106184 fish capers bacon parsley zwt Recipes

  • Braised Artichokes with Capers and Parsley
    water, fresh lemon juice, divided and
    8 More
    water, fresh lemon juice, divided, artichokes (about 1 lb each), olive oil, sliced shallots, garlic cloves, minced, dry white wine, capers, fat-free , less-sodium chicken broth, chopped fresh parsley
    10 ingredients
  • Fish Baked with Sour Cream
    fish fillet, patted dry (i use firm white fish) and
    11 More
    fish fillet, patted dry (i use firm white fish), sliced mushrooms, onion, chopped, butter, thyme, salt, pepper (can use either white or black), sour cream, at room temperature (if using light sour cream, bring to room temperature and stir well), grated or shredded parmesan cheese, dry breadcrumbs, paprika (for garnish ), chopped parsley (for garnish )
    50 min, 12 ingredients
  • Fish Chowder
    bacon, chopped onions, stalks celery and
    14 More
    bacon, chopped onions, stalks celery, sliced fresh mushrooms, chicken broth, diced potatoes, carrots, sliced, thyme, fresh fish, cooked shrimp (optional), old bay seasoning , to taste, clam juice, flour, corn, evaporated milk, tabasco sauce or hot sauce (optional), cornstarch , for thickening (optional)
    2 hour , 17 ingredients
  • Hearty Fish Soup
    oil, fennel bulb, pepper, leek, orange, tomatoes and
    6 More
    oil, fennel bulb, pepper, leek, orange, tomatoes, fish stock, fish, prawns, cornflour, parsley, bread
    23 min, 12 ingredients
  • Bacon 'n' Egg Salad Sandwiches
    bacon strips, cooked and crumbled, mayonnaise and
    5 More
    bacon strips, cooked and crumbled, mayonnaise, spicy brown mustard, capers, drained, hard-cooked eggs, chopped, sandwich bread, lettuce leaves
    10 min, 7 ingredients
  • Penne with Fried Sardines, Capers and Parsley Penne with Fried Sardines, Capers and Parsley
    penne or 1/2 lb ziti pasta and
    7 More
    penne or 1/2 lb ziti pasta, fresh flat-leaf parsley, washed,dried,and chopped fine, red onion, chopped fine, drained capers, chopped fine, fresh lemon juice, extra virgin olive oil, vegetable oil (for frying ), brisling sardines , drained on paper towels
    30 min, 8 ingredients
  • Turkey Scallopini With Lemon Caper Sauce Turkey Scallopini With Lemon Caper Sauce
    turkey breast, raw, sliced 1/4 inch thick and
    9 More
    turkey breast, raw, sliced 1/4 inch thick, all-purpose flour, olive oil, garlic cloves, minced, chicken broth, white wine, lemon juice, fresh, lemon zest, capers, rinsed, parsley (italian )
    1 hour , 10 ingredients
  • Chicken Schnitzel With Capers and Parsley Chicken Schnitzel With Capers and Parsley
    chicken cutlets (1 1/4 to 1 1/2 lb total ) and
    10 More
    chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedge (serve with)
    40 min, 11 ingredients
  • Lemon, Caper and Parsley Pan Sauce Lemon, Caper and Parsley Pan Sauce
    vegetable oil, shallot, minced, all-purpose flour and
    7 More
    vegetable oil, shallot, minced, all-purpose flour, chicken broth, lemon juice, capers, rinsed and chopped, chopped fresh parsley leaves, butter, salt, pepper
    13 min, 10 ingredients
  • Rice With Lemon, Capers & Parsley Rice With Lemon, Capers & Parsley
    white rice , uncle ben's original long grain, water and
    6 More
    white rice , uncle ben s original long grain, water, unsalted butter, divided, salt, black pepper, finely ground, lemon juice, freshly squeezed, capers, drained, parsley, chopped
    30 min, 8 ingredients
  • Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse) Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse)
    anchovy fillets, pitted black olives and
    19 More
    anchovy fillets, pitted black olives, capers, drained and rinsed, fresh parsley leaves , plus more for garnish, fresh basil leaves, lemon, halved, salt and freshly ground black pepper, olive oil, plus more for brushing tuna and polenta, polenta, water, butter, tuna steaks, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 21 ingredients
  • Tuna with a Tomato, Caper, and Parsley Brown Butter Sauce (Emeril Lagasse) Tuna with a Tomato, Caper, and Parsley Brown Butter Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    9 More
    olive oil, minced shallots, minced garlic, chopped cherry tomatoes or diced tomatoes, dry white wine (recommended : gruner veltliner), capers with juice, fresh squeezed lemon juice, chilled, cubed unsalted butter, chopped fresh parsley leaves, plus sprigs for garnish, sushi grade tuna (cut at least 1-inch thick), kosher salt, fresh ground white or black pepper
    32 min, 12 ingredients
  • Romanian Baked White Fish Romanian Baked White Fish
    any white fish fillets, carrots, chopped, parsley and
    10 More
    any white fish fillets, carrots, chopped, parsley, celery root, chopped, green pepper, chopped, butter, mushroom soup mix (or flour), white wine, cooking water , from the fish, grated cheese, sour cream, sliced mushrooms, chopped dill
    50 min, 13 ingredients
  • Fish Camp Stew - Soup Fish Camp Stew - Soup
    fish, bacon, tomato soup, tomatoes, diced, potatoes, cubed and
    8 More
    fish, bacon, tomato soup, tomatoes, diced, potatoes, cubed, carrot, diced, stalk celery, diced, onion, chopped, garlic salt, worcestershire sauce, water, salt and black pepper, tabasco sauce
    45 min, 13 ingredients
  • Fish Fumet (Fancy Fish Stock) Fish Fumet (Fancy Fish Stock)
    fish (heads, tails , skeletons), kosher salt and
    10 More
    fish (heads, tails , skeletons), kosher salt, yellow onion, quartered, leek, white part only, quartered, inner celery ribs, quartered, peppercorn, bay leaf, italian parsley, fresh thyme sprigs, oregano sprig, dry white wine, water
    1 hour 10 min, 12 ingredients
  • Sayoudeiah: Lebanese Fried Fish with Tarator Sauce and Rice (Emeril Lagasse) Sayoudeiah: Lebanese Fried Fish with Tarator Sauce and Rice (Emeril Lagasse)
    tahini , recipe follows, water, fresh lemon juice and
    28 More
    tahini , recipe follows, water, fresh lemon juice, minced garlic, salt, ground cumin, cayenne, chopped parsley, ground black pepper, ground ginger, ground cumin, allspice, cinnamon, grated nutmeg, ground fenugreek, olive or canola oil, pine nuts, sliced yellow onions, salt, turmeric, grain white rice, water, all-purpose flour, mild, firm white fish fillets, chopped fresh parsley, garnish, pomegranate molasses, chili oil, lemon wedges, garnish, sesame seeds, olive oil
    1 hour 15 min, 31 ingredients
  • Fish Stew Fish Stew
    bacon, chopped onion, freshwater fish fillets, catsup and
    4 More
    bacon, chopped onion, freshwater fish fillets, catsup, water, divided, all-purpose flour, instant non-fat dry milk powder, salt
    8 ingredients
  • Fish Chowder Fish Chowder
    bacon, onions, chopped and
    10 More
    bacon, onions, chopped, potatoes, unpeeled and cut into 1/2-inch cubes, clam juice, worcestershire sauce, dried thyme, haddock or other firm white fish, milk, half-and-half, salt, freshly ground pepper, garnish: fresh thyme leaves
    12 ingredients




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