1933 filling for cakes and cake Recipes

brown sugar cake, cake flour, baking soda, baking powder, salt, light brown sugar, unsalted butter, at room temperature, buttermilk, eggs, vanilla extract, pineapple filling, crushed pineapple in juice (no added sugar), sugar, freshly squeezed lime juice, vanilla bean split in half (we used 1 tbsp vanilla extract), coconut buttercream, eggs whites, sugar, water, unsalted butter, at room temperature, unsweetened coconut milk, coconut extract

cool time 90 minutes, cherry filling, sugar, cornstarch, fresh or frozen (thawed; see tip) dark sweet cherries, pitted and coarsely chopped, kirsch (see note ) or orange juice, freshly grated lemon zest, almond extract, cake, cake flour, whole-wheat pastry flour, baking powder, baking soda, salt, sugar, butter, slightly softened, canola oil, nonfat vanilla or lemon yogurt, eggs, vanilla extract, almond extract, sugar, for garnish

classic white cake, cake flour (9 oz), plus more for dusting the pans, whole milk , at room temperature, egg whites (3/4 cup), at room temperature, almond extract, vanilla extract, granulated sugar (12 1/4 oz), baking powder, table salt, unsalted butter (1 1/2 sticks), softened but still cool, butter frosting, unsalted butter (2 sticks), softened but still cool, sugar (1 lb), vanilla extract, whole milk, table salt, raspberry-almond filling, blanched slivered almonds (2 1/2 oz), toasted and chopped coarse, raspberry jam (seedless )

crushed pineapple , with juice, cherry pie filling, food cake mix, chopped pecans, mint chocolate chips, butter, sliced

crushed pineapple in juice, cherry pie filling, food cake mix, pecans, chopped, mint chocolate chips (regular is fine ), butter, thinly sliced

fresh apples, peeled and sliced (or 2 16-oz. cans apples, sliced (undrained, not pie filling), spice cake mix, butter, melted, pecans, chopped

cream cheese, creamy peanut butter (do not use natural peanut butter unless you like a very dense filling.), powdered sugar, vanilla, milk (to thin out filling ), food cake mix, vegetable oil, sour cream, eggs, powdered sugar, vanilla, light cream

cranberry sauce, whole, apple pie filling, yellow cake mix, butter (1 stick), almonds or 1/2 cup walnuts, chopped or 1/2 cup granola cereal

crushed pineapple with juice, strawberry pie filling, yellow cake mix, margarine, nuts, chopped

apricot filling, white cake mix (for 8x8 or 9x9 inch baking dish), egg, water, flaked coconut (use more if you like ), chopped pecans (use more if you like ), melted butter or 1/2 cup margarine, cream (for topping )

ready-to-spread white frosting, cream-filled chocolate cake squares, tube black decorating gel

unsalted butter, at room temperature (for the pans ), plus 12 tbsp cold butter, cut into 12 pieces (for the cake), cake flour, plus more for the pans, whole milk, at room temperature, egg whites, at room temperature, vanilla bean , split lengthwise, seeds scraped out and reserved, pure vanilla extract, granulated sugar, baking powder, salt, coconut custard, cold, heavy cream, cold, unsalted butter, at room temperature, sugar, coconut custard, salt, coconut simple syrup, sweetened flaked coconut, lightly toasted, for garnish

crushed pineapple undraned, cherry pie filling, yellow cake mix, butter each cut into 12 slices, chopped pecans

ea 20 oz. can crushed pineapple, drained, ea. 20 oz. cans cherry pie filling, yellow cake mix, butter, chopped pecans, flaked coconut

crushed pineapple, cherry pie filling, yellow cake mix, chopped nuts, oleo

crushed pineapple, pie filling, yellow cake mix, butter, coconut

crushed pineapple, cherry pie filling, yellow cake mix, chopped pecans, butter sliced, vanilla ice cream

crushed pineapple , with juice, cherry pie filling, food cake mix, chopped pecans, mint chocolate chips, butter, sliced