russets, about 3 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, for frying, kosher salt, ancho chile powder, chile de arbol powder, chopped cilantro leaves, freshly squeezed lemon juice, good-quality mayonnaise, anchovy fillets, minced, habanero pepper, minced, cornichons, minced, capers, drained, salt and freshly ground black pepper
    26 ingredients
  • Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay) Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay)
    kosher salt, ancho chili powder, chili de arbol powder and
    21 More
    kosher salt, ancho chili powder, chili de arbol powder, baking potatoes , like russets, about 3 lb, canola oil, for frying, chopped cilantro leaves, canola or peanut oil, all-purpose flour , plus 1 cup for dredging, salt and freshly ground black pepper, beer, egg whites, beaten to stiff peaks, cod or haddock, cut into 6-oz pieces, lemon-habanero tartar sauce , recipe follows, serrano vinegar , recipe follows, lemon juice, prepared mayonnaise, anchovy fillets, chopped, habanero, chopped, cornichon, finely diced, capers, salt and freshly ground black pepper, white wine vinegar, serrano chiles , pricked with a fork, salt
    1 hour 55 min, 24 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets, salt and
    16 More
    vegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper
    1 hour 35 min, 19 ingredients
  • Fried Fish Fingers with Tartar Sauce (Emeril Lagasse) Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)
    vegetable oil, for frying, whiting fillets and
    7 More
    vegetable oil, for frying, whiting fillets, salt and freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, fresh parsley, for garnish
    40 min, 9 ingredients
  • Fish Piquant Fish Piquant
    fish (haddock or flounder), french dressing and
    4 More
    fish (haddock or flounder), french dressing, onion, small finely chopped, butter (or non stick cooking spray ), lemon, sliced, tartar sauce
    25 min, 6 ingredients
  • Lemon Marinade  DUMP  Chicken Lemon Marinade DUMP Chicken
    lemon juice, cider vinegar, vegetable oil, onions, minced and
    1 More
    lemon juice, cider vinegar, vegetable oil, onions, minced, chicken pieces
    1 hour 5 min, 5 ingredients
  • Fish Kebabs With Low Fat Tartar Sauce Fish Kebabs With Low Fat Tartar Sauce
    boneless firm white fish fillets, lemon-pepper seasoning and
    6 More
    boneless firm white fish fillets, lemon-pepper seasoning, low-fat mayonnaise, chopped fresh parsley, capers, finely chopped, chopped gherkin pickle, grated fresh lemon rind, lemon juice
    30 min, 8 ingredients
  • Fish Sticks with Tartar Sauce (Food Network Kitchens) Fish Sticks with Tartar Sauce (Food Network Kitchens)
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole and
    9 More
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows
    26 min, 10 ingredients
  • Habanero- Mexican  Ceviche Habanero- Mexican Ceviche
    red snapper fillet, juice of 8 limes, juice of 2 lemons and
    5 More
    red snapper fillet, juice of 8 limes, juice of 2 lemons, habanero chile, stem and seeds removed, minced or substitute habanero hot sauce, chopped fresh cilantro, red onion, cut in strips and then soaked in cold salted water, salt, freshly ground black pepper
    8 ingredients
  • Fish Bait With Gator Heads Fish Bait With Gator Heads
    clams (frozen clam strips), frozen fish sticks and
    8 More
    clams (frozen clam strips), frozen fish sticks, breaded shrimp (or any combination of the three fish options), tartar sauce, bamboo skewers, dill pickles, pepperoni slices, cut into 3 strips each, pimento stuffed olives, mustard
    15 min, 10 ingredients
  • Fish Sticks with Tartar Sauce (Food Network Kitchens) Fish Sticks with Tartar Sauce (Food Network Kitchens)
    boneless, skinless cod and/or boneless chicken strips and
    8 More
    boneless, skinless cod and/or boneless chicken strips, panko (japanese coarse bread crumbs), all-purpose flour, kosher salt, plus for seasoning, eggs, freshly ground black pepper, corn oil, for frying, tartar dipping sauce , recipe follows, if also making chicken fingers , follow the same method and use separate pans.
    31 min, 9 ingredients




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