46027 fiscalini cheddar sierra nevada ale Recipes

cheddar cheese, finely shredded, ham, thinly sliced chopped, mayonnaise, bacon bits, dijon mustard, ready-to-bake refrigerated buttermilk flaky biscuits

cheddar cheese, shredded, all-purpose flour, butter, softened, ground mustard

old cheddar cheese, shredded, cream cheese, softened, strong ale or 1/3 tbsp beer, dry mustard, cayenne pepper, pecans, toasted and finely chopped, fresh parsley, finely chopped

butter, double smoked bacon , cut into 1/2 inch pieces, white onion, chopped, flour, chicken stock, amber ale, baking potatoes, peeled and cut into 1-inch pieces, old cheddar cheese, grated, whipping cream, salt, white pepper, freshly ground

olive oil, yellow onion, diced, garlic clove, minced, diced carrot, celery stalks, diced, all-purpose flour, low-sodium chicken broth, milk, pale ale (like bass), reduced-fat sharp cheddar cheese, shredded, toasted whole-wheat bread, garnish: additional shredded 50% reduced-fat sharp cheddar cheese

leeks (white and pale green parts only), cut into 1/4-inch dice (2 cups), carrots, cut into 1/4-inch dice (1 cup), celery ribs, cut into 1/4-inch dice (1 cup), chopped garlic, turkish or 1/2 california bay leaf, unsalted butter, all-purpose flour, whole milk, reduced-sodium chicken broth (14 fl oz), ale such as bass, worcestershire sauce, dry mustard, salt, black pepper, extra-sharp cheddar (preferably english; rind removed if necessary), grated (4 cups), bacon slices (3 1/2 oz total), cooked and crumbled

leeks, hard green parts and stems discarded then diced (about 2 cups), carrots, peeled and diced (about 1 cup), celery ribs, diced (about 1 cup), garlic clove, minced, bay leaf, unsalted butter, all-purpose flour, whole milk, chicken broth, beer (english ale), worcestershire sauce, dry mustard, salt, ground black pepper, extra-sharp cheddar cheese, grated, bacon, cooked and crumbled

butter or margarine, onion diced, green bell pepper diced, bay leaf, flour, beer or ale, chicken stock, heavy cream, salt and pepper to taste, cheddar cheese, grated

cheddar, coarsely grated, parmesan, finely grated, all-purpose flour, dry mustard, kosher salt, cayenne pepper, unsalted butter, softened and cut into small pieces, water , plus more if needed

cheddar cheese shredded, packs (2.5 oz each) thinly sliced ham chopped, mayo, real bacon bits, dijon mustard, flaky biscuts

cheddar bacon scalloped potatoes, onion sliced, margarine, potatoes, broccoli & cheese soup, milk, ground black pepper, bacon, cooked & crumbed, until tender , in margarine in skillet. add potatoes. i like to use steamed potatoes - steaming a bunch of potatoes and refrigerating them makes it so easy and quick for dishes lik this., stir in soup mixture, & simmer covered for 5 minutes, or until hot, stirring often., sprinkle with bacon.

cheddar bratwurst sliced, individually sliced american cheese, green beans drained, cream of potato soup, milk, water

penne cooked, pesto, marinated artichoke hearts, black olives

butter, onions , small rough chop, leeks, washed well, small chop, carrots , small rough chop, celery , small rough chop, garlic, minced, bay leaf, fresh thyme, flour, chicken stock, hot, ale , firestone, sharp cheddar cheese, shredded, parmesan cheese, grated, dijon mustard, heavy cream, salt and pepper, tabasco sauce, worcestershire sauce, creme fraiche, tabasco sauce, lemon , juice of, chives, thinly sliced, salt and pepper

unsalted butter, onion, finely chopped, celery ribs, finely chopped, carrots, finely chopped, flour, milk, chicken stock, guinness stout, worcestershire sauce, dry mustard, sharp cheddar cheese (grated ), cayenne pepper, sugar, salt

onion, diced large, resers diced red potatoes, frozen diced green pepper, boneless skinless chicken breasts, rinsed and patted dry, garlic salt, black pepper, condensed cheddar cheese soup, bass ale, bacon, crumbles, fresh chives, to garnish

cream cheese, softened, dijon mustard, shredded extra-sharp cheddar cheese, heavy cream, worcestershire sauce, cayenne (optional), salt, ground black pepper, beer (not light ), chopped fresh parsley

butter (8 tbsp, 4 oz or 1/2 cup), onions, peeled and diced, carrot, peeled and diced, celery ribs, diced, flour, dark beer (12 oz), chicken stock (12 oz), cream, grated cheddar cheese, sprinkled sea salt & freshly ground black pepper, to taste, worcestershire sauce