46108 fish cilantro chipotle mayo Recipes
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onion, finely chopped, minced fresh cilantro and9 Moreonion, finely chopped, minced fresh cilantro, chipotle pepper in adobo sauce, finely chopped, onion powder, garlic powder, seasoned salt, pepper, ground beef, part-skim mozzarella cheese, hamburger buns, split and toasted, lettuce leaves and tomato slices, optional25 min, 11 ingredients
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chopped onion, minced fresh cilantro and9 Morechopped onion, minced fresh cilantro, chipotle pepper in adobo sauce, finely chopped, onion powder, garlic powder, seasoned salt, pepper, ground turkey or beef, part-skim mozzarella cheese, hamburger buns, split and toasted, lettuce leaves and tomato slices, optional11 ingredients
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mayonnaise, chipotle pepper in adobo sauce, lime, juiced and10 Moremayonnaise, chipotle pepper in adobo sauce, lime, juiced, salt, ground black pepper, bacon, extra-large shrimp - peeled, deveined, and tails removed, olive oil, salt and ground black pepper to taste, avocado, peeled, pitted and sliced, leaves romaine lettuce, ripe red tomato, sourdough bread, toasted40 min, 13 ingredients
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plain yogurt, mayonnaise (not miracle whip) and12 Moreplain yogurt, mayonnaise (not miracle whip), chipotle pepper, minced , plus, adobo sauce, sugar, salt and pepper, avocado, cod fish fillet, de-boned, plain breadcrumbs, garlic powder, paprika, lime, salt and pepper, oil (or cooking spray )15 min, 14 ingredients
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chipotle chile powder, garlic powder, salt and18 Morechipotle chile powder, garlic powder, salt, cracked black pepper, tilapia fillets, cut in half lengthwise, canola oil, mango - peeled, seeded and diced, jalapeno pepper, seeded and minced, red onion, finely chopped, garlic, minced, cilantro, chopped, lime juice, pureed chipotle peppers in adobo sauce, garlic, minced, mayonnaise, black beans, rinsed and drained, garlic, minced, salt, hot cooked spanish rice, whole wheat tortillas, coleslaw mix1 hour 20 min, 21 ingredients
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south coast portuguese fish chowder and22 Moresouth coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley20 min, 23 ingredients
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vidalia onion, finely diced, butter, fresh sea scallops and18 Morevidalia onion, finely diced, butter, fresh sea scallops, all-purpose flour, breadcrumbs, salt, fresh ground black pepper, egg, beaten, chopped fresh chives, chopped fresh cilantro leaves, fresh lime juice, grated fresh ginger, vegetable oil, hamburger buns or 12 soft dinner rolls, fresh lime juice, garlic clove, peeled, hot sauce (recommended ( tabasco), dijon mustard, fresh cilantro leaves, mayonnaise, salt & freshly ground black pepper11 min, 21 ingredients
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Chipotle, Tomato, and Roasted Vegetable Salad
coarsely chopped onion, coarsely chopped green bell pepper and8 Morecoarsely chopped onion, coarsely chopped green bell pepper, coarsely chopped yellow bell pepper, chopped seeded tomato, minced fresh cilantro, chipotle chiles in adobo sauce, cider vinegar, extra-virgin olive oil, salt10 ingredients -
Turkey and Sweet Potato Quesadillas with Chipotle Mayo
shredded leftover turkey and13 Moreshredded leftover turkey, salsa (i like tomatillo but whatever you have is fine), flour tortillas, sweet potatoes, mashed, shredded cheddar, canola oil, mayonnaise, sour cream, lime, juiced, canned chipotle pepper, chopped, ground cumin, chopped cilantro, salt and freshly ground black pepper, green onion for garnish, sliced14 min, 14 ingredients -
Scallop Burger Sliders with a Cilantro-Lime Mayo
vidalia onion, finely diced, butter, fresh sea scallops and19 Morevidalia onion, finely diced, butter, fresh sea scallops, all-purpose flour, bread crumbs, salt, freshly ground black pepper, egg, beaten, chopped fresh chives, chopped fresh cilantro leaves, fresh lime juice, grated fresh ginger, vegetable oil, burger buns or small soft dinner rolls, cilantro mayo , recipe follows, fresh lime juice, garlic clove, peeled, hot sauce (recommended : tabasco), dijon mustard, fresh cilantro leaves, mayonnaise, salt and freshly ground black pepper30 min, 22 ingredients -
Vegan Marinated Tofu Wraps W/Chipotle Mayo
vegan mayonnaise, vegan sour cream and15 Morevegan mayonnaise, vegan sour cream, chipotle chiles in adobo, dried oregano, firm tofu , sliced into 6 long slabs and drained, water, tamari, garlic powder, smoked paprika (smoked spanish), ground cumin, lettuce leaves, tomatoes, small, sliced, cucumber, sliced, red onion ring, alfalfa sprouts , packed, carrot, grated, whole wheat tortillas24 hour 40 min, 17 ingredients -
Easy Marinated Flank Steak With Chipotle Mayo
soy sauce, olive oil, honey, garlic cloves, minced and6 Moresoy sauce, olive oil, honey, garlic cloves, minced, chopped fresh rosemary, black pepper, salt, flank steaks, mayonnaise, chipotle chiles in adobo25 min, 10 ingredients -
Frijoles Refritos Con Chipotle-Refried Chipotle Black Beans
cooked black beans, olive oil, white onion and9 Morecooked black beans, olive oil, white onion, garlic cloves, crushed and peeled, cumin seeds, crushed, mexican oregano, dried, fresh epazote or 1 tbsp cilantro, chipotle chiles in adobo (canned chipotles), adobo sauce (from the can), water or 1/4 cup broth from the beans, fresh ground black pepper , to taste, salt , to taste10 min, 12 ingredients -
Cuban Pork Sandwiches W/Cilantro-Lime Mayo
sweet onions, thinly sliced, minced garlic, ground cumin and11 Moresweet onions, thinly sliced, minced garlic, ground cumin, salt, fresh coarse ground black pepper, frozen margarita mix, thawed, boneless pork butt or 1 (3 1/2-4 lb) pork shoulder blade roast, cilantro, chopped, loaves ciabatta (12 oz each), lettuce leaf, light mayonnaise, fresh lime juice, garlic clove, finely chopped, chopped fresh cilantro8 hour 10 min, 14 ingredients
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