301 fire garlic sauce Recipes
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olive oil, garlic cloves, minced, lime juice and13 Moreolive oil, garlic cloves, minced, lime juice, chopped seeded jalapeno pepper, cayenne pepper, pepper, uncooked medium shrimp, peeled and deveined, mayonnaise, green onion, finely chopped, chopped seeded jalapeno pepper, hot pepper sauce, cayenne pepper, tube (1 lb) polenta , cut into 12 slices, seafood seasoning25 min, 16 ingredients
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white wine, chopped white onion, chopped green bell pepper and23 Morewhite wine, chopped white onion, chopped green bell pepper, grated carrot, ground round or sirloin , or ground turkey (93 percent lean or leaner), tomato sauce, uncooked old-fashioned oatmeal, grated parmesan, dried oregano, red pepper flakes, salt, black pepper, egg whites, garlic, peeled and minced, chicken broth, vegetable-oil cooking spray, pasta sauce (such as classico fire-roasted tomato & garlic sauce), heated, basil leaves, idaho baking potatoes, unpeeled , scrubbed and cut into small pieces, skim milk, light sour cream, light (reduced-fat) butter (stick or tub ), salt, black pepper, garlic, peeled and minced, fresh parsley, chopped (optional)26 ingredients
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ground sirloin, lean ground beef, onion, halved and11 Moreground sirloin, lean ground beef, onion, halved, worcestershire sauce, chipotle chiles in adobo , and, adobo sauce, mccormick grill seasoning (i use montreal steak seasoning), olive oil, garlic cloves, finely chopped, brown sugar, cider vinegar, crushed fire-roasted tomatoes, salt and pepper, buns25 min, 14 ingredients
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Randy's Enchilada Saucegarlic cloves, peeled, kosher salt, sugar and6 Moregarlic cloves, peeled, kosher salt, sugar, canned fire-roasted tomatoes with liquid, mexican cinnamon (canela), dry chipotle chiles , wiped clean and stemmed (do not seed), olive oil, white onion, thinly sliced, chicken stock11 min, 9 ingredients
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Mexican Style Hot Saucefire-roasted diced tomatoes, yellow onion , rough chopped and6 Morefire-roasted diced tomatoes, yellow onion , rough chopped, garlic cloves, peeled, fresh jalapenos, whole, fresh serranos, whole, limes, cilantro , rough chopped, salt30 min, 8 ingredients
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Fire Cracker Salmon Filetsalmon, peanut oil, soy sauce, balsamic vinegar and7 Moresalmon, peanut oil, soy sauce, balsamic vinegar, green onions, chopped, brown sugar, garlic, minced, ground ginger, crushed red pepper flakes, sesame oil, salt11 ingredients
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Fire-Roasted Tomato Salsatomatoes (about 6 medium), jalapeno pepper and9 Moretomatoes (about 6 medium), jalapeno pepper, fresh cilantro leaves, green onions , cut into 2-inch pieces, garlic cloves, peeled, chipotle pepper in adobo sauce, chopped green chilies, lime juice, olive oil, salt, tortilla chips30 min, 11 ingredients
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Fire-n-Brimstone Chilli Saucewhole dried red chilies (do not deseed), peeled garlic and4 Morewhole dried red chilies (do not deseed), peeled garlic, vinegar, red chili powder, salt, oil10 min, 6 ingredients
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Fire-Roasted Shrimp with Orzounpeeled, jumbo fresh shrimp, hot chili-sesame oil and15 Moreunpeeled, jumbo fresh shrimp, hot chili-sesame oil, fresh cilantro, divided, salt, uncooked orzo, carrot, chopped, celery rib, chopped, shallot, chopped, garlic cloves, minced, canola oil, water, stalk lemongrass, diced, curry powder, coconut milk, lite soy sauce, grated fresh ginger, crunchy vegetables17 ingredients
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Fire in The Desert Pasta Sauceparsley, cayenne pepper, ground red pepper, garlic powder and8 Moreparsley, cayenne pepper, ground red pepper, garlic powder, red bell peppers (sweet, canned ), jalapenos, ricotta cheese , fat free, sour cream , fat free, cream cheese , fat free, cream, (half & half ) fat free, button mushrooms, extra virgin olive oil13 ingredients
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Fire Hot Chilli Paste (Sambal) - Indonesian Saucehabanero pepper (very very hot ), garlic cloves and5 Morehabanero pepper (very very hot ), garlic cloves, diced onion, salt, water, lemon juice, sugar30 min, 7 ingredients
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Fire Roasted Chicken with Tamarind-Molasses Glazeunsalted butter, diced onion, garlic, finely diced and15 Moreunsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste1 hour 10 min, 18 ingredients
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Fire Roasted Chicken with Tamarind-Molasses Glaze (Bobby Flay)unsalted butter, diced onion, garlic, finely diced and15 Moreunsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste18 ingredients
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Fire Roasted Beef Tenderloin with Madeira Mustard Sauce and Wasabi Mashed Potatoespeanut oil, black peppercorn and21 Morepeanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns, red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes , recipe follows, baking potatoes , like russets, peeled, salted water, butter , cut into pieces, heavy cream, heated, roasted garlic puree, spinach, stems removed, wasabi, salt and pepper1 hour 5 min, 23 ingredients
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Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)swordfish fillets, olive oil, salt and pepper, to taste and16 Moreswordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper55 min, 19 ingredients
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Shrimp In Creamy Chiles And Cilantro Sauce Recipeshrimp (i used frozen, thawed of course, the 26-30 per lb... and18 Moreshrimp (i used frozen, thawed of course, the 26-30 per lb. size), olive oil (more or less ), butter, chopped onion (approximately ), minced garlic, more or less) ancho chile powder, fire roasted sweet red pepper, chopped finely (i used jarred), fire roasted green chiles (i used the hot ones, they also have, dried japone chiles , about 7, soaked in boiling hot water to soften, hint*: wear gloves while handling and don tsp touch your eyes, remove all, most seeds to make them less hot., chicken broth (or more depending on how thick or thin you like your, sauce ), cream cheese (i used philly light), chopped fresh cilantro, leaves only, dry) cooked pasta of your choice (i used shells, cuz that s what, hubby likes )30 min, 19 ingredients
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Pasta Sauce of Fire Roasted Tomatoes, Artichokes and Kalamata Oldiced fire roasted tomatoes with garlic and4 Morediced fire roasted tomatoes with garlic, tomato paste with basil garlic and oregano, wine , du-jour, pitted and halved kalamata olive, artichoke hearts, tops trimmed and halved1 hour , 5 ingredients
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